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sensory evaluation and requirements, and importance in food industry
Pallavi B S (Food Technologist)
•
5 years ago
Probiotics
Prof.Louay Labban
•
8 years ago
Food traceability for food safety
TraceXTechnologies
•
2 years ago
Food additives; its health hazards Food Adulteration
DrSindhuAlmas
•
2 years ago
Functional foods & Nutraceuticals
Sucheta khubber
•
2 years ago
Garlic
pankaj kushwaha
•
5 years ago
Food traceability
Munna Joy
•
6 years ago
2.ppt
zyadali6
•
1 year ago
Quality management system
Muhammad Assad Fahim Khan
•
9 years ago
Good Manufacturing Practices
Selvaprakashnavaneethan
•
3 years ago
Water
Mahmudul Hasan
•
6 years ago
حلقات ضبط الجودة
Swaitti Sameeh
•
9 years ago
لنطبق معا نظام الهسب و الآيزو 22000 في مؤسستك بسهولة
guestb31f27
•
14 years ago
Hnd1 ppt 2p (1)
AyeshaSiddiqa94
•
3 years ago
Introduction in food technology
mohammed alsebaeai
•
5 years ago
Food Technology Production of Butter
indumathi balaji
•
3 years ago
Food borne diseases
Padmaratinam
•
8 years ago
Food chemistry
Sanjai
•
8 years ago
Packaging materials
Sanjai
•
8 years ago
Food in relations to nutrition and health
Ashish Chaudhari
•
2 years ago