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DR PRIYANKA SHASTRI
Definition- Normal deglutition involves a complex
series of voluntary and involuntary neuromuscular
contractions proceeding from the mouth to the
stomach and is commonly divided into
oropharyngeal and esophageal stages.
 Swallowing by definition involves passage of
bolus of food (solid / liquid) from the oral cavity to
stomach via the pharynx and esophagus, passing
over the entrance to laryngeal vestibule
 12-14cm
 4 layers :
 Mucous membrane : ciliated columnar in
nasopharynx, stratified squamous in the rest
 Pharyngeal aponeurosis : fibrous layer lining the
muscular layer
 Muscular
 Extrinsic : superior, middle and inferior constrictors
 Intrinsic : stylopharyngeus, salpingopharyngeus and
palatopharyngeus
 Buccopharyngeal fascia : lines outer surface.
 Nasopharynx : base
of skull to soft
palate, c1 vertebra
 Oropharynx :
junction of hard and
soft palate to floor of
vallecula, 2nd and 3rd
cervical vert
 Hypopharynx : floor
of vallecula to lower
border of cricoid
cartilage, 3rd, 4th, 5th
and 6th cervical vert
 Sensory Nerve Supply:
• Nasopharynx: Maxillary nerve
• Oropharynx: Glossopharyngeal nerve
• Laryngopharynx: Internal laryngeal branch of the vagus nerve
 Motor Nerve Supply:
• All the muscles of pharynx, except the stylopharyngeus, supplied by
the pharyngeal plexus
• The stylopharyngeus is supplied by the glossopharyngeal nerve
• Cricopharyngeus ms has additional supply frm external laryngeal N
& parasympathetic vagal fibres frm RLN ( relaxation ), postganlionic
sympathetic fibres frm sup cervical ganglion ( contrction ).
 Esophagus
 25cm long
 Layers : mucosa, submucosa, muscularis propria
and adventia
 Muscles : upper 1/3rd : skeletal
middle 1/3rd : mixed
lower 1/3rd : smooth
 LES : 2-4cm tonically contracted thickened
smooth muscle
 Teeth-grinding & reducing food
 Elevators & depressors of jaw helps in bolus
formation
 Tongue
 Intrinsic muscles-changes shape of tongue
 Extrinsic muscles-alters position of tongue
 Lips maintain a seal preventing spilling of food
 Buccinator returns food from the vestibule to the
oral cavity
 Soft palate prevents nasal regurgitation &
premature movement of food into oropharynx
3 components
 Passage of bolus from oral cavity to stomach
 Airway protection
 Inhibition of air passing into stomach
4 stages
 Oral preparatory Phase-voluntary
 Oral phase - voluntary
 Pharyngeal Phase-reflexive
 Oesophageal Phase-reflexive
 Food is readied for swallowing by reducing & mixing
with saliva
 Jaw closed by jaw elevators masseter, temporalis &
medial pterygoid
 Chewing occurs with the help of both elevators &
depressors
 Lip maintains a tight seal under the action of orbicularis
oris
 Buccinator returns food from vestibule during
mastication
 Soft palate lowered by the action of palatoglossus &
palatopharyngeus which approximates the respective
arches to dorsal aspect of posterior part of tongue
 Lateral rolling of tongue
: most important ,
manipulation and
mastication of food
 At the end : tongue pulls
food together into a
bolus at the floor of
mouth or against hard
palate : preparation for
beginning of oral stage
 Respiration: normal
through the nose (mouth
closed
 Involves moving food from front of oral cavity to
the pharynx
 Tongue plays a vital role in this phase : shapes, lifts
and squeezes the bolus upward and backward along
the hard palate
 At this time lateral margins of tongue sealed
against alveolar ridge
 Soft palate elevated by tensor and levator veli palati
 When bolus crosses the tongue base : pharyngeal
swallowing reflex triggered.
