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Great Lakes
Michig
DeV
Berries
Where: Gallery Overlook (upper
Recertification credits: 2 (1C, P
CCA Credits: PM(0.5) CM(2.5)
Moderator: DianeBrown, Exten
9:00 a.m. Updateon Strawbe
  Annemiek
9:35 a.m. Currants, Goosebe
  SteveMcK
10:15 a.m. Saskatoon Product
  SteveFouc
10:45 a.m. Spotted Wing Dros
  RufusIsaa
11:00 a.m. Berry Production i
  All areinv
berry prod
Utah State
then discus
tunnel prod
help direct
s Fruit, Vegetable & Farm Market EX
gan Greenhouse Growers EXPO
December 7-9, 2010
Vos Place Convention Center, Grand Rapids, MI
er level) Room G & H
PRIV OR COMM CORE)
)
nsion Educator, Berrien Co. MSU Extension
erry and Raspberry DiseaseControl
k Schilder, Plant Pathology Dept., MSU
erries, Elderberriesand Aronia- Production, Products
Kay, Cornell CooperativeExtension
tion in Michigan
ch, Michigan StateUniversity Extension
sophilaand itsManagement in Caneberriesand Straw
acs, Entomology Dept., MSU
n High Tunnels- Round TableDiscussion
vited to thisdiscussion session to identify challenges
duction under tunnels. Eric Hanson from MSU and B
eUniversity will review recent high tunnel research r
ssresearch and education needs. Whether you arean
ducer or simply interested in their use, pleasejoin us
t futureresearch efforts. Refreshmentsand food will
XPO
sand Marketability
awberries
sand needsin
Brent Black from
results. Wewill
n experienced
s. Your input will
beavailable.
CURRANT, GOOSEBERRY, ELDERBERRY, AND ARONIA-
Produc t ion, Product s and Mark et abilit y
Steven A. McKay, Extension Educator
Cornell Cooperative Extension
479 Route 66
Hudson, NY 12534
(5 1 8) 828-3346
> = > =
=
> = > =
> = > =
> = > =
> = > =
SASK ATOONS
A New Fruit Crop w it h Pot ent ial for Mic higan
Steve Fouch, MSU Extension, Beulah, MI
Saskatoons(Amelanchier alnifolia) arenativeto Canadaand theNorthern United States.
Although they havea similar appearanceto blueberries, they aremoreclosely related to apples
and have atastesimilar to blueberriesbut with apleasant almond flavor. Saskatoonsarejust one
of acoupledozen speciesof Amelanchier. Thesespeciesrangein sizefrom short shrubsto small
treesand are often referred to interchangeably as Saskatoons, Juneberry, or serviceberry. They all
havesimilar, edible fruit, but Amelanchier alnifolia isthespeciesbeing planted for commercial
fruit production, dueto itsexcellent flavor. Thesehardy plantshavearich history and wereused
by theearly European settlers and theNativeAmericansfor food and medicinal purposes. There
arecurrently over adozen varietiesof Saskatoon availableto growersinterested in pick-your-own
and for mechanical harvesting and processing.
Most plantsarepropagated by nurseriesin Canadabut arealso availablefrom alimited
number of nurseriesin theUnited States. Plantsare propagated from tissuecultureto ensure
quality bare- root or containerized stock. Varietiesthat show the greatest promisefor Michigan
include: Northline, Smokey, JB-30, Martin and Thiessen.
Saskatoonscan beplanted on awiderangeof soils, except poorly drained soils. Unlike
blueberries, Saskatoonsdo not requirean acidic soil and in fact grow very well in soilswith pH
rangeof 6.0 – 7.0, similar to many of our other treefruits. They also tend to be cold-hardy,
which makesthem suitablefor morenorthern production areas.
Plantsshould bespaced 3 - 4 feet apart in therow and 12 - 18 feet between rows. This
resultsin aplanting density of approximately 700 - 900 plantsper acre. Similar to semi-dwarf
apples, Saskatoonswill start producing berriesin the3rd
leaf, and reaching full production in the
8th
leaf. At maturity, growershave seen yieldsin excessof 4000 lbsper acre.
Young plantsrequireamplesoil moisture, aweed freegrowing zoneand good soil
fertility. In theNorthern Michigan area, saskatoonsrespond well to nitrogen fertilizerseven in
theearly yearsof establishment.
Interest in Saskatoonsin Michigan continuesto increaseasgrowerslook for fruit crops
that will offer value-added opportunitiesand complement theexisting mix of cherries, apples,
winegrapes, etc. Thereseemsto bean excellent fit for Saskatoons, especially for U-pick
between strawberry and sweet cherriesharvest. By the Spring, 2011, it isestimated that over 50
acresof Saskatoonswill beplanted in Michigan’sNorthern Lower Peninsulaamong 50 growers.
