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OBJECTIVES
 BRIEF INTRODUCTION ON HYPERSENSIVITY
 DEFINITION
 CLASSIFICATION
 OVERVIEW ON ALL TYPES
 ANAPHYLAXIS
BACKGROUND
 It was coined by Von Pirquet in 1906.
 Hypersensitivity reactions – ‘over reaction’ of the
immune system to harmless environmental antigens or
agents like pollens.
 It occurs when an already sensitized individual is re-
exposed to the same foreign substance.
 Terms hypersensitivity and allergy are used
interchangeably
DEFINITION
HYPERSENSITIVITY REACTION
 A state of altered reactivity in which the body reacts
with an exaggerated immune response to a foreign
agent.
 These reactions may be damaging, uncomfortable, or
occasionally fatal.
 Coombs and Gell classified hypersensitivity into 4
types.
Coombs and Gell’s Classification
TYPE 1 HYPERSENSITIVITY
 Commonly called as allergy and can occur within
minutes
 Mediated by IgE antibodies in response to stimulation of
Th2 cells by an antigen.
 The antigens that stimulate it are called allergens
(i.e. House dust, Pollens, Cosmetics, Insects, Clothing and Drug)
 Exposure may be ingested, inhalation, injection or direct
contact.
 Type I hypersensitivity reactions can be systemic (e.g.,
systemic anaphylaxis) or localized to a specific target
tissue or organ (e.g., allergic rhinitis, asthma, Allergic
conjunctivitis, urticarial,eczema).
TYPE II: CYTOTOXIC REACTIONS
 Body makes special IgG autoantibodies directed
against self cells that have some form of foreign
protein attached . Hence IgG mediated
 Antigen: 1. may be intrinsic to the cell membrane
2. may take the form of an exogenous antigen
adsorbed on the cell surface.
 Hypersensitivity results from the binding of antibodies
to normal or altered cell-surface antigen
 Clinical examples include hemolytic anemias,
thrombocytopenic purpura, hemolytic
transfusion reactions, Goodpasture’s syn drome,
and drug-induced hemolytic anemia
TYPE III: IMMUNE COMPLEX REACTIONS
 Excess antigens cause immune complexes to form
in blood; these circulating complexes usually lodge
in small blood vessels
 Usual sites include kidneys, skin, joints & small
blood vessels
 Lodge in the small vessel walls, trigger
inflammation & cause tissue or vessel damage
 Examples: rheumatoid arthritis, systemic lupus
erythematosus & serum sickness
TYPE IV: DELAYED HYPERSENSITIVITY
REACTIONS
 Reactive cell T-lymphocyte (T-cell)
 Antibodies & complement not involved
 Local collection of lymphocytes & macrophages causes
edema, induration, ischemia & tissue damage at site
within hours to days after exposure
 Examples: Tb test (positive purified protein
derivative), contact dermatitis, poison ivy skin rashes,
insect stings, tissue transplant rejection & sarcoidosis
WHAT IS ANAPHYLAXIS
 Ana (without), phylaxis (protection).
 Acute multi-systemic allergic reaction involving the
skin, airway, vascular system, and GI.
 Anaphylaxis is defined as a serious allergic or
hypersensitivity reaction (type 1) that is rapid in onset
and may cause death.
HISTORY SPEAKS
1st recorded 2640 BC in
hieroglyphics
The story of sudden
death of a pharaoh after
a bee sting
Richet & Portier coined
term anaphylaxis to
describe the unexpected
effect during
immunization of the dogs.
The prevalence of anaphylaxis in the general population is at
least 1.6% and probably higher - Robert A. Wood, journal of
allergy and clinical immunology, 2013.
The incidence rate is from 1.21% to 15. 5 % in general
population. Neugut, 2001-Arch Int Med
Mortality rate -2.4 per million in US.
INCEDENCE AND PREVALANCE
ETIOLOGY
Pharmlogic agents
• Antibiotics (penicillin)
• Nonsteroidal anti-inflammatory drugs (Asprin)
• intravenous (IV) contrast agents
Stinging insects Physiological
• Ants, bees, hornets, wasps. Cold and Exercise induced
Food
• Peanuts, seafood, and wheat
Latex
• Rare
• No latex-associated deaths
U.S. TOP “8”
•Fish
•Crustacean
Shellfish
•Egg
•Milk
•Peanuts
•Tree-nuts
•Soy
•Wheat
•Gluten ?
+Sesame
+Molluscs
+Sulfites
+Gluten
Canada
Top 8 Plus + Sesame
+ Molluscs
+ Sulfites
+ Gluten
+ Celery
+ Mustard
+ Lupin
E.U.
Top 8 Plus
+Buckwheat
+ Another 20
allergens are
recommended
Japan
4 of Top 8
*Milk
*Egg
*Peanuts
*Wheat
Plus
+ Buckwheat
+Sesame
+Molluscs
+Sulfites
+Gluten
Australia/NZ
Top 8 Plus+ Gluten (in
place of
wheat)
+ Sulfites
Codex
Top 7 Plus
+Sulfites
+Gluten (in
place of
wheat)
Hong Kong
Top 7 Plus
International Food Allergen List
INTERNATIONAL FOOD ALLERGEN LIST
ETIOLOGY
34%
37%
20%
7%
2%
Causes of anaphylaxis in a study of 266 patients (Data
from Kemp et al)
Food
Idiopathic
Drugs
Exercise
Latex, hormones,
insect bites
PATHOPHYSIOLOGY
 First exposure
 Activation of TH2 cell → Stimulate IgE switiching
Allergen
TH2 Cell
B Cell
Pathophysiology
 First exposure
 IgE production
IgE secreting B cell
IgE
PATHOPHYSIOLOGY
 First exposure
 IgE bind to mast cell
Mast cell
FcɛRI
IgE
PATHOPHYSIOLOGY
 Second exposure
 Recognition Allergen
Mast cell
FcɛRI
IgE
PATHOPHYSIOLOGY
 Second exposure
 Activation of mast cell to release histamine and other
mediators
Allergen
Mediators
Mast cell
FcɛRI
IgE
PATHOPHYSIOLOGY
SIGNS & SYMPTOMS
Itching flushing
hives (urticaria) swelling
Skin
SIGNS & SYMPTOMS
Itching tearing
redness
swelling around the
eyes
Eyes
SIGNS & SYMPTOMS
Sneezing
runny nose nasal congestion
swelling of the tongue metallic taste
Nose &
mouth
SIGNS & SYMPTOMS
Difficulty breathing coughing chest tightness
wheezing or other
sounds
increased mucus
production
throat swelling or
itching
change in voice
or a sensation of
choking
Lungs and throat
SIGNS & SYMPTOMS
Dizziness weakness fainting
rapid, slow, or irregular
heart rate
low blood pressure
Heart and circulation
SIGNS & SYMPTOMS
Nausea vomiting
cramps diarrhea
Digestive system
SIGNS & SYMPTOMS
Anxiety confusion
sense of impending
doom
Nervous system
DIFFERENTIAL DIAGNOSIS
PRESENTATION DIFFERENTIAL DIAGNOSIS
Hypotension Septic shock
Vasovagal reaction
Cardiogenic shock
Hypovolemic shock
Respiratory distress with wheezing or stridor Airway foreign body
Asthma and chronic obstructive pulmonary disease
exacerbation
Vocal chord dysfunction syndrome
Postprandial collapse
Airway foreign body
Monosodium glutamate ingestion
Sulfite ingestion
Scombroid fish poisoning
Flush syndrome
Carcinoid
Postmenopausal hot flushes
Red man syndrome (vancomycin [Vancocin])
Miscellaneous Panic attacks
Systemic mastocytosis
Hereditary angioedema
Leukemia with excess histamine production
 An increased amount of tryptase protein can be
measured in a blood sample collected during the first
three hours after anaphylaxis symptoms have begun.
 Plasma histamine levels also rises as soon as five to 10
minutes after onset but remain elevated for only 30 to 60
minutes.
DIAGNOSTIC CRITERIA
 naphylaxis network symposium:
J Allergy Clin Immunol 2006 ;117 : 391-7
LAB INVESTIGATION
PREVENTION
Avoid the responsible allergen (e.g. food,
drug, latex, etc.).
Keep an adrenaline kit (e.g. Epipen) and
Benadryl on hand at all times.
Wear medic Alert bracelets .
Venom immunotherapy is highly effective in
protecting insect-allergic individuals.
TREATMENT-FIRST AID
Place patient in
Trendelenburg
position.
Establish and maintain
airway.
Give oxygen via nasal
cannula as needed.
Place a tourniquet
above the reaction site.
Epinephrine at the site
of antigen injection.
Start IV to rise BP.
TREATMENT OF ANAPHYLAXIS
 EPINEPHRINE (1:1000) SC or IM- 0.01 mg/kg (maximal
dose 0.3-0.5 ml)- administer in a proximal extremity-
may repeat every 10-15 min, p.r.n.
 EPINEPHRINE intravenously (IV)- used for
anaphylactic shock not responding to therapy- monitor
for cardiac arrhythmias
 EPINEPHRINE via endotracheal tube
 Epi-pen shold be kept at work, home
 Incase of children,it should be kept in
school as well.
TREATMENT OF ANAPHYLAXIS
 Benadryl (diphenhydramine)- H1 antagonist
 Tagamet (cimetidine)- H2 antagonist
 Corticosteroid therapy: hydrocortisone IV or
prednisone po
TREATMENT OF ANAPHYLAXIS
 Biphasic courses in some cases of anaphylaxis:
Recurrence of symptoms: 1-8 hrs later
In those with severe anaphylaxis, observe for 6 hours
or longer.
In milder cases, treat with prednisone; Benadryl every
4 to 6 hours; advise to return immediately for
recurrent symptoms
TREATMENT OF ANAPHYLAXIS IN
BETA BLOCKED PATIENTS
 Give epinephrine initially.
 If patient does not respond to epinephrine and other
usual therapy
Glucagon 1 mg IV over 2 minutes
USE OF EPINEPHRINE IN
FOOD ALLERGY
 Epinephrine should be used immediately after
accidental ingestion of foods that have caused
anaphylactic reactions in the past.
 An individual who is allergic to peanut, nuts**,
shellfish, and fish should immediately take
epinephrine if they consume one of these foods.
 A mild allergic reaction to other foods (e.g. minor
hives,vomiting) may be treated with an
antihistamine
References
 Abbas & Lichtman, Basic Immunology 3E, Chapter 11
 http://www.authorstream.com/Presentation/Moiloa-898248-
anaphylaxis/
 http://med.mui.ac.ir/clinical/orjanc/Anaphylaxis.ppt
 http://www.uptodate.com/contents/anaphylaxis-symptoms-and-
diagnosis-beyond-the-basics
 http://www.oregonems.org/Downloads/Anaphylaxis.ppt
 Anaphylaxis network symposium: J Allergy Clin Immunol 2006 ;117 :
391-7

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Hypersensitivity Reactions with an Overview on Anaphylaxis

  • 1.
  • 2. OBJECTIVES  BRIEF INTRODUCTION ON HYPERSENSIVITY  DEFINITION  CLASSIFICATION  OVERVIEW ON ALL TYPES  ANAPHYLAXIS
  • 3. BACKGROUND  It was coined by Von Pirquet in 1906.  Hypersensitivity reactions – ‘over reaction’ of the immune system to harmless environmental antigens or agents like pollens.  It occurs when an already sensitized individual is re- exposed to the same foreign substance.  Terms hypersensitivity and allergy are used interchangeably
  • 4. DEFINITION HYPERSENSITIVITY REACTION  A state of altered reactivity in which the body reacts with an exaggerated immune response to a foreign agent.  These reactions may be damaging, uncomfortable, or occasionally fatal.  Coombs and Gell classified hypersensitivity into 4 types.
  • 5. Coombs and Gell’s Classification
  • 6. TYPE 1 HYPERSENSITIVITY  Commonly called as allergy and can occur within minutes  Mediated by IgE antibodies in response to stimulation of Th2 cells by an antigen.  The antigens that stimulate it are called allergens (i.e. House dust, Pollens, Cosmetics, Insects, Clothing and Drug)  Exposure may be ingested, inhalation, injection or direct contact.  Type I hypersensitivity reactions can be systemic (e.g., systemic anaphylaxis) or localized to a specific target tissue or organ (e.g., allergic rhinitis, asthma, Allergic conjunctivitis, urticarial,eczema).
  • 7. TYPE II: CYTOTOXIC REACTIONS  Body makes special IgG autoantibodies directed against self cells that have some form of foreign protein attached . Hence IgG mediated  Antigen: 1. may be intrinsic to the cell membrane 2. may take the form of an exogenous antigen adsorbed on the cell surface.  Hypersensitivity results from the binding of antibodies to normal or altered cell-surface antigen  Clinical examples include hemolytic anemias, thrombocytopenic purpura, hemolytic transfusion reactions, Goodpasture’s syn drome, and drug-induced hemolytic anemia
  • 8. TYPE III: IMMUNE COMPLEX REACTIONS  Excess antigens cause immune complexes to form in blood; these circulating complexes usually lodge in small blood vessels  Usual sites include kidneys, skin, joints & small blood vessels  Lodge in the small vessel walls, trigger inflammation & cause tissue or vessel damage  Examples: rheumatoid arthritis, systemic lupus erythematosus & serum sickness
  • 9. TYPE IV: DELAYED HYPERSENSITIVITY REACTIONS  Reactive cell T-lymphocyte (T-cell)  Antibodies & complement not involved  Local collection of lymphocytes & macrophages causes edema, induration, ischemia & tissue damage at site within hours to days after exposure  Examples: Tb test (positive purified protein derivative), contact dermatitis, poison ivy skin rashes, insect stings, tissue transplant rejection & sarcoidosis
  • 10.
  • 11. WHAT IS ANAPHYLAXIS  Ana (without), phylaxis (protection).  Acute multi-systemic allergic reaction involving the skin, airway, vascular system, and GI.  Anaphylaxis is defined as a serious allergic or hypersensitivity reaction (type 1) that is rapid in onset and may cause death.
  • 12. HISTORY SPEAKS 1st recorded 2640 BC in hieroglyphics The story of sudden death of a pharaoh after a bee sting Richet & Portier coined term anaphylaxis to describe the unexpected effect during immunization of the dogs.
  • 13. The prevalence of anaphylaxis in the general population is at least 1.6% and probably higher - Robert A. Wood, journal of allergy and clinical immunology, 2013. The incidence rate is from 1.21% to 15. 5 % in general population. Neugut, 2001-Arch Int Med Mortality rate -2.4 per million in US. INCEDENCE AND PREVALANCE
  • 14. ETIOLOGY Pharmlogic agents • Antibiotics (penicillin) • Nonsteroidal anti-inflammatory drugs (Asprin) • intravenous (IV) contrast agents Stinging insects Physiological • Ants, bees, hornets, wasps. Cold and Exercise induced Food • Peanuts, seafood, and wheat Latex • Rare • No latex-associated deaths
  • 15. U.S. TOP “8” •Fish •Crustacean Shellfish •Egg •Milk •Peanuts •Tree-nuts •Soy •Wheat •Gluten ? +Sesame +Molluscs +Sulfites +Gluten Canada Top 8 Plus + Sesame + Molluscs + Sulfites + Gluten + Celery + Mustard + Lupin E.U. Top 8 Plus +Buckwheat + Another 20 allergens are recommended Japan 4 of Top 8 *Milk *Egg *Peanuts *Wheat Plus + Buckwheat +Sesame +Molluscs +Sulfites +Gluten Australia/NZ Top 8 Plus+ Gluten (in place of wheat) + Sulfites Codex Top 7 Plus +Sulfites +Gluten (in place of wheat) Hong Kong Top 7 Plus International Food Allergen List INTERNATIONAL FOOD ALLERGEN LIST
  • 16. ETIOLOGY 34% 37% 20% 7% 2% Causes of anaphylaxis in a study of 266 patients (Data from Kemp et al) Food Idiopathic Drugs Exercise Latex, hormones, insect bites
  • 17. PATHOPHYSIOLOGY  First exposure  Activation of TH2 cell → Stimulate IgE switiching Allergen TH2 Cell B Cell
  • 18. Pathophysiology  First exposure  IgE production IgE secreting B cell IgE
  • 19. PATHOPHYSIOLOGY  First exposure  IgE bind to mast cell Mast cell FcɛRI IgE
  • 20. PATHOPHYSIOLOGY  Second exposure  Recognition Allergen Mast cell FcɛRI IgE
  • 21. PATHOPHYSIOLOGY  Second exposure  Activation of mast cell to release histamine and other mediators Allergen Mediators Mast cell FcɛRI IgE
  • 23. SIGNS & SYMPTOMS Itching flushing hives (urticaria) swelling Skin
  • 24. SIGNS & SYMPTOMS Itching tearing redness swelling around the eyes Eyes
