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Total Quality Management in
Medical Laboratories
Gift Ajay Sam
Sr. Demonstrator
TMIH, CMC
Quality?
• Philip B Crosby- Quality is free 1979- “The
customer is the one you need to make successful.
You have to learn what they need and give it to
them”.
• Joseph M Juran (Father of Quality Management)-
Juran's Quality Handbook -“Some products give
little or no dissatisfaction; they do what the
producer said they would do. Yet they are not
salable because some competing product has
features that provide greater customer
satisfaction”.
Quality?
• David Gravin- 8 dimensions to quality-
– Performance based
– Feature based
– Reliability
– Conformance
– Durability
– Serviceability
– Aesthetics
– Perceived quality
“THE DEGREE TO WHICH A SET OF
INHERENT CHARACTERISTICS MEET
REQUIREMENTS”.
ISO 9000; 2005
GET IT DONE!
Management?
How to get it done?
• Plan- Define course of action toward a
measurable goal.
• Organize- How and How much
• Staff- Who does what
• Lead/ Direct- Do it
• Control- system functions in line with the plan
PLAN + ORGANIZE + STAFF + LEAD +
CONTROL = CUSTOMER SATISFACTION
Quality Management
Quality Management System- Core
• Customer focus
• Top management initiation
• Involve all staff
• Process oriented approach
• System orientation
• Factual decision making
• Mutually beneficial supplier relationship
Key elements of Quality Management
• Documenting and Recording strategies
• Organizational structure (Organogram)
• Staff job descriptions and specific roles
• Equipment/ instruments
• Inventory management systems
• Statistical Process control
Quality Assurance and Quality Control
Quality Assurance Quality Control
Management strategy Error detection methodology
Everybody's business
Area specific activity
performed by authorized
staff only
The 7 common tools of Quality
Management
• Cause and effect diagram
• Flow charts
• Checklist
• Control chart
• Scatter diagrams
• Pareto analysis
• Histograms
7 tools of QC- Cause & effect diagram
12
1. Ishikawa diagram or fish bone diagram.
2. Kaoru Ishikawa 1968.
7 tools of QC- Flow charts
13
1. Describe a process.
2. Arrows- flow of
direction.
Flow chart example
14
7 tools of QC- Checklist
15
7 tools of QC- Control charts
16
1. Shewhart chart, 1920.
2. Mean value in centre.
3. Upper cut off limits &
lower cut off limits on
either side of mean.
4. 68% of values b/w ±
1SD; 95% of values b/w
±2SD; 99.7% values
b/w ±3 SD.
7 tools of QC- Scatter diagrams
17
1. Determine the correlation b/w
events.
2. Shows if a relationship exists
b/w 2 sets of data.
7 tools of QC- Pareto analysis
18
1. Joseph M
Juran, 1940.
2. Vilfredo
Pareto- Italian
Economist-
80/20
principle.
3. 20% of work
generate 80%
benefit.
Other Advanced Quality Management
strategies
LEAN 6 SIGMA
Toyota production system Motorola corp
Philosophy Metric
5s principle (Seiri, Seiton, Seiso
Sikethu, Shitsuke)
DMAIC
Eliminate waste (Waiting, Over
production, Rejection, Motion,
Processing, Inventory,
Transport)
Variation minimization
LEAN 6 Sigma= Philosophy + Metric
International Standards Organization
• Merger b/w ISA (International Federation of
National Standardizing Association, New York
1926) and UNSCC (United Nations Standards
Coordinating Committee, 1944 London)
• ISO set up in 1947 by 67 technical committees
• Firstly called International Standards
Coordinating Association by Americans and
Britons.
• Later on called as ISO derived from the Greek
meaning equal.