Saskatoonshaveanumber of potential pest and diseaseproblemsthat will need to be
addressed, such as: saskatoon-juniper rust, entomosporium leaf spot, fireblight, mummyberry,
woolly elm aphid, saskatoon sawfly and plum curculio. Likemany other fruit crops, they will
need to beprotected from deer damage. MSU specialistsarecurrently working on aviablepest
control program that can beused by growersastheseplantingsstart to bear fruit over thenext
few years. Currently, growers haveutilized acombination of pyrethroidsfor insecticidesand a
variety of fungicidessuch as: Orbit, Switch, Abound and Kumulus.
Marketing of saskatoonsshould parallel thoseof blueberriesto a degree. Their unique
tasteand texturewill result in anumber of marketing opportunities. Thefruit hasniceflavor
fresh and in fact holdsup well even after freezing. They makequality jam, sauces, syrups, pies,
pastries, in muffinsand scones, and may havesomeinterest in wine. Thedried fruit must be
infused to satisfy most consumers. Most of thegrowersin Michigan areplanting smaller
acreagesthat will bemarketed asU-pick. However, asother growersplant fiveand ten acre
parcelsover thenext few years, they will haveto harvest by machineand will probably form a
marketing association.
In my opinion, interest in saskatoonswill continueto increasein Michigan and other
surrounding states. Growersseethebenefitsand need to diversify their crop mix if they areto
stay in business. MSU isin an excellent position to assist thesegrowers.
For moreinformation related to thegrowing and marketing of saskatoons, feel freeto
contact any of thefollowing individuals:
  Stephen Fouch, MSUE Educator, BenzieCounty(231-882-0025)fouch@msu.edu
  Dr Annemiek Schilder, MSU, Plant Pathology(517-355-0483)schilder@msu.edu
  Dr Eric Hanson, MSU, Dep of Horticulture(517-3555191ext1386)hansone@msu.edu
  JarvisBlushke, BlueSky Farms, Canada(306-477-5151)
jarvisblushke@canadianskyintl.com
  Sarah Lutz, Midwestern Saskatoon Project(231-383-2197)
lutz.sarah@gmail.com
www.saskatoonberry.com/contact.html
  PrairiePlant Systems, Nursery, Saskatchewan, Canada(306-975-1207)
www.prairieplant.com
  SteveDucheney, Tissuecultureplants, Williamsburg, MI(231-267-9540)
11/28/2010
1
Spotted Wing Drosophila
A new invasive pest of Michigan fruit crops
Ed Show
Rufus Isaacs
Department of Entomology, Michigan State University
Acknowledgements
Michigan SWD Response Team
For research results : Jana Lee, USDA-ARS Corvallis
For photographs: Peter Shearer, Vaughan Walton, Denny Bruck, Jana Lee,
Gorak Arakelian, Martin Hauser, Tracy Hueppelsheuser
For funding:
Michigan Agricultural Experiment Station
MSU Extension
Michigan Department of Agriculture
USDA Specialty Crop Block Grants
Where is SWD known to be distributed?
• Native to East Asia, where it is a pest on fruit.
• First reported in continental North America in CA in 2008.
• In summer 2009 detected in OR, WA, and BC.
• Found in FL in late summer 2009 and the Carolinas in summer 2010.
• Monitoring started in MI in June 2010, and SWD detected in late September.
• Climate mapping indicates suitability through most N. American fruit regions.
LIMEX
uitability map
amus (2009)
Sites with SWD
detections
Current known
distribution in Michigan
First detected in SW Michigan in late September in a blueberry field.
Additional traps set up during October in south and central Michigan.
Now trapped in blueberry, raspberry, grape, rest areas, backyards.
Late fall warm weather caused continued SWD activity.
13 counties positive for SWD as of Nov 20, 2010.
Low detections in tree fruit crops, with fewer sampled sites.
Fruit affected by SWD
Highest risk
Strawberries
Raspberries
Cherries
Nectarines
Blueberries
Moderate risk
Peaches
Grapes
Pears
Apples
Tomato
Alternate hosts
Wild plants with berries,
such as…
Raspberry
Dewberry
Snowberry
Blackberries Elderberry
Pokeweed
Dogwood
Raspberries and strawberries
are preferred hosts
11/28/2010
2
• SWD females lay eggs in intact fruit, using serrated ovipositor.
SWD Biology
M H UC
• Optimal development is at 65-70oF, ~12 day generation time.
• Adult flies live for 3-6 weeks, and females can lay over 300 eggs.
• Limited by summer heat (females become sterile above 85oF) and by winter
cold. But, SWD populations are found in cold regions of Japan.
M. Hauser, UC
Serrated ovipositor in a
female SWD fly
WSU, Whatcomb County
Tiny egg-laying
holes/scars
1
6
Eggs have white
breathing tubes
Larva inside fruit
Pupation
on surface
2 4
Traps to Monitor SWD
Use a plastic cup with side holes, baited
with apple cider vinegar.
