GUIDELINES ON USEFUL FORMS IN FREIGHT FORWARDING (F) Danny Diep Toh MBA.pdf
Chapter 12 Setting Product Strategy By Kotler
1. Chapter 12 : SETTING PRODUCT STRATEGY Prof. Joseph de Ungria AGSB – Marketing Management by : Cynthia Maandal 03-06-10
2. What is a Product? A product- anything that can be offered to a market to satisfy a want or need - including physical goods, services, experiences, events, persons, places, properties, organizations, information, and ideas.
4. Figure 12.1 Components of the Market Offering Value-based prices Attractiveness of the market offering Product features and quality Services mix and quality
16. Two Stretch - Holiday Inn Crowne Plaza – upscale Holiday Inn – Traditional Holiday Inn Express – Budget Holiday Inn Select – Business Oriented Holiday Inn – Suites and Rooms
18. Product Line Pricing Valid until March 31, 2010 (24-hour response) Weekday (Monday to Thursday) Room Types Rates per Room per Night Superior Room (Single/Double) without Breakfast US$ 117 nett Superior Room (Triple) without Breakfast US$ 150 nett Superior Room (Single) with Breakfast US$ 125 nett Superior Room (Double) with Breakfast US$ 128 nett Superior Room (Triple) with Breakfast US$ 196 nett Weekend (Friday to Sunday) Room Types Rates per Room per Night Inclusions:• Room accommodation• Taxes• Service charge
19. What is the Packaging ? -sometimes called the fifth P, is all the activities of designing and producing the container for a product.
20. Factors Contributing to the Emphasis on Packaging Self-service Consumer affluence Company/brand image Innovation opportunity
21. Packaging Objectives Identify the brand Convey descriptive and persuasive information Facilitate product transportation and protection Assist at-home storage Aid product consumption