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Spot ted Wi ng D ro so phi la, SWD
                                           Dro soph ila s uzu kii

WHAT BACKYARD FRUIT GROWERS NEED TO KNOW ABOUT SWD
                                                                                                       2-10-2011ajd
The Spotted Wing Drosophila (SWD) is a new, invasive pest in Oregon. SWD may infest a variety of fruits (Box 1)
that are grown in Oregon backyards. Infested fruits are ruined due to the damage caused by fly maggots as
they consume the fruit and accelerate the rate of rotting. This fly also has the capacity to inflict economic
losses to Oregon’s vibrant small and stone fruit industries. The fact that SWD favors intact, ripening fruit that
is still on the plant, as opposed to favoring overripe and fallen fruit on the ground as in other drosophilid
vinegar flies, makes suzukii a particulary nasty problem.
                                                            Box 2
  THE PEST
  Adult SWD flies resemble the common small fruit
  or vinegar flies, frequently seen in your kitchen or
  on fallen fruit, outdoors (Box 2). At 2-3 mm in
  length, SWD are slightly larger than the common
  vinegar fly, but both have red eyes and a yellowish-
  brown-colored body. Key characteristics which
  distinguish SWD from other vinegar flies are the
  black spots near the tips of adult male wings and
  the saw-like ovipositor that females use to insert
  their eggs into ripe fruit.

RECOGNIZING THE DAMAGE
After a female lays 1-3 eggs in a fruit, a tiny scar or spot may appear on the fruit. Each egg has 2 fine ‘hairs’
that stick out of fruit that are adapted to breathe. You can sometimes see the hairs on the surface of the fruit.
The female has the potential to lay over 300 eggs in her lifetime. Fruit will collapse, bruise, or wrinkle and
become soft after 2-3 days; juice may exit from hole when squeezed, and may mold in the area where the
egg(s) were laid and the larva is feeding (Box 3). The larvae will feed inside the fruit for about 5 to 7 days, until
they are ready to pupate. The brownish-yellow pupa is a non-feeding stage lasting 4-5 days. They often remain
inside of fruit until the adult fly emerges from the pupae. The adult fly will mate and begin a new generation.

   Box 3                                                                                  Box 1

                                                                                 Fruit affected by SWD*

                                                                                       Raspberries

                                                                                      Blackberries

                                                                                      Strawberries

                                                                                         Cherries

                                                                                       Blueberries

                                                                                         Peaches

                                                                                         Grapes
                                                                           *Dependent on environment & practices
MONITORING IN YOUR BACKYARD
 TRAPPING ADULT FLIES
A heavy clear plastic 16 oz. or 32 oz. cup with lid can be used to make a trap
for capturing and monitoring adult flies. Here is how to make a trap:
      Drill several 3/16-inch size holes around side of cup, keeping 3 inches
      of pour space on side for changing bait solution.
      In cup, add ≈ 2 inches of pure apple cider vinegar + drop of dish soap.
      Hang trap near fruit level or place on ground in cool shady area for
      strawberries.
      At least once a week, filter out flies from bait solution.
      Count male flies. Confirm identification. If trained, count females too.
      Use a 30x magnifying glass or hand lens to identify the male flies with
      spots near the tip of wing. Females have a prominent ovipositor.
        Replace apple cider vinegar once a week.
      Optional: Place a yellow sticky card loosely arched or hung near the
      top of cup for ease of identifying SWD male flies. Replace 1x week.

FRUIT-DUNK FLOTATION OR SALT EXTRACTION METHODS
        Collect suspicious ripening fruits.
        For Fruit Dunk, lightly crush fruit and place in plastic zip-bag.
        Add sugar-water (1 cup of water and ¼ cup sugar).
        SWD larvae will float to the top and separate from fruit pulp.
        Allow time for fruit to settle at bottom.
        Detection of small larvae may require the use of a hand lens.
        For Salt Extraction, dissolve 1 Tbsp of Salt in 1 cup water, pour
        over layered fruit in shallow white pan.
        Larvae will leave fruit immediately and float in salt solution.

 SWD Monitoring
 Location:                  Field 2, SW corner row 1
 Found in:                  Sweet cherries             It’s a good idea to keep track of your findings. Record
 Date:                      4/15/2010                  the location where SWD were found, the weekly date
 Male fly count:            15                         they were found, the fruit they were found in, and a
 Larvae fruit-dunk count:   35                         fly count of the males with black spots or larvae
                                                       count from the fruit-dunk flotation or salt method.
SWD MANAGEMENT PLAN FOR BACKYARD FRUIT GROWERS
   1. Set up monitoring traps early in the season at fruit coloring to follow seasonal fly activity.
   2. Check fruit for larvae with the fruit-dunk flotation or salt extraction methods described above.
   3. If possible, cover fruiting plants with fine netting to exclude flies before they lay eggs on fruit.
   4. Increase number of traps around borders of yard in early spring or late fall to trap & kill out flies.
   5. Pick ripe fruit frequently (3x/week) to avoid infestation by SWD.
   6. If fly numbers are high and other methods are not providing adequate control, use insecticides
      registered for home use, such as spinosyns, pyrethroids, malathion, and carbaryl.
      Follow the label and do not apply when bees are present.
   7. Include sanitation practices (e.g., solarize with plastic, crush & let the sun dry them out, or bag/seal).
   8. Clean up and destroy fallen fruit and overripe fruit left on plant.
            To see what NEWS just FLEW IN, regarding SWD, check out SWD website:
                              SWD.hort.oregonstate.edu