Hang in fruit canopy near fruit and in the shade.
Use small yellow sticky trap to capture flies. Or,
use only vinegar with a drop of unscented soap.
Change vinegar weekly, and dispose away from trap.
Best detection potential expected as fruit ripens.
Approx. $1/trap for materials and construction.
• Check weekly, and record catches.
Spotting SWD males
on traps
FEMALE
two rows of serrations on ovipositor
no dark spots on wings
SWD identification
MALE
M. Hauser, UC
dark spot on
each wing
two dark bands
on each foreleg
Click HERE for a detailed
key for identifying SWD
M. Hauser, UC
Checking fruit for SWD
To see eggs on berry surface
Look for pits in fruit surface or egg tubes
Use a 30x hand lens, also available
with LED light for better viewing.
T h k b i f SWD lTo check berries for SWD larvae
Put 30-50 berries in a ziplock bag
Gently crush berries
Add solution:
quarter cup sugar in a
quart of water
Look for larvae
You Tube videos at swd.hort.oregonstate.edu/documents/monitoring_tools
11/28/2010
3
IPM for SWD
• We will learn a lot in 2011 about pest impact, timing, overwintering, and control.
• Midwest growers should be prepared to monitor and manage SWD in 2011.
• If SWD is present, protection is needed from fruit coloring to harvest.
• If flies are detected, SWD is sensitive to OP and pyrethroid insecticides, so
t IPM ill i dj t t f SWDcurrent IPM programs will require adjustment for SWD.
• For organic growers, Entrust and Pyganic are the most effective tools. Shorten
spray interval to maintain control.
• Stay informed through IPM workshops, newsletters, websites.
Stay informed…
www.ipm.msu.edu/SWD.htm
Spo ed WingDrosophila
A newinvasive pest of Michiganfruit crops
Rufus Isaacs and Noel Hahn (Dept. of Entomology)
and Bob Tritten, Genesee County, MSU Extension
Michigan State University
Extension Bulletin E-3140
New • October 2010
Introduction
The Spotted Wing Drosophila (SWD) is a small vinegar  y with
the potential to damage many fruit crops. It was  rst detected in
Michigan in late September 2010. Unlike most other vinegar  ies,
SWD causes damage when the female  ies cut a slit and lay eggs
in healthy fruit. This insect is a pest of most berry crops, cherries,
grapes and other tree fruits, with a preference for softer- eshed
fruit. Given the propensity for this insect to spread and its poten-
tial to infest fruit, it is important to learn about monitoring and
management of SWD to minimize the risk of larvae developing in
fruit and affecting fruit quality and marketing.
SWD, or Drosophila suzukii, was  rst discovered in the western
United States in 2008 and moved quickly through the Paci c
Northwest into Canada. In the spring of 2010, SWD was discov-
ered in Florida on strawberries and detected later in the summer
in the Carolinas. It has also been detected in Europe. Because
the  ies are only a few millimeters long and cannot  y very far,
human-assisted transportation rather than natural dispersion is the
most likely cause of the recent rapid spread.
Damage
Female SWD are more damaging than native species of vinegar
 ies because they can cut into intact fruit to lay their eggs. This is
done using their serrated ovipositor to inject eggs under the skin.
By being able to insert eggs into intact fruit, the larvae of SWD
can be present during ripening, leading to a risk of detection in
ripe fruit after harvest. During egg-laying, sour rot and fungal dis-
eases can also be introduced, further affecting fruit quality. There
is a greater risk of fruit contamination at harvest from SWD com-
pared with native species that lay eggs only in already-damaged
and rotting fruit.
The adult SWD lives for about two weeks, and can lay more than
100 eggs in a day. This demonstrates their high potential for fruit
infestation and spreading through a  eld if not controlled. Infested
fruit do not show obvious symptoms of infestation at  rst, with
only a small pin-prick visible from egg-laying. Within a few days,
the fruit  esh will start to break down, leading to discolored re-
gions and eventual collapse of the tissues. By this point, the white
larvae can be relatively easy to detect.
SWDManagement
There are three important components to effective SWD manage-
ment: Monitoring, Identi cation, and Control.
Identi cation of Spo ed Wing
Drosophila ies.
A: Adult  iesare2-3 mmlongand
may be seenontheoutsideof fruit.
B:   emale SWDhastwo distinctivedotsonthe wings(femalesdo not have the
wingspots).C: Male iesalso havetwo darkbandsonthe forelegs.D: Onthe female
SWD,theserrated ovipositor isadistinctive morphological feature,longer thanother
vinegar  yspeciesand withtwo rowsof serration.Photosby MartinHauser and Gorak
Arakelian.
