Dr. Vishnu Vrardhan Reddy Pulimi

animal nutrition sri venkateswara veterinary university. vishnu vardhan reddy sri venkateswara veterinary university tirupati veterinary sri venkateswara veterinary university guru mohan reddy project report pre feasibility report poultry farming economic viability profitability statement feed manufacturing unit feed processing unit cattle and poultry feed feed plant dairy farm swot analysis economics project report / pre-feasibility report for 20 cat country chicken poultry project report manufacturing gmp (good manufacturing practice) principle of various techniques in estimating chem preparation and quality control of organic and des morphometric characteristics and a little about pe feed continuous mixing in feed mill proximate analysis and fibre fraction impact of bypass nutrients on immune system bio availability of minerals in livestock feeds an organic eggs organic feed organic feed production for poultry designer eggs organic meat partitioning of feed energy evaluation of feed protein digestion and metabolism of carbohydrate fat and protein in non-ruminants rumen undegradable protein rdp udn and kinetics rumen degradable protein and their kinetics protein quality determination in monogastric anima we can determine which protein is better in case o growth pregnancy different methods to calculateenergy requirement f and lactation in ruminants commonly used conveying systems in feed mills different types of conveying systems using in feed application of digestibility values in poultry and bioassay and analytical procedures sericulture agriculture piggery integrated forming pond livestock-fish integrated farming moriculture rabbit horticulture goat sheep mushroom cultivation duck rearing classification of chromatography gas liquid chromatography detectors of hplc columns of glc chromatography introduction and principle of glc detectors of glc columns of hplc high performance liquid chromatography hplc volumes of storage bins and tanks systems of inventory control inventory control storage space physical properties of food grains lypolysis bio hydrogenation fat digestion and metabolism in ruminants dr.vishnu vardhan reddy pulimi available grasses and pastures factors affecting the nutritive value of commonly concept of bypass protein with results of different articles published and d housing feeding space management of high yielding cows during transition dry matter intake by nrc method with formulas at different temparatures vitamin requirements for animals commercial forms of vitamins vitamin interactions fat soluble vitamines types of silage fermentation types silage making pulimi feed conservation chemical changes feed storage stock pan godown management estimation of stock capacity specifications of feed ingredients and finished fe