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Banana puree and beverages
Krushna Yadav D K
•
11 years ago
infant foods, weaning foods, malted foods, and malted milk foods
Abhinav Vivek
•
7 years ago
03. data forms in hyperion planning
epmvirtual.com
•
9 years ago
Plant layout ppt by me
Ankit Walia
•
9 years ago
Plant layout
Sujeet TAMBE
•
9 years ago
Sensory evaluation of food products
Dr. Nataraj Durgannavar
•
9 years ago
Food Biotechnology- Fermentation
FSNutri
•
9 years ago
Sewage treatment
Dr Amrut Swami
•
5 years ago
Food additives ppt
Bhambie Ann Malacas
•
11 years ago
Application of enzymes in food industries
sadiasiddiqa3
•
5 years ago
Drying of food
Lovely Professional University, Phagwara
•
9 years ago
Drying of food
Debomitra Dey
•
6 years ago
Freezing
Bavaneethan Yokananth
•
6 years ago
Thermodynamics of Food Freezing
Swapnil Gupta
•
7 years ago
Food freezing & freezing systems
Binyamin Butt
•
6 years ago
Milk microbiology (standards)
munniradhika
•
7 years ago
ELECTROCHEMICAL SENSORS
Lavaraj Devkota
•
8 years ago
JRH-v4n4p884-en
morteza mohammadzadeh
•
8 years ago
Qualitative and Quantitative Analyses of Antibiotics, Heavy Metals, Mycotoxins, and Pesticides Residues in Milk, Eggs and Meat Meant for Human Consumption by Dr. Muhammad Younus, College of Veterinary and Animal Sciences, Jhang
International Food Policy Research Institute
•
11 years ago
Dr.a.k.srivastava chemical and drug residues in dairy products (ayurvet seminar) 8.10.2014
AyurvetAks
•
9 years ago