 Bolus accumulates in
the oropharyngeal
surface of tongue due
to repeated cycles of
upward and downward
movement of tongue
Time taken
 Bolus preparation-
variable
 Oral phase proper : 1-
2sec
 This phase is reflexive in nature
 Ventilatory & alimentary streams cross each other
during this phase
PROTECTION OF AIRWAY
 Inhibition of diaphgramatic contraction making
swallow & breathing impossible simultaneously
 Soft palate elevation closing the nasopharynx by
the action of tensor & levator veli palatini
 Closure of larynx
Opening of cricopharyngeal sphincter
Airway closure
Pharyngeal closure to clear residues
Tongue base retraction to propel bolus through pharynx
Velopharyngeal closure
Pharyngeal swallow triggered
ELEVATION OF SOFT PALATE
ELEVATION OF LARYNX
CLOSURE OF LARYNX-3 TIER MECHANISM
*EPIGLOTTIS & ARYEPIGLOTTIC FOLDS
*FALSE CORDS
*TRUE CORDS
Pharyngeal closure
Food passes the tongue base
Immediately tongue base
retracts, moves backwards
Increase in pressure in
pharynx
Lateral and ppw move
inward( constrictor action )
Cricopharyngeus relaxes at
the time when pharyngeal
contraction occus
Allow food bolus to pass
Immediately closes to
prevent reflux of food into
pahrynx
 Time: 1 second
 Respiration: briefly
halted (apneic
moment)
21
 Stimulation of trigger
points present in the
oropharynx starts off the
pharyngeal reflexive
stage of swallowing
 present at the faucial
arches & mucosa of the
posterior pharyngeal wal
 innervated by
glossopharyngeal nerve
 Stimulation of these
trigger points causes
dilatation of pharynx due
to relaxation of the
constrictors, and elevation
of pharynx & larynx due
to contraction of
longitudinal muscles
 The pharynx constricts
behind the bolus thereby
propelling it
 Contraction of the inferior
constrictor moves the
bolus towards the
oesophagus
 Involuntary in nature
 Starts with the relaxation of cricopharyngeus
 The anterosuperior movement of laryngohyoid
complex opens the upper oesophageal sphincter
 Bolus is then conducted from oesophagus to
stomach
Primary peristalsis
 Continuation of peristalatic wave initiated in pharynx
Secondary peristalsis
 Initiated due to distension of oesophagus with food
 These waves will continue till all the food is emptied into stomach
 Produced due to intrinsic neural circuits and partly by vagal reflex
Tertiary peristalsis
 Irregular, non propulsive contractions involving long segments
which occur during emotional stress.
 Time taken-
7-8sec (solids)
3sec (liquids)
 Swallow is initiated in trigger area. Afferent is the
glossopharyngeal nerve
 Efferents involve several cranial nuclei which
include
 Nucleus ambiguus supplying muscles of palate,
pharynx & larynx
 Hypoglossal nucleus supplying muscles of tongue
 Motor nuclei of trigeminal nerve & facial nerve
which supply muscles of face,jaw & lips
Nucleus tractus solitarius, Trigeminal nuclei, Afferents from jaw,
muscles of mastication, lips and tongue
Triggering of swallow reflex
Pharynx
Food bolus in oral cavity
Muscles of pharynx and esophagus
Cranial nerve motor nuclei
Nucleus ambiguus : muscles of palate, pharynx and larynx
Hypoglossal : muscles of tongue
Motor nuclei of trigeminal and facial for muscles of jaws and lips
Medulla( dorsal and ventral group of neurons )
Dorsal : convergence of sensory input
Vnetral : output to cranial motor nuclei
Frontal cortex through ventral and lateral corticobulbar tracts
 DYSPHAGIA{Greek:dys-difficulty, phagia-to eat}
Refers to difficulty in swallowing affecting any part
from mouth to stomach
 ODYNOPHAGIA
Painful swallowing
 GLOBUS HYSTERICUS
Sensation of a lump lodged in throat
 PHAGOPHAGIA
Fear of swallowing as in rabies, tetanus, pharyngeal
paralysis due to fear of aspiration
 PRESBYDYSPHAGIA
Refers to swallowing difficulties due to ageing
 Lack of coordination or strength of muscles
 Mechanical obstruction
 If contractions fail to develop progress bolus
distends the oesophageal lumen & causes
discomfort
 Low amplitude of primary & secondary peristaltic
activity is insufficient to clear oesophagus as in
elderly individuals
 Mechanical narrowing of oesophageal lumen
obstructs passage of bolus despite adequate
contractions
 Minimal obstructing lumen; large bolus
 Lesions occluding lumen; liquids & solids
 Abnormal sensory perception in oesophagus may
cause sensation of dysphagia even after bolus is
cleared
 Oropharyngeal
 Difficulty in preparing
and transfferring food
bolus through oral
cavity
 Difficulty in initiation
of swallow
 Aspiration/
nasopharyngeal
regurgitation
 Oesophageal
dysphagia
 patients complain of
food sticking in their
lower throat, neck,
retro-sternal
discomfort or
epigastrium
 Inability to initiate the act of swallowing.