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Spotted Wing Drosophila for backyard fruit growers Laurel Moulton

  • 1. Spot ted Wi ng D ro so phi la, SWD Dro soph ila s uzu kii WHAT BACKYARD FRUIT GROWERS NEED TO KNOW ABOUT SWD 2-10-2011ajd The Spotted Wing Drosophila (SWD) is a new, invasive pest in Oregon. SWD may infest a variety of fruits (Box 1) that are grown in Oregon backyards. Infested fruits are ruined due to the damage caused by fly maggots as they consume the fruit and accelerate the rate of rotting. This fly also has the capacity to inflict economic losses to Oregon’s vibrant small and stone fruit industries. The fact that SWD favors intact, ripening fruit that is still on the plant, as opposed to favoring overripe and fallen fruit on the ground as in other drosophilid vinegar flies, makes suzukii a particulary nasty problem. Box 2 THE PEST Adult SWD flies resemble the common small fruit or vinegar flies, frequently seen in your kitchen or on fallen fruit, outdoors (Box 2). At 2-3 mm in length, SWD are slightly larger than the common vinegar fly, but both have red eyes and a yellowish- brown-colored body. Key characteristics which distinguish SWD from other vinegar flies are the black spots near the tips of adult male wings and the saw-like ovipositor that females use to insert their eggs into ripe fruit. RECOGNIZING THE DAMAGE After a female lays 1-3 eggs in a fruit, a tiny scar or spot may appear on the fruit. Each egg has 2 fine ‘hairs’ that stick out of fruit that are adapted to breathe. You can sometimes see the hairs on the surface of the fruit. The female has the potential to lay over 300 eggs in her lifetime. Fruit will collapse, bruise, or wrinkle and become soft after 2-3 days; juice may exit from hole when squeezed, and may mold in the area where the egg(s) were laid and the larva is feeding (Box 3). The larvae will feed inside the fruit for about 5 to 7 days, until they are ready to pupate. The brownish-yellow pupa is a non-feeding stage lasting 4-5 days. They often remain inside of fruit until the adult fly emerges from the pupae. The adult fly will mate and begin a new generation. Box 3 Box 1 Fruit affected by SWD* Raspberries Blackberries Strawberries Cherries Blueberries Peaches Grapes *Dependent on environment & practices
  • 2. MONITORING IN YOUR BACKYARD TRAPPING ADULT FLIES A heavy clear plastic 16 oz. or 32 oz. cup with lid can be used to make a trap for capturing and monitoring adult flies. Here is how to make a trap: Drill several 3/16-inch size holes around side of cup, keeping 3 inches of pour space on side for changing bait solution. In cup, add ≈ 2 inches of pure apple cider vinegar + drop of dish soap. Hang trap near fruit level or place on ground in cool shady area for strawberries. At least once a week, filter out flies from bait solution. Count male flies. Confirm identification. If trained, count females too. Use a 30x magnifying glass or hand lens to identify the male flies with spots near the tip of wing. Females have a prominent ovipositor. Replace apple cider vinegar once a week. Optional: Place a yellow sticky card loosely arched or hung near the top of cup for ease of identifying SWD male flies. Replace 1x week. FRUIT-DUNK FLOTATION OR SALT EXTRACTION METHODS Collect suspicious ripening fruits. For Fruit Dunk, lightly crush fruit and place in plastic zip-bag. Add sugar-water (1 cup of water and ¼ cup sugar). SWD larvae will float to the top and separate from fruit pulp. Allow time for fruit to settle at bottom. Detection of small larvae may require the use of a hand lens. For Salt Extraction, dissolve 1 Tbsp of Salt in 1 cup water, pour over layered fruit in shallow white pan. Larvae will leave fruit immediately and float in salt solution. SWD Monitoring Location: Field 2, SW corner row 1 Found in: Sweet cherries It’s a good idea to keep track of your findings. Record Date: 4/15/2010 the location where SWD were found, the weekly date Male fly count: 15 they were found, the fruit they were found in, and a Larvae fruit-dunk count: 35 fly count of the males with black spots or larvae count from the fruit-dunk flotation or salt method. SWD MANAGEMENT PLAN FOR BACKYARD FRUIT GROWERS 1. Set up monitoring traps early in the season at fruit coloring to follow seasonal fly activity. 2. Check fruit for larvae with the fruit-dunk flotation or salt extraction methods described above. 3. If possible, cover fruiting plants with fine netting to exclude flies before they lay eggs on fruit. 4. Increase number of traps around borders of yard in early spring or late fall to trap & kill out flies. 5. Pick ripe fruit frequently (3x/week) to avoid infestation by SWD. 6. If fly numbers are high and other methods are not providing adequate control, use insecticides registered for home use, such as spinosyns, pyrethroids, malathion, and carbaryl. Follow the label and do not apply when bees are present. 7. Include sanitation practices (e.g., solarize with plastic, crush & let the sun dry them out, or bag/seal). 8. Clean up and destroy fallen fruit and overripe fruit left on plant. To see what NEWS just FLEW IN, regarding SWD, check out SWD website: SWD.hort.oregonstate.edu