Monitor in g: The  rst and most important step is to determine
whether SWD are present. This can be done using a simple monitor-
ing trap, consisting of a plastic 32 oz. cup with several 3/16” -3/8”
holes around the sides of the cup, leaving a 3” to 4” section without
holes to facilitate pouring out liquid. The holes can be drilled in
sturdy containers or burned with a hot wire or wood burner in the
thinner plastic cups. Pour 1” to 2” of pure apple cider vinegar into
the trap as bait. To help attract  ies and ensure that trapped  ies
do not escape, a small yellow sticky trap is placed inside the trap.
Traps are hung in the shade in the fruit zone using a stake or a wire
attached to the sides of the trap, and fastened to a branch or trellis
A B
C
D
wire. Check traps at least weekly for SWD  ies, and change the
vinegar. Pour the old vinegar into a bottle or away from the trap
location, and place traps back near the crop with fresh vinegar.
Continue monitoring through harvest and post-harvest.
Identi cation: Some native species of vinegar  ies and other
insects will be attracted to the traps. these need to be distinguished
from SWD  ies. Vinegar  ies are small (2 - 3 mm) with rounded
abdomens. Examine the wings of trapped vinegar  ies using a hand
lens. Some small native  ies have dark patches on the wings, but
will not have the distinctive dark dot that is present on the wings of
SWD males. Female SWD
are harder to identify, but
this can be done by using
a hand lens to examine the
ovipositor (see photo on
previous page). Keep a clear
record of the number of
SWD males and females de-
tected at each check. Given
the importance of early
detection, it is imperative
that possible detections in
new areas are clearly identi-
 ed by sending them to the
address below. If SWD are
found in traps, start manage-
ment activities immediately.
Control: There are some
important cultural controls
that growers can adopt
to minimize the buildup
of populations. These include removing overripe fruit, wild host
plants such as wild grape, raspberry, blackberry, etc. from nearby
 elds, and ensuring timely crop harvest. If SWD are detected in
fruit farms, active management programs should be implemented
immediately, including the cultural controls described above,
coupled with monitoring and control of adult  ies using insecti-
cides with knock-down activity (see below). Additional monitoring
should be done to determine the approximate distribution of SWD
across various  elds.
Michigan fruit growers already use IPM programs to manage fruit
 ies (blueberry maggot, cherry fruit  y, and apple maggot) dur-
ing the summer months, and these programs will provide some
Fruit infestation symptoms: A: Egg-layingholesonthe surface of aripeblueberry.B: Diseased cherry
tissueassociated withSWDinfestation.C: SWDlarvaearewhite and visibleagainst the darker fruit.
protection against SWD. However, these fruit  ies
have only one generation a year, and a week
between emergence and egg-laying. SWD lays
eggs soon after emergence and will complete mul-
tiple generations under Michigan conditions. For
these reasons, spray intervals should be tightened
if SWD is detected to prevent infestation before
harvest.
A number of registered insecticides have
shown high activity on SWD in recent trials
conducted in western states. These include
organophosphate and pyrethroid insecticides,
with lower activity and residual control from
spinosyn and pyrethrum class insecticides. Many
of these trials have been in laboratory trials or
 eld trials with different conditions than the humid Midwest.
Selection of insecticides for SWD control should take into account
the other pests present, harvest date, re-entry restrictions, as well
as potential impacts on existing IPM programs, bene cial insects,
and the environment. Refer to Extension publication E-154 for
the latest insecticide recommendations, and follow our IPM
newsletters for timely updates during the season. Remember to
follow the label restrictions and rotate chemical classes to avoid
resistance development. If this pest is present, the level of control
will depend on the size of the SWD population, timeliness of
application, coverage of fruit, and product effectiveness.
FollowFutureDevelopments
There is active research and monitoring underway to minimize the
impact of SWD on fruit production. As new information is avail-
able, it will be posted online at www.ipm.msu.edu/SWD.htm and
will be distributed to fruit growers via MSU Extension programs.
Flies suspected of being SWD can be placed in a plastic zippered
bag or small vial and sent for identi cation to:
Keith Mason, SWD Monitoring Program
Berry Crops Entomology Lab,
202 CIPS, MSU, East Lansing, MI 48824.
Include loca tion/ da te collected a nd conta ct infor ma tion.
  isfact sheet wasproduced withsupport fromProject GREEEN and theMichigan
Agricultural Experiment Station.For moreinformation,checktheMichiganState
UniversitySWDPage online at www.ipm/msu.edu/SWD.htm or at theOregon
StateUniversitySWDwebsite at swd.hort.oregonstate.edu
Monitoring trap for SWD. A plastic
container withholes,containingapplecider
vinegar asabait,and astickytrap to trap
 ies.Photo:RufusIsaacs.