The Evolution of ISO standards
1 ISO 1: Standard reference temperature for industrial length
measurement
1951
2 ISO 31 (Now ISO 80000) document based on SI, ISO has set
units and how to measure them
1955
3 ISO/ TC 104 Standard on freight containers 1968
4 ISO 9001 family of standards published 1995
5 ISO 14001 environmental management standards published 1996
6 ISO 17025 Standard for testing and calibrating laboratories 1999
7 ISO 15189 Medical laboratories requirement for quality and
competence (From ISO 9001+ISO 17025)
2003
8 ISO/IEC 27001 Management system standard on information
security
2005
9 ISO 26000 Guidance on social responsibility 2010
10 ISO 50001 energy management standard 2011
11 ISO 37001 Anti bribery management systems 2016
Medical Laboratory Accreditation
• A process by which an authoritative body
gives formal recognition that an organization
is competent to carry out specific tasks.
• E.g. Joint commission on accreditation of
healthcare organizations (JAHO), National
committee on quality assurance (NCQA),
NABL, CAP.
• India NABL authoritative body for testing and
calibrating laboratories.
Accreditation vs Certification
Certification Accreditation
A procedure by which a third
party* gives a written
assurance that a product,
process or service confirms to
specific requirements.
*Third party- A person or a body that is
recognized to be independent of the
laboratory or parent organization.
A procedure by which an
authoritative body gives
formal recognition that a body
or a person is competent to
carry out specific tasks
(ISO/IEC guide 2).
eg. ISO 9000
eg. ISO 15189; 2012, ISO
17043; 2010.
23
Accreditation- Why?
Acceptance of test
results within &
beyond borders.
Greater control of
laboratory
process.
Customer
satisfaction. &
Brand value.
Customer can
easily find an
accredited
laboratory
Accreditation- How?
• NABL embraces the ISO 15189 Medical
laboratories- requirements for quality and
competence.
• Accreditation given based on laboratories
capability to perform tests and provide
reliable results.
• Assessment based on the ISO 15189; 2012
standard.
Requirements for accreditation
• Create a policy document (Quality Manual).
• Appoint a Quality Manager.
• Establish the Quality Management system
• Appoint a technical manager.
• Process breakdown & QI identification.
• Monitor quality indicators and undertake
appropriate CA/PA.
• Documentation.
• Audits
26
Requirements for accreditation
• Quality manual:
– Satisfy every clause mentioned in the standard
(ISO 15189).
– Greatest document of the QMS (Level 1).
– Describes laboratory policies, organization
structure, job descriptions and personnel
interrelations.
Note:
“Every lab policies traceable to its QM”.
27
Requirements for accreditation
• Quality Manager:
– Head of the QMS.
– Reports directly to the lab director.
– Keeps the laboratory audit fit.
– Monitors process and continuously improves
them various lab processes.
– Involved in educating and training staff.
• Education- change the way people think.
• Training- change the way personnel work.
28
Requirements for accreditation
• Quality Management system
– Quality: The degree to which a set of inherent
characteristics fulfils requirements.
– Management: Plan, organize, staff, lead and
control.
29
Requirements for accreditation
• Technical Manager:
– Usually a senior technical person.
– Appointed by HOD.
– Technical workload management and work
distribution among existing staff.
30
Requirements for accreditation
• Quality indicators:
– “It measures how well an organization meets the
needs and requirements of users and the quality
of all operational processes”.
31
Requirements for accreditation
• Establishing QI & continual improvement:
– Lab process broken down to its components and
micro components.
– Identify the common failures or errors that occur
frequently.
– Log the most common errors and the reason
behind the errors.
– Appoint a person to ensure the log is maintained
and updated regularly.
32
Requirements for accreditation
• Establishing QI & continual improvement:
– Tabulate and identify the major causes for the
errors.
– Present the data with recommended corrective
measures.
– Implement the CA and measure the rate of
success of the corrective action.
33
Requirements for accreditation
• Properties of QI’s:
– Measurable in terms of numbers.
– Benchmarks should be predefined.
– Results should be subjected to statistical analysis.