 It is a transfer problem caused by
 impaired ability to transfer food from mouth to upper
esophagus
 impaired oral preparatory phase
 Clinical presentation:
 food sticking in the throat
 difficulty initiating a swallow
 nasal regurgitation
 coughing during swallowing
 They may also complain of
 dysarthria
 nasal speech because of associated muscle weaknesses
 Other Neurological clinical findings
STRUCTURAL-intrinsic STRUCTURAL-extrinsic NEUROMUSCULAR
CONGENITAL-
stenosis,web,atresia,TO
fistula,diverticulum,cleft
lip&palate,vascular rings
Retropharyngeal
parapharyngeal abscess or
mass,ludwig’s angina
Amyotropic lateral
sclerosis,multiple sclerosis,
parkinson’s d/s
TRAUMATIC-Foreign
body,sticture(postoperative,c
orrosive,postradiation)
Laryngeal
malignancies,lymphatic
metastasis of neck
Myasthenia gravis,post polio
syndrome, myotonic
dystrophy
INFLAMMATORY-Acute
tonsillitis,
Peritonsillar
abcsess,stomatitis,pharyngiti
s,epiglottitis
Enlarged Thyroid gland,
large thymus
Idiopathic UES
Dysfunction,thyroid
dysfunction
NEOPLASTIC
Benign-Leiomyoma,
Lipoma, Angioma
Malignant- Squamous cell
Ca, Adenocarcinoma,
Lymphoma, Melanoma
 Likely causes: reflux, certain cancers
 Characteristics:
 Structural abnormalities in esophagus
 Decreased esophageal motility or contraction
 Inadequate opening of lower esophageal sphincter
(bolus cannot move into stomach)
 Excessive opening of the lower esophageal sphincter,
allowing backward flow of contents from stomach to
esophagus (reflux)
NEUROMUSCULAR
DISORDERS
STRUCTURAL
PRIMARY
Achalasia cardia,Diffuse esophageal
spasm,Nutcracker
esophagus,Hypertensive LES
SECONDARY
Chaga’s disease,reflux related
dysmotility,sclerodrema & other
rheumatological disorders
INTRINSIC
Diverticula,eosiniphilic
esophagitis,foreign body,esophageal
rings & webs,lower esophageal
ring(schatzki’s),stricture(peptic,corro
sive)
EXTRINSIC
Mediastinal mass,spinal
osteophytes,vascular compression
HISTORY
 Age
 Complaints-onset, duration, progression & severity
 Type of food
 Associated symptoms;-nasal regurgitation, aspiration,
hoarseness, otalgia
 h/o surgeries, h/o medications
 CLINICAL EXAMINATION
 Examination of oral cavity & oropharynx
 IDL-to inspect pharynx, larynx & pooling of saliva
 Lymph node examination neck
 Thyroid Examination
 Cranial nerve function
Before
swallow
• Reduced
tongue
control
• Delayed or
absent
pharyngeal
swallow
During
swallow
• Inadequate
airway
closure
After swallow
• Reduced
laryngea;
elevation
• Decreased
tongue base
contraction
• Decreased
pharyngeal
contraction