MSU isana rmative-action,equal-opportunity employer.MichiganState University Extension
programsand materialsareopento all without regard to race,color,national origin,gender,gender
identity,religion,age,height,weight,disability,political beliefs,sexual orientation,marital status,family
statusor veteranstatus.Issued infurtherance of MSUExtensionwork,actsof May 8 and June30,1914,
incooperationwiththeU.S.Department of Agriculture.  omasG.Coon,Director,MSUExtension,
East Lansing,MI48824.  isinformation isfor educational purposesonly.Reference to commercial
productsor trade namesdoesnot implyendorsement by MSU Extensionor biasagainst those not
mentioned.
A B C
Peter Shearer

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CURRANT, GOOSEBERRY, ELDERBERRY, AND ARONIA- PRODUCTION, PRODUCTS AND MARKETABILITY

  • 1. Great Lakes Michig DeV Berries Where: Gallery Overlook (upper Recertification credits: 2 (1C, P CCA Credits: PM(0.5) CM(2.5) Moderator: DianeBrown, Exten 9:00 a.m. Updateon Strawbe   Annemiek 9:35 a.m. Currants, Goosebe   SteveMcK 10:15 a.m. Saskatoon Product   SteveFouc 10:45 a.m. Spotted Wing Dros   RufusIsaa 11:00 a.m. Berry Production i   All areinv berry prod Utah State then discus tunnel prod help direct s Fruit, Vegetable & Farm Market EX gan Greenhouse Growers EXPO December 7-9, 2010 Vos Place Convention Center, Grand Rapids, MI er level) Room G & H PRIV OR COMM CORE) ) nsion Educator, Berrien Co. MSU Extension erry and Raspberry DiseaseControl k Schilder, Plant Pathology Dept., MSU erries, Elderberriesand Aronia- Production, Products Kay, Cornell CooperativeExtension tion in Michigan ch, Michigan StateUniversity Extension sophilaand itsManagement in Caneberriesand Straw acs, Entomology Dept., MSU n High Tunnels- Round TableDiscussion vited to thisdiscussion session to identify challenges duction under tunnels. Eric Hanson from MSU and B eUniversity will review recent high tunnel research r ssresearch and education needs. Whether you arean ducer or simply interested in their use, pleasejoin us t futureresearch efforts. Refreshmentsand food will XPO sand Marketability awberries sand needsin Brent Black from results. Wewill n experienced s. Your input will beavailable.
  • 2. CURRANT, GOOSEBERRY, ELDERBERRY, AND ARONIA- Produc t ion, Product s and Mark et abilit y Steven A. McKay, Extension Educator Cornell Cooperative Extension 479 Route 66 Hudson, NY 12534 (5 1 8) 828-3346
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  • 8. SASK ATOONS A New Fruit Crop w it h Pot ent ial for Mic higan Steve Fouch, MSU Extension, Beulah, MI Saskatoons(Amelanchier alnifolia) arenativeto Canadaand theNorthern United States. Although they havea similar appearanceto blueberries, they aremoreclosely related to apples and have atastesimilar to blueberriesbut with apleasant almond flavor. Saskatoonsarejust one of acoupledozen speciesof Amelanchier. Thesespeciesrangein sizefrom short shrubsto small treesand are often referred to interchangeably as Saskatoons, Juneberry, or serviceberry. They all havesimilar, edible fruit, but Amelanchier alnifolia isthespeciesbeing planted for commercial fruit production, dueto itsexcellent flavor. Thesehardy plantshavearich history and wereused by theearly European settlers and theNativeAmericansfor food and medicinal purposes. There arecurrently over adozen varietiesof Saskatoon availableto growersinterested in pick-your-own and for mechanical harvesting and processing. Most plantsarepropagated by nurseriesin Canadabut arealso availablefrom alimited number of nurseriesin theUnited States. Plantsare propagated from tissuecultureto ensure quality bare- root or containerized stock. Varietiesthat show the greatest promisefor Michigan include: Northline, Smokey, JB-30, Martin and Thiessen. Saskatoonscan beplanted on awiderangeof soils, except poorly drained soils. Unlike blueberries, Saskatoonsdo not requirean acidic soil and in fact grow very well in soilswith pH rangeof 6.0 – 7.0, similar to many of our other treefruits. They also tend to be cold-hardy, which makesthem suitablefor morenorthern production areas. Plantsshould bespaced 3 - 4 feet apart in therow and 12 - 18 feet between rows. This resultsin aplanting density of approximately 700 - 900 plantsper acre. Similar to semi-dwarf apples, Saskatoonswill start producing berriesin the3rd leaf, and reaching full production in the 8th leaf. At maturity, growershave seen yieldsin excessof 4000 lbsper acre. Young plantsrequireamplesoil moisture, aweed freegrowing zoneand good soil fertility. In theNorthern Michigan area, saskatoonsrespond well to nitrogen fertilizerseven in theearly yearsof establishment. Interest in Saskatoonsin Michigan continuesto increaseasgrowerslook for fruit crops that will offer value-added opportunitiesand complement theexisting mix of cherries, apples, winegrapes, etc. Thereseemsto bean excellent fit for Saskatoons, especially for U-pick between strawberry and sweet cherriesharvest. By the Spring, 2011, it isestimated that over 50 acresof Saskatoonswill beplanted in Michigan’sNorthern Lower Peninsulaamong 50 growers. Saskatoonshaveanumber of potential pest and diseaseproblemsthat will need to be addressed, such as: saskatoon-juniper rust, entomosporium leaf spot, fireblight, mummyberry, woolly elm aphid, saskatoon sawfly and plum curculio. Likemany other fruit crops, they will
  • 9. need to beprotected from deer damage. MSU specialistsarecurrently working on aviablepest control program that can beused by growersastheseplantingsstart to bear fruit over thenext few years. Currently, growers haveutilized acombination of pyrethroidsfor insecticidesand a variety of fungicidessuch as: Orbit, Switch, Abound and Kumulus. Marketing of saskatoonsshould parallel thoseof blueberriesto a degree. Their unique tasteand texturewill result in anumber of marketing opportunities. Thefruit hasniceflavor fresh and in fact holdsup well even after freezing. They makequality jam, sauces, syrups, pies, pastries, in muffinsand scones, and may havesomeinterest in wine. Thedried fruit must be infused to satisfy most consumers. Most of thegrowersin Michigan areplanting smaller acreagesthat will bemarketed asU-pick. However, asother growersplant fiveand ten acre parcelsover thenext few years, they will haveto harvest by machineand will probably form a marketing association. In my opinion, interest in saskatoonswill continueto increasein Michigan and other surrounding states. Growersseethebenefitsand need to diversify their crop mix if they areto stay in business. MSU isin an excellent position to assist thesegrowers. For moreinformation related to thegrowing and marketing of saskatoons, feel freeto contact any of thefollowing individuals:   Stephen Fouch, MSUE Educator, BenzieCounty(231-882-0025)fouch@msu.edu   Dr Annemiek Schilder, MSU, Plant Pathology(517-355-0483)schilder@msu.edu   Dr Eric Hanson, MSU, Dep of Horticulture(517-3555191ext1386)hansone@msu.edu   JarvisBlushke, BlueSky Farms, Canada(306-477-5151) jarvisblushke@canadianskyintl.com   Sarah Lutz, Midwestern Saskatoon Project(231-383-2197) lutz.sarah@gmail.com www.saskatoonberry.com/contact.html   PrairiePlant Systems, Nursery, Saskatchewan, Canada(306-975-1207) www.prairieplant.com   SteveDucheney, Tissuecultureplants, Williamsburg, MI(231-267-9540)
  • 10. 11/28/2010 1 Spotted Wing Drosophila A new invasive pest of Michigan fruit crops Ed Show Rufus Isaacs Department of Entomology, Michigan State University Acknowledgements Michigan SWD Response Team For research results : Jana Lee, USDA-ARS Corvallis For photographs: Peter Shearer, Vaughan Walton, Denny Bruck, Jana Lee, Gorak Arakelian, Martin Hauser, Tracy Hueppelsheuser For funding: Michigan Agricultural Experiment Station MSU Extension Michigan Department of Agriculture USDA Specialty Crop Block Grants Where is SWD known to be distributed? • Native to East Asia, where it is a pest on fruit. • First reported in continental North America in CA in 2008. • In summer 2009 detected in OR, WA, and BC. • Found in FL in late summer 2009 and the Carolinas in summer 2010. • Monitoring started in MI in June 2010, and SWD detected in late September. • Climate mapping indicates suitability through most N. American fruit regions. LIMEX uitability map amus (2009) Sites with SWD detections Current known distribution in Michigan First detected in SW Michigan in late September in a blueberry field. Additional traps set up during October in south and central Michigan. Now trapped in blueberry, raspberry, grape, rest areas, backyards. Late fall warm weather caused continued SWD activity. 13 counties positive for SWD as of Nov 20, 2010. Low detections in tree fruit crops, with fewer sampled sites. Fruit affected by SWD Highest risk Strawberries Raspberries Cherries Nectarines Blueberries Moderate risk Peaches Grapes Pears Apples Tomato Alternate hosts Wild plants with berries, such as… Raspberry Dewberry Snowberry Blackberries Elderberry Pokeweed Dogwood Raspberries and strawberries are preferred hosts
  • 11. 11/28/2010 2 • SWD females lay eggs in intact fruit, using serrated ovipositor. SWD Biology M H UC • Optimal development is at 65-70oF, ~12 day generation time. • Adult flies live for 3-6 weeks, and females can lay over 300 eggs. • Limited by summer heat (females become sterile above 85oF) and by winter cold. But, SWD populations are found in cold regions of Japan. M. Hauser, UC Serrated ovipositor in a female SWD fly WSU, Whatcomb County Tiny egg-laying holes/scars 1 6 Eggs have white breathing tubes Larva inside fruit Pupation on surface 2 4 Traps to Monitor SWD Use a plastic cup with side holes, baited with apple cider vinegar. Hang in fruit canopy near fruit and in the shade. Use small yellow sticky trap to capture flies. Or, use only vinegar with a drop of unscented soap. Change vinegar weekly, and dispose away from trap. Best detection potential expected as fruit ripens. Approx. $1/trap for materials and construction. • Check weekly, and record catches. Spotting SWD males on traps FEMALE two rows of serrations on ovipositor no dark spots on wings SWD identification MALE M. Hauser, UC dark spot on each wing two dark bands on each foreleg Click HERE for a detailed key for identifying SWD M. Hauser, UC Checking fruit for SWD To see eggs on berry surface Look for pits in fruit surface or egg tubes Use a 30x hand lens, also available with LED light for better viewing. T h k b i f SWD lTo check berries for SWD larvae Put 30-50 berries in a ziplock bag Gently crush berries Add solution: quarter cup sugar in a quart of water Look for larvae You Tube videos at swd.hort.oregonstate.edu/documents/monitoring_tools
  • 12. 11/28/2010 3 IPM for SWD • We will learn a lot in 2011 about pest impact, timing, overwintering, and control. • Midwest growers should be prepared to monitor and manage SWD in 2011. • If SWD is present, protection is needed from fruit coloring to harvest. • If flies are detected, SWD is sensitive to OP and pyrethroid insecticides, so t IPM ill i dj t t f SWDcurrent IPM programs will require adjustment for SWD. • For organic growers, Entrust and Pyganic are the most effective tools. Shorten spray interval to maintain control. • Stay informed through IPM workshops, newsletters, websites. Stay informed… www.ipm.msu.edu/SWD.htm
  • 13. Spo ed WingDrosophila A newinvasive pest of Michiganfruit crops Rufus Isaacs and Noel Hahn (Dept. of Entomology) and Bob Tritten, Genesee County, MSU Extension Michigan State University Extension Bulletin E-3140 New • October 2010 Introduction The Spotted Wing Drosophila (SWD) is a small vinegar  y with the potential to damage many fruit crops. It was  rst detected in Michigan in late September 2010. Unlike most other vinegar  ies, SWD causes damage when the female  ies cut a slit and lay eggs in healthy fruit. This insect is a pest of most berry crops, cherries, grapes and other tree fruits, with a preference for softer- eshed fruit. Given the propensity for this insect to spread and its poten- tial to infest fruit, it is important to learn about monitoring and management of SWD to minimize the risk of larvae developing in fruit and affecting fruit quality and marketing. SWD, or Drosophila suzukii, was  rst discovered in the western United States in 2008 and moved quickly through the Paci c Northwest into Canada. In the spring of 2010, SWD was discov- ered in Florida on strawberries and detected later in the summer in the Carolinas. It has also been detected in Europe. Because the  ies are only a few millimeters long and cannot  y very far, human-assisted transportation rather than natural dispersion is the most likely cause of the recent rapid spread. Damage Female SWD are more damaging than native species of vinegar  ies because they can cut into intact fruit to lay their eggs. This is done using their serrated ovipositor to inject eggs under the skin. By being able to insert eggs into intact fruit, the larvae of SWD can be present during ripening, leading to a risk of detection in ripe fruit after harvest. During egg-laying, sour rot and fungal dis- eases can also be introduced, further affecting fruit quality. There is a greater risk of fruit contamination at harvest from SWD com- pared with native species that lay eggs only in already-damaged and rotting fruit. The adult SWD lives for about two weeks, and can lay more than 100 eggs in a day. This demonstrates their high potential for fruit infestation and spreading through a  eld if not controlled. Infested fruit do not show obvious symptoms of infestation at  rst, with only a small pin-prick visible from egg-laying. Within a few days, the fruit  esh will start to break down, leading to discolored re- gions and eventual collapse of the tissues. By this point, the white larvae can be relatively easy to detect. SWDManagement There are three important components to effective SWD manage- ment: Monitoring, Identi cation, and Control. Identi cation of Spo ed Wing Drosophila ies. A: Adult  iesare2-3 mmlongand may be seenontheoutsideof fruit. B:   emale SWDhastwo distinctivedotsonthe wings(femalesdo not have the wingspots).C: Male iesalso havetwo darkbandsonthe forelegs.D: Onthe female SWD,theserrated ovipositor isadistinctive morphological feature,longer thanother vinegar  yspeciesand withtwo rowsof serration.Photosby MartinHauser and Gorak Arakelian. Monitor in g: The  rst and most important step is to determine whether SWD are present. This can be done using a simple monitor- ing trap, consisting of a plastic 32 oz. cup with several 3/16” -3/8” holes around the sides of the cup, leaving a 3” to 4” section without holes to facilitate pouring out liquid. The holes can be drilled in sturdy containers or burned with a hot wire or wood burner in the thinner plastic cups. Pour 1” to 2” of pure apple cider vinegar into the trap as bait. To help attract  ies and ensure that trapped  ies do not escape, a small yellow sticky trap is placed inside the trap. Traps are hung in the shade in the fruit zone using a stake or a wire attached to the sides of the trap, and fastened to a branch or trellis A B C D
  • 14. wire. Check traps at least weekly for SWD  ies, and change the vinegar. Pour the old vinegar into a bottle or away from the trap location, and place traps back near the crop with fresh vinegar. Continue monitoring through harvest and post-harvest. Identi cation: Some native species of vinegar  ies and other insects will be attracted to the traps. these need to be distinguished from SWD  ies. Vinegar  ies are small (2 - 3 mm) with rounded abdomens. Examine the wings of trapped vinegar  ies using a hand lens. Some small native  ies have dark patches on the wings, but will not have the distinctive dark dot that is present on the wings of SWD males. Female SWD are harder to identify, but this can be done by using a hand lens to examine the ovipositor (see photo on previous page). Keep a clear record of the number of SWD males and females de- tected at each check. Given the importance of early detection, it is imperative that possible detections in new areas are clearly identi-  ed by sending them to the address below. If SWD are found in traps, start manage- ment activities immediately. Control: There are some important cultural controls that growers can adopt to minimize the buildup of populations. These include removing overripe fruit, wild host plants such as wild grape, raspberry, blackberry, etc. from nearby  elds, and ensuring timely crop harvest. If SWD are detected in fruit farms, active management programs should be implemented immediately, including the cultural controls described above, coupled with monitoring and control of adult  ies using insecti- cides with knock-down activity (see below). Additional monitoring should be done to determine the approximate distribution of SWD across various  elds. Michigan fruit growers already use IPM programs to manage fruit  ies (blueberry maggot, cherry fruit  y, and apple maggot) dur- ing the summer months, and these programs will provide some Fruit infestation symptoms: A: Egg-layingholesonthe surface of aripeblueberry.B: Diseased cherry tissueassociated withSWDinfestation.C: SWDlarvaearewhite and visibleagainst the darker fruit. protection against SWD. However, these fruit  ies have only one generation a year, and a week between emergence and egg-laying. SWD lays eggs soon after emergence and will complete mul- tiple generations under Michigan conditions. For these reasons, spray intervals should be tightened if SWD is detected to prevent infestation before harvest. A number of registered insecticides have shown high activity on SWD in recent trials conducted in western states. These include organophosphate and pyrethroid insecticides, with lower activity and residual control from spinosyn and pyrethrum class insecticides. Many of these trials have been in laboratory trials or  eld trials with different conditions than the humid Midwest. Selection of insecticides for SWD control should take into account the other pests present, harvest date, re-entry restrictions, as well as potential impacts on existing IPM programs, bene cial insects, and the environment. Refer to Extension publication E-154 for the latest insecticide recommendations, and follow our IPM newsletters for timely updates during the season. Remember to follow the label restrictions and rotate chemical classes to avoid resistance development. If this pest is present, the level of control will depend on the size of the SWD population, timeliness of application, coverage of fruit, and product effectiveness. FollowFutureDevelopments There is active research and monitoring underway to minimize the impact of SWD on fruit production. As new information is avail- able, it will be posted online at www.ipm.msu.edu/SWD.htm and will be distributed to fruit growers via MSU Extension programs. Flies suspected of being SWD can be placed in a plastic zippered bag or small vial and sent for identi cation to: Keith Mason, SWD Monitoring Program Berry Crops Entomology Lab, 202 CIPS, MSU, East Lansing, MI 48824. Include loca tion/ da te collected a nd conta ct infor ma tion.   isfact sheet wasproduced withsupport fromProject GREEEN and theMichigan Agricultural Experiment Station.For moreinformation,checktheMichiganState UniversitySWDPage online at www.ipm/msu.edu/SWD.htm or at theOregon StateUniversitySWDwebsite at swd.hort.oregonstate.edu Monitoring trap for SWD. A plastic container withholes,containingapplecider vinegar asabait,and astickytrap to trap  ies.Photo:RufusIsaacs. MSU isana rmative-action,equal-opportunity employer.MichiganState University Extension programsand materialsareopento all without regard to race,color,national origin,gender,gender identity,religion,age,height,weight,disability,political beliefs,sexual orientation,marital status,family statusor veteranstatus.Issued infurtherance of MSUExtensionwork,actsof May 8 and June30,1914, incooperationwiththeU.S.Department of Agriculture.  omasG.Coon,Director,MSUExtension, East Lansing,MI48824.  isinformation isfor educational purposesonly.Reference to commercial productsor trade namesdoesnot implyendorsement by MSU Extensionor biasagainst those not mentioned. A B C Peter Shearer