  • 25. SIGNS & SYMPTOMS Sneezing runny nose nasal congestion swelling of the tongue metallic taste Nose & mouth
  • 26. SIGNS & SYMPTOMS Difficulty breathing coughing chest tightness wheezing or other sounds increased mucus production throat swelling or itching change in voice or a sensation of choking Lungs and throat
  • 27. SIGNS & SYMPTOMS Dizziness weakness fainting rapid, slow, or irregular heart rate low blood pressure Heart and circulation
  • 28. SIGNS & SYMPTOMS Nausea vomiting cramps diarrhea Digestive system
  • 29. SIGNS & SYMPTOMS Anxiety confusion sense of impending doom Nervous system
  • 30. DIFFERENTIAL DIAGNOSIS PRESENTATION DIFFERENTIAL DIAGNOSIS Hypotension Septic shock Vasovagal reaction Cardiogenic shock Hypovolemic shock Respiratory distress with wheezing or stridor Airway foreign body Asthma and chronic obstructive pulmonary disease exacerbation Vocal chord dysfunction syndrome Postprandial collapse Airway foreign body Monosodium glutamate ingestion Sulfite ingestion Scombroid fish poisoning Flush syndrome Carcinoid Postmenopausal hot flushes Red man syndrome (vancomycin [Vancocin]) Miscellaneous Panic attacks Systemic mastocytosis Hereditary angioedema Leukemia with excess histamine production
  • 31.  An increased amount of tryptase protein can be measured in a blood sample collected during the first three hours after anaphylaxis symptoms have begun.  Plasma histamine levels also rises as soon as five to 10 minutes after onset but remain elevated for only 30 to 60 minutes. DIAGNOSTIC CRITERIA  naphylaxis network symposium: J Allergy Clin Immunol 2006 ;117 : 391-7 LAB INVESTIGATION
  • 32.
  • 33. PREVENTION Avoid the responsible allergen (e.g. food, drug, latex, etc.). Keep an adrenaline kit (e.g. Epipen) and Benadryl on hand at all times. Wear medic Alert bracelets . Venom immunotherapy is highly effective in protecting insect-allergic individuals.
  • 34. TREATMENT-FIRST AID Place patient in Trendelenburg position. Establish and maintain airway. Give oxygen via nasal cannula as needed. Place a tourniquet above the reaction site. Epinephrine at the site of antigen injection. Start IV to rise BP.
  • 35. TREATMENT OF ANAPHYLAXIS  EPINEPHRINE (1:1000) SC or IM- 0.01 mg/kg (maximal dose 0.3-0.5 ml)- administer in a proximal extremity- may repeat every 10-15 min, p.r.n.  EPINEPHRINE intravenously (IV)- used for anaphylactic shock not responding to therapy- monitor for cardiac arrhythmias  EPINEPHRINE via endotracheal tube  Epi-pen shold be kept at work, home  Incase of children,it should be kept in school as well.
  • 36. TREATMENT OF ANAPHYLAXIS  Benadryl (diphenhydramine)- H1 antagonist  Tagamet (cimetidine)- H2 antagonist  Corticosteroid therapy: hydrocortisone IV or prednisone po
  • 37. TREATMENT OF ANAPHYLAXIS  Biphasic courses in some cases of anaphylaxis: Recurrence of symptoms: 1-8 hrs later In those with severe anaphylaxis, observe for 6 hours or longer. In milder cases, treat with prednisone; Benadryl every 4 to 6 hours; advise to return immediately for recurrent symptoms
  • 38. TREATMENT OF ANAPHYLAXIS IN BETA BLOCKED PATIENTS  Give epinephrine initially.  If patient does not respond to epinephrine and other usual therapy Glucagon 1 mg IV over 2 minutes
  • 39. USE OF EPINEPHRINE IN FOOD ALLERGY  Epinephrine should be used immediately after accidental ingestion of foods that have caused anaphylactic reactions in the past.  An individual who is allergic to peanut, nuts**, shellfish, and fish should immediately take epinephrine if they consume one of these foods.  A mild allergic reaction to other foods (e.g. minor hives,vomiting) may be treated with an antihistamine
  • 40. References  Abbas & Lichtman, Basic Immunology 3E, Chapter 11  http://www.authorstream.com/Presentation/Moiloa-898248- anaphylaxis/  http://med.mui.ac.ir/clinical/orjanc/Anaphylaxis.ppt  http://www.uptodate.com/contents/anaphylaxis-symptoms-and- diagnosis-beyond-the-basics  http://www.oregonems.org/Downloads/Anaphylaxis.ppt  Anaphylaxis network symposium: J Allergy Clin Immunol 2006 ;117 : 391-7