34
Requirements for accreditation
Pre analytical
• Sample collection
• Routing to appropriate location
• Registration into LIS
Analytical
• QC
• Sample processing
• Result genera ration
Post
analytical
• Result validation
• Result transfer.
Lab work breakdown structure and QI identification
Sample rejection.
Sample missing
Double poke
QC failure.
Unscheduled Downtime.
Human error.
Software crash
35
Documentation
Indicators for good documentation:
• Approved, reviewed and updated regularly.
• Concise, legible, accurate and traceable.
• Amendments & revision are identifiable.
• Current version is available at points of use.
• Follows change control procedure.
• Obsolete documents separated, identified and
retained for defined amount of time.
36
Documents of the QMS
Quality
Manual
QSP/ SOP
Forms, checklist,
Records.
37
Document classification in QMS
Internal documents External documents Records
Documents
38
Document classification in QMS
• Internal documents:
– Documents/ reference material created by the
laboratory for use within the laboratory.
– It is subject to the change control procedures
created by the laboratory.
– It is approved by appropriate personal before
release for use by the laboratory personnel.
– E.g. SOP, QM, QSP.
39
Document classification in QMS
• External documents:
– Maintained by the laboratory for reference
purposes.
– Created by a third party and is formally published
for use.
– Not subject to the change control procedure of
the laboratory.
– E.g. ISO 15189; 2012 standard, published book.
40
Document classification in QMS
Records
• Proof/ evidence of activity.
• They have a defined retention period.
41
Other activities
• Quality Control
– Goal to identify errors before they impact the real
test.
– Also called as repeatability testing or precision.
• Proficiency testing
– Ensure the laboratory tests are accurate.
• Calibration
– All equipment's and instruments are produce
accurate results.
42
Conclusion
• All Quality management efforts should be
primarily directed toward provision of the best
possible service at the lowest possible price.
• “Quality is Marketing redefined”.

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Total Quality Management in Medical Laboratories

  • 1. Total Quality Management in Medical Laboratories Gift Ajay Sam Sr. Demonstrator TMIH, CMC
  • 2. Quality? • Philip B Crosby- Quality is free 1979- “The customer is the one you need to make successful. You have to learn what they need and give it to them”. • Joseph M Juran (Father of Quality Management)- Juran's Quality Handbook -“Some products give little or no dissatisfaction; they do what the producer said they would do. Yet they are not salable because some competing product has features that provide greater customer satisfaction”.
  • 3. Quality? • David Gravin- 8 dimensions to quality- – Performance based – Feature based – Reliability – Conformance – Durability – Serviceability – Aesthetics – Perceived quality
  • 4. “THE DEGREE TO WHICH A SET OF INHERENT CHARACTERISTICS MEET REQUIREMENTS”. ISO 9000; 2005
  • 6. How to get it done? • Plan- Define course of action toward a measurable goal. • Organize- How and How much • Staff- Who does what • Lead/ Direct- Do it • Control- system functions in line with the plan
  • 7. PLAN + ORGANIZE + STAFF + LEAD + CONTROL = CUSTOMER SATISFACTION Quality Management
  • 8. Quality Management System- Core • Customer focus • Top management initiation • Involve all staff • Process oriented approach • System orientation • Factual decision making • Mutually beneficial supplier relationship
  • 9. Key elements of Quality Management • Documenting and Recording strategies • Organizational structure (Organogram) • Staff job descriptions and specific roles • Equipment/ instruments • Inventory management systems • Statistical Process control
  • 10. Quality Assurance and Quality Control Quality Assurance Quality Control Management strategy Error detection methodology Everybody's business Area specific activity performed by authorized staff only
  • 11. The 7 common tools of Quality Management • Cause and effect diagram • Flow charts • Checklist • Control chart • Scatter diagrams • Pareto analysis • Histograms
  • 12. 7 tools of QC- Cause & effect diagram 12 1. Ishikawa diagram or fish bone diagram. 2. Kaoru Ishikawa 1968.
  • 13. 7 tools of QC- Flow charts 13 1. Describe a process. 2. Arrows- flow of direction.
  • 15. 7 tools of QC- Checklist 15
  • 16. 7 tools of QC- Control charts 16 1. Shewhart chart, 1920. 2. Mean value in centre. 3. Upper cut off limits & lower cut off limits on either side of mean. 4. 68% of values b/w ± 1SD; 95% of values b/w ±2SD; 99.7% values b/w ±3 SD.
  • 17. 7 tools of QC- Scatter diagrams 17 1. Determine the correlation b/w events. 2. Shows if a relationship exists b/w 2 sets of data.
  • 18. 7 tools of QC- Pareto analysis 18 1. Joseph M Juran, 1940. 2. Vilfredo Pareto- Italian Economist- 80/20 principle. 3. 20% of work generate 80% benefit.
  • 19. Other Advanced Quality Management strategies LEAN 6 SIGMA Toyota production system Motorola corp Philosophy Metric 5s principle (Seiri, Seiton, Seiso Sikethu, Shitsuke) DMAIC Eliminate waste (Waiting, Over production, Rejection, Motion, Processing, Inventory, Transport) Variation minimization LEAN 6 Sigma= Philosophy + Metric
  • 20. International Standards Organization • Merger b/w ISA (International Federation of National Standardizing Association, New York 1926) and UNSCC (United Nations Standards Coordinating Committee, 1944 London) • ISO set up in 1947 by 67 technical committees • Firstly called International Standards Coordinating Association by Americans and Britons. • Later on called as ISO derived from the Greek meaning equal.
  • 21. The Evolution of ISO standards 1 ISO 1: Standard reference temperature for industrial length measurement 1951 2 ISO 31 (Now ISO 80000) document based on SI, ISO has set units and how to measure them 1955 3 ISO/ TC 104 Standard on freight containers 1968 4 ISO 9001 family of standards published 1995 5 ISO 14001 environmental management standards published 1996 6 ISO 17025 Standard for testing and calibrating laboratories 1999 7 ISO 15189 Medical laboratories requirement for quality and competence (From ISO 9001+ISO 17025) 2003 8 ISO/IEC 27001 Management system standard on information security 2005 9 ISO 26000 Guidance on social responsibility 2010 10 ISO 50001 energy management standard 2011 11 ISO 37001 Anti bribery management systems 2016
  • 22. Medical Laboratory Accreditation • A process by which an authoritative body gives formal recognition that an organization is competent to carry out specific tasks. • E.g. Joint commission on accreditation of healthcare organizations (JAHO), National committee on quality assurance (NCQA), NABL, CAP. • India NABL authoritative body for testing and calibrating laboratories.
  • 23. Accreditation vs Certification Certification Accreditation A procedure by which a third party* gives a written assurance that a product, process or service confirms to specific requirements. *Third party- A person or a body that is recognized to be independent of the laboratory or parent organization. A procedure by which an authoritative body gives formal recognition that a body or a person is competent to carry out specific tasks (ISO/IEC guide 2). eg. ISO 9000 eg. ISO 15189; 2012, ISO 17043; 2010. 23
  • 24. Accreditation- Why? Acceptance of test results within & beyond borders. Greater control of laboratory process. Customer satisfaction. & Brand value. Customer can easily find an accredited laboratory
  • 25. Accreditation- How? • NABL embraces the ISO 15189 Medical laboratories- requirements for quality and competence. • Accreditation given based on laboratories capability to perform tests and provide reliable results. • Assessment based on the ISO 15189; 2012 standard.
