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Prepared by :
Deepa Devkota
Roll no :07
Human Biology 7th batch
Free radicals and reactive oxygen
species
FREE RADICALS
 highly reactive molecular species with an unpaired electron,
persists only for very short duration(of the order of 10–9–10–
12 sec)
 Collide with another molecule and either abstract or donate
an electron to achieve stability
Types of free radicals
1. Superoxide, O2
-
2. Hydrogen peroxide, H2O2
3. Hydroxyl radical, OH-
4. Singlet oxygen, 1O2
5. Hydroperoxy radical, HOO-
6. Lipid peroxide radical, ROO-
7. Nitric oxide, NO-
8. peroxynitrite, ONOO-
Antioxidants:the scavengers of free radicals
 Present in low
concentration that
significantly delays or
inhibits oxidation of
substrate
 antioxidant sacrifices
itself by becoming
oxidized,one antioxidant
molecule can react with
a single free radical
Antioxidants
1. Enzymatic
antioxidants
Superoxide
dismutase,catalase,glutathione
peroxidase,glutathione reductase
2.Nutrient
antioxidants
β- carotene,α tocopherol,ascorbic
acid
3.Metabolic
antioxidants
Bilirubin,uric
acid,ceruloplasmin,ferritin,transferrin,al
bumin,glutathione
Reactive oxygen species
 Major oxygen metabolites produced by one electron
reduction of oxygen
Hydroxyl radicals are the most potent
ROS
Lipid peroxidation by hydroxyl
radical
Biological effects of free radicals
 DNA: chemical changes that if not repaired can
inherited to daughter cells
 Proteins: Oxidative damage to sulfhydryl group and
tyrosine residues in protein can lead to formation of
oxygen radicals by non enzymatic reactions
formation of proteins that are recognized as non self
by immune system leading to cross reaction causing
autoimmune diseases
Biological effects of free radicals
 Chemical modification of protein or lipids in plasma
low density lipoprotein leads to abnormal LDL which
arenot recognized by liver’s LDL receptors
 Modified LDL is taken by macrophage scavenger
receptor,forms lipid engorged macrophages(LEM),
infiltrate under blood vessel endothelium
 Killing of LEM by high content of unesterified
cholesterol forming atherosclerotic plaques
Free radicals and diseases
 Respiratory diseases: destroy endothelium and
cause lung edema
Cigarette smoke contains free radicals and
promotes the production of more free radicals
 Diabetes mellitus: Destruction of islets results in
pathogenesis
 Cataract
 Male infertility: reduce sperm motility and viability
 Ageing process
 Others:
 Parkinson’s disease
 Alzheimer’s disease
 multiple sclerosis, liver cirrhosis
REFERENCES
 Harper’s illustrated biochemistry,28th edition
 Marks Dawn B. ,basic medical biochemistry, a
clinical approach
 sciencedirect.com/science/article/pii/S0891584900
002525(retrieved on 17th january,2015)
 slideshare.net/guest371c9f/free-radicals(retrieved
on 15th january 2015)
Free radicals and reactive oxygen species

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Free radicals and reactive oxygen species

  • 1. Prepared by : Deepa Devkota Roll no :07 Human Biology 7th batch Free radicals and reactive oxygen species
  • 2. FREE RADICALS  highly reactive molecular species with an unpaired electron, persists only for very short duration(of the order of 10–9–10– 12 sec)  Collide with another molecule and either abstract or donate an electron to achieve stability
  • 3. Types of free radicals 1. Superoxide, O2 - 2. Hydrogen peroxide, H2O2 3. Hydroxyl radical, OH- 4. Singlet oxygen, 1O2 5. Hydroperoxy radical, HOO- 6. Lipid peroxide radical, ROO- 7. Nitric oxide, NO- 8. peroxynitrite, ONOO-
  • 4. Antioxidants:the scavengers of free radicals  Present in low concentration that significantly delays or inhibits oxidation of substrate  antioxidant sacrifices itself by becoming oxidized,one antioxidant molecule can react with a single free radical
  • 5. Antioxidants 1. Enzymatic antioxidants Superoxide dismutase,catalase,glutathione peroxidase,glutathione reductase 2.Nutrient antioxidants β- carotene,α tocopherol,ascorbic acid 3.Metabolic antioxidants Bilirubin,uric acid,ceruloplasmin,ferritin,transferrin,al bumin,glutathione
  • 6. Reactive oxygen species  Major oxygen metabolites produced by one electron reduction of oxygen
  • 7.
  • 8.
  • 9. Hydroxyl radicals are the most potent ROS
  • 10. Lipid peroxidation by hydroxyl radical
  • 11. Biological effects of free radicals  DNA: chemical changes that if not repaired can inherited to daughter cells  Proteins: Oxidative damage to sulfhydryl group and tyrosine residues in protein can lead to formation of oxygen radicals by non enzymatic reactions formation of proteins that are recognized as non self by immune system leading to cross reaction causing autoimmune diseases
  • 12. Biological effects of free radicals  Chemical modification of protein or lipids in plasma low density lipoprotein leads to abnormal LDL which arenot recognized by liver’s LDL receptors  Modified LDL is taken by macrophage scavenger receptor,forms lipid engorged macrophages(LEM), infiltrate under blood vessel endothelium  Killing of LEM by high content of unesterified cholesterol forming atherosclerotic plaques
  • 13. Free radicals and diseases  Respiratory diseases: destroy endothelium and cause lung edema Cigarette smoke contains free radicals and promotes the production of more free radicals  Diabetes mellitus: Destruction of islets results in pathogenesis  Cataract  Male infertility: reduce sperm motility and viability  Ageing process  Others:  Parkinson’s disease  Alzheimer’s disease  multiple sclerosis, liver cirrhosis
  • 14.
  • 15.
  • 16. REFERENCES  Harper’s illustrated biochemistry,28th edition  Marks Dawn B. ,basic medical biochemistry, a clinical approach  sciencedirect.com/science/article/pii/S0891584900 002525(retrieved on 17th january,2015)  slideshare.net/guest371c9f/free-radicals(retrieved on 15th january 2015)