1. Total Greenhouse Management®
Christos D. Katsanos & Evagelos Drimtzias
www.DKG GROUP.com
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

2. What
a greenhouse is about ?
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

3. What a greenhouse is about?
Agronomical approach
• A place where you can find the climate conditions of the
FIFTH SEASON
CONSTANT SPRINGTIME!!!
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

4. What a greenhouse is about?
Investor’s approach
A Capital and Human (labor) intensive business
that means
A lot of money investment/ m2
A lot of money turnover / m2
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

5. What a greenhouse is about?
Attention-Direction
NOT to Horticulture and the Grower but
to FOOD and the
CONSUMER!!!
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

6. The Market & the CONSUMER
likes:
• Branded products
• Attractive packaging
• Constant quality
• Certification
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

7. marketing
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

8. Packaging - Standardization
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

9. Packing Hall
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

10. Tomato production
• Size 150 - 180 gr
• Deep red color
• Attractive packaging
• Cluster type
• Year round harvesting
• Uniformity
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

11. Lettuce : 8 harvesting cycles / year
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

12. Strawberries:
Taste
Long shelf life
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

13. Natural Pollination
with bumble bees
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

14. INTEGRATED PEST MANAGEMENTΗ
(Ι.P.M.)
• Beneficial organisms
• Very low chemicals use
• Clean products
• No residues
• Better taste
• Low cost
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

15. A prototype greenhouse unit
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

16. Various Greenhouse types
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

17. EQUIPMENT
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

18. CHP – Combine Heat Power
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

19. Environment Management
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

20. DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

21. Equipment (continued)
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

22. Hydroponic cultivation method
• Long crop season
• High production
• Direct root control
• Less water use
• Less fertilizers
• Technical support
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

23. TECHNOLOGY – KNOW HOW TRANSFER
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

24. BRANDING
DISCLAIMER : Our information and advices are compiled with the greatest possible care
and represents the latest State-of the-Art , but are at all times without any obligation.

25. Christos D. Katsanos is serving the last 20 years the
greenhouse sector business in Europe as a grower,
consultant, entrepreneur and brand strategist.
You can have a look in see his business profile on
http://www.linkedin.com/profile/edit?trk=tab_pro
and you can e-mail him at katsanos@dkggroup.com
http://www.linkedin.com/profile/edit?trk=tab_pro