  • 26. Requirements for accreditation • Create a policy document (Quality Manual). • Appoint a Quality Manager. • Establish the Quality Management system • Appoint a technical manager. • Process breakdown & QI identification. • Monitor quality indicators and undertake appropriate CA/PA. • Documentation. • Audits 26
  • 27. Requirements for accreditation • Quality manual: – Satisfy every clause mentioned in the standard (ISO 15189). – Greatest document of the QMS (Level 1). – Describes laboratory policies, organization structure, job descriptions and personnel interrelations. Note: “Every lab policies traceable to its QM”. 27
  • 28. Requirements for accreditation • Quality Manager: – Head of the QMS. – Reports directly to the lab director. – Keeps the laboratory audit fit. – Monitors process and continuously improves them various lab processes. – Involved in educating and training staff. • Education- change the way people think. • Training- change the way personnel work. 28
  • 29. Requirements for accreditation • Quality Management system – Quality: The degree to which a set of inherent characteristics fulfils requirements. – Management: Plan, organize, staff, lead and control. 29
  • 30. Requirements for accreditation • Technical Manager: – Usually a senior technical person. – Appointed by HOD. – Technical workload management and work distribution among existing staff. 30
  • 31. Requirements for accreditation • Quality indicators: – “It measures how well an organization meets the needs and requirements of users and the quality of all operational processes”. 31
  • 32. Requirements for accreditation • Establishing QI & continual improvement: – Lab process broken down to its components and micro components. – Identify the common failures or errors that occur frequently. – Log the most common errors and the reason behind the errors. – Appoint a person to ensure the log is maintained and updated regularly. 32
  • 33. Requirements for accreditation • Establishing QI & continual improvement: – Tabulate and identify the major causes for the errors. – Present the data with recommended corrective measures. – Implement the CA and measure the rate of success of the corrective action. 33
  • 34. Requirements for accreditation • Properties of QI’s: – Measurable in terms of numbers. – Benchmarks should be predefined. – Results should be subjected to statistical analysis. 34
  • 35. Requirements for accreditation Pre analytical • Sample collection • Routing to appropriate location • Registration into LIS Analytical • QC • Sample processing • Result genera ration Post analytical • Result validation • Result transfer. Lab work breakdown structure and QI identification Sample rejection. Sample missing Double poke QC failure. Unscheduled Downtime. Human error. Software crash 35
  • 36. Documentation Indicators for good documentation: • Approved, reviewed and updated regularly. • Concise, legible, accurate and traceable. • Amendments & revision are identifiable. • Current version is available at points of use. • Follows change control procedure. • Obsolete documents separated, identified and retained for defined amount of time. 36
  • 37. Documents of the QMS Quality Manual QSP/ SOP Forms, checklist, Records. 37
  • 38. Document classification in QMS Internal documents External documents Records Documents 38
  • 39. Document classification in QMS • Internal documents: – Documents/ reference material created by the laboratory for use within the laboratory. – It is subject to the change control procedures created by the laboratory. – It is approved by appropriate personal before release for use by the laboratory personnel. – E.g. SOP, QM, QSP. 39
  • 40. Document classification in QMS • External documents: – Maintained by the laboratory for reference purposes. – Created by a third party and is formally published for use. – Not subject to the change control procedure of the laboratory. – E.g. ISO 15189; 2012 standard, published book. 40
  • 41. Document classification in QMS Records • Proof/ evidence of activity. • They have a defined retention period. 41
  • 42. Other activities • Quality Control – Goal to identify errors before they impact the real test. – Also called as repeatability testing or precision. • Proficiency testing – Ensure the laboratory tests are accurate. • Calibration – All equipment's and instruments are produce accurate results. 42
  • 43. Conclusion • All Quality management efforts should be primarily directed toward provision of the best possible service at the lowest possible price. • “Quality is Marketing redefined”.

Editor's Notes

  1. erminator: An oval flow chart shape indicating the start or end of the process. Process: A rectangular flow chart shape indicating a normal process flow step. Decision: A diamond flow chart shape indication a branch in the process flow. Connector: A small, labelled, circular flow chart shape used to indicate a jump in the process flow. (Shown as the circle with the letter “A”, below.) Data: A parallelogram that indicates data input or output (I/O) for a process. Document: Used to indicate a document or report
  2. Cumulative frequency=