OVERVIEW
 LABORATORY EVALUATION
 RADIOLOGICAL STUDIES
 SPECIAL TECHNIQUES
 Haemoglobin-anemia
 Peripheral smear-plummer vincent syndrome
(cricopharyngeal web causing dysphagia)
 Serum ferritin,TIBC
 Total WBC count,Differential count-infections,TB
 ESR,C-Reactive protein-malignancy,TB,rheumatic
disease
 Thyroid function test-thyroid dysfunction
 Creatine kinase levels-myopathies
 Plain X-Ray
 Barium swallow
 CT & MRI
 Videofluroscopy
X-RAY SOFT TISSUE NECK
 Lateral view
 AP view
LATERAL VIEW(taken in full inspiration with neck
extn)
 Examine patency of airway
 Examine soft tissues of neck
 Examine the cervical vertebra
 Foreign body
AP VIEW
 For glottic & subglottic areas
CHEST X-RAY
 PA View
 Lateral View
To detect general conditions of lung
 Rule out aspiration,chest infection,pulmonary
neoplasm,achalasia cardia
 Patency of airway
Prevertebral abscess Foreign body
 PROCEDURE
 Patient is given liquid barium(barium sulfate)to
swallow while bolus is followed fluroscopically
 COMPONENTS
 Static: Provides information on structural
abnormalities eg-zenker’s diverticulum, cervical
osteophytes
 Dynamic: Oesophageal motility assesed with multiple
single swallows in different positions(including
recumbent)
 Continuous & single swallows are observed
separately as second swallow obliterates the
peristalsis of first swallow
 Look for
 Filling defects
 Obliterative lesions
 Spill over
 Extrinsic compression
 BARIUM SUPHATE
Contrast used in barium studies
ADVANTAGES:
 Inert
 Suspendable in water
 very minimal absorption in GIT
DISADVANTAGES:
 Outside the lumen of GIT acts as foreign body
 Contrast leak in mediastinum leads to
inflammatory reaction
ACHALASIA CARDIA DIFFUSE ESOPHAGEAL SPASM
ADVANTAGES DISADVANTAGES
WIDELY AVAILABLE
COST EFFECTIVE
IRRADIATION
DOCUMENTED ON PLAIN
FILM,NO VIDEOTAPE
AVAILABLE
Performed like barium swallow but with addition
of effervescent granules to barium
Advantages:
 Better anatomical details especially edge contrast
Disadvantages:
 Irradiation
 Documented on plain film
Normal Fungal Plagues
Definition
Dynamic fluoroscopic imaging procedure that
enables visualization of rapid & integrated
movements involved in all phases of deglutition
Equipment
 X-Ray screening facility
 Digital/video recorder with microphone & timer
Personnel
 Radiologist, radiographer, speech & language
therapist, otolaryngologist
60
Procedure
 Bolus(Barium sulfate) of all consistencies (liquid,
semi-solid, solid) incorporated with special
contrast materials in increasing volume to
minimize risk of aspiration.
 Patient in upright position
 Start with 1 ml
 Simultaneous viewing of oral, pharyngeal &
laryngeal areas
 Images recorded on videotapes in lateral & AP
views
Analysis
Subjective
 Flow, misdirection & residue of bolus
 Aspiration
Objective
 Kinematics of swallowing
 Capturing & manipulating digital images to make
exact timing of bolus flow & movements of
structures
 Spatial measurement of distance & area
ADVANTAGES DISADVANTAGES
ALL STAGES OF SWALLOWING
ASSESSED COMPREHENSIVELY
ANATOMY OF STRUCTURES
BETTER UNDERSTOOD
DIFFERENT POSITIONS
ASSESSED
ALL RANGE OF CONSISTENCIES
TESTED
DIAGNOSING SILENT
ASPIRATION SYMPTOMS
ESTIMATING THE AMOUNT OF
ASPIRATION
EASY TO VIDEOTAPE
IRRADIATION
HIGH COST
PATIENT INCOMPATIBILITY
LIMITED INFERENCE ABOUT
SENSATION,MUCOSA,GLOTTIC
CLOSURE,INTER BOLUS
PRESSURE
 Contraindictations :
 Patients without a pharyngeal swallow
 Uncooperative, drosy patient
 h/o adverse reactions to contrast media
 Caution in pts with h/o respiratiory distress/ arrest
due to aspiration
 CT used to stage the disease in malignant
dysphagia-both intrinsic & extrinsic
 MRI used to detect intracranial lesions and
vascular abnormalities
Disadvantages
 Expensive
 Patient has to be in supine which does not reflect
stages of swallowing
 MANOMETRY
 MANOFLUROSCOPY
 DIRECT PHARYNGOSCOPY
 ENDOSCOPY
 BOLUS SCINTIGRAPHY
 24 HR OESOPHAGEAL PH MONITORING
Definition
Technique used to measure intraluminal pressure &
coordination of pressures in 3 regions
 Lower esophageal sphinchter(LES)
 Oesophageal body
 Upper esophageal sphinchter(UES)
 To assess oesophageal peristalsis & oesophageal
motor dysfunction
Technique
 Performed with water
infusion catheters
 They contain several
small caliber lumens
perfused with water
 These are inserted into
oesophagus via nares
Mechanism
Oesophageal contraction occludes catheter
Water pressure builds in catheter exerting a
force,conveyed to external transducer
Electrical signals from transducers reflected in
computer which produces graphic record
Catheter advanced to approx.60cm to enter the
stomach
Patient placed in left supine position & catheter
calibrated
Catheter slowly withdrawn through LES,oesophagus
& UES
Basal LES pressure 10-45mm Hg
LES relaxation with swallow Complete
Wave progression Peristalsis
Distal wave amplitude 30-180 mm Hg
 High resting LES Pressure
 Absent or incomplete LES
Relaxation
 Loss of peristalsis
Peristalsis with 20% simultaneous
contractions
Distal wave amplitude is high
Advantages Disadvantages
Actual test of pressure wave
pathology
Assessment of pressur events only
Due to movement of larynx difficult
to reading from middle transducer
measuring cricopharyngeus muscle
activity
 Solid probe with 36 sensors
spaced at 1cm intervals,
having12 circumferential sectors
measuring pressure over 2.5mm
length
 Average of pressure detected by
each sensor taken
Advantage
 Simple
 Precise
 Accurate
 Faster
Similar to videofluroscopy & manometry
Advantages
 Combines pressure & bolus information
simultaneously
Disadvantages
 Not widely used
 Costly
 Done under general anaesthesia
 Used to visualize the pharynx & upper oesophagus
 To take biopsy and staging tumors of pharynx &
upper oesophagus
 To examine postcricoid area
 Done in acute stages of dysphagia
 Persistent dysphagia
 Assesment of pharyngeal and laryngeal anatomy
and physiology with normal food and drink
Equipment
 Flexible nasal endoscope, camera, monitor,
digital/video recorder, microphone
Procedure
 Patient sits upright,nose examined for any septal
deviation
 Decongestants & lubrication of nasal passages
along with topical anaesthesia
 Scope passed between inferior turbinate & floor of
nose
 Examine nasopharynx for nasal reflux, oropharynx
and hypopharynx
Advantages Disadvantages
Good view of anatomical variations
Visualization of secretion & pooling
of secretions
Observation of swallowing with a
range of normal food and drink
Can assess swallow when patient is
nil orally
Lengthy assessments-enables
assessment throughout meals
Portable
No view of oral phase
Loss of view due to pharyngeal
constriction around endoscope lens
Cannot measure structure
displacement
Cannot measure the amount of
aspirate
 Short lived isoptope mixed with single swallow bolus
 Gamma camera registers the radiation
 Bolus transit & aspiration assessed
Advantages
 Aspiration assessed
Disadvantages
 Oropharyngeal anatomy not assessed
 Cannot perform multiple swallows
 Technical expertise needed
 Submental transducers used to image
 Structures
 Mobility of bolus transit
 Vallecular status
Advantages
 Avoids irradiation
 Normