Viniflora® Freasy™ CH16 CH16 is a frozen concentrated pure culture of Oenococcus oeni
bacteria. It is a heterofermentative malolactic bacteria which has been selected to
ensure a fast and safe malolactic fermentation.
4. Freasy™ CH16: high performance Freasy™ CH16 malic acid conversion Similar to F-DVS CH16 Easier, less risky than bulk starters and build-up products Chr. Hansen Freasy™ presentation
5. Life cycle of a Freasy™ product Production Transport at -50 º C Storage at -50 º C in distributors shops Winemaker purchase Chr. Hansen Freasy™ presentation
6. Life cycle of a Freasy™ product Transport -50 º C to -18 º C Storage -18 º C freezer Direct inoculation in wine tank Winemaker purchase Chr. Hansen Freasy™ presentation
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8. Viniflora ® Freasy™ CH16 Now the best cultures are available for all red winemakers!