Chirantan Saigaonkar

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food technology food science food processing food engineering fssai food additives plantation crops food preservation food technology bioactive compounds vitamins nutrients medicines nanomaterials nanoparticles release kinetics sustained release pharmacuticals food nanotechnology nutrient delivery nanotechnology liposome tea beverage technology niftem cftri beverages coffee icmr nin fortification preservatives biochemistry free radicals antioxidants biotechnology engineering higher education

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Free Radicals and Antioxidants.pptx

1 year ago • 7 Views

Food Fortification.pptx

1 year ago • 102 Views

3 COFFEE.pptx

1 year ago • 145 Views

2 TEA.pptx

1 year ago • 68 Views

Exploring the Intricacies of Liposomes.pptx

1 month ago • 3 Views

Extrusion Technology in Food Processing

Dr. Ganesh Shelke • 6 years ago

Microgreens

Ananda Murthy H C • 4 years ago

Processing of Vanilla.

Krushna Yadav D K • 9 years ago

Venila ppt

ATMA RAM MEENA • 6 years ago

Free Radicals and Antioxidants.pptx

Chirantan Saigaonkar • 1 year ago

Food Fortification.pptx

Chirantan Saigaonkar • 1 year ago

3 COFFEE.pptx

Chirantan Saigaonkar • 1 year ago

2 TEA.pptx

Chirantan Saigaonkar • 1 year ago

Pasta

ehospitalitymentor. com • 9 years ago

Types of Grains Separators- By Hema Gavit.

College of Agriculture Business Management Narayangaon, Pune, Maharashtra, India • 4 years ago

Liquid level measurement

Karnav Rana • 6 years ago

Size reduction

Dr. Ganesh Shelke • 5 years ago

Operating system and its types

vimal kumar arora • 7 years ago

Dry and wet milling of corn

Neha Rana • 10 years ago

Hardware & Software

Mubashir Ahmed • 12 years ago

Lipids : classification and types

microbiology Notes • 5 years ago

Wheat milling- Nimisha and Nesna

Nimisha Kaikkolante • 6 years ago

Balance

Dev Ram Sunuwar • 5 years ago

Inborn errors of carbohydrate metabolism

Tapeshwar Yadav • 8 years ago

Inborn errors of metabolism

Aseem Jain • 7 years ago

Maple Syrup Urine Disease, Phenylketonuria & Alkaptonuria

Asma Hossain • 5 years ago

Alkaptonuria

Janine Rumbaoa • 11 years ago

Milling process ( RICE & DAL )

LinaDarokar • 4 years ago

Carbohydrates in food

Shradha Suyal • 8 years ago

Digestion, absorption and transport of food

Arun Geetha Viswanathan • 5 years ago

Cereal

bhatta01 • 12 years ago

Colloidal systems in food

Mamta Sahurkar • 5 years ago

Food chemistry

Sanjai • 8 years ago

Natural toxic substances in food

Chandrani Goswami • 6 years ago

Water activity and types of food based on water activity

Saptadeep Sanyal • 5 years ago

food technology food science food processing food engineering fssai food additives plantation crops food preservation food technology bioactive compounds vitamins nutrients medicines nanomaterials nanoparticles release kinetics sustained release pharmacuticals food nanotechnology nutrient delivery nanotechnology liposome tea beverage technology niftem cftri beverages coffee icmr nin fortification preservatives biochemistry free radicals antioxidants biotechnology engineering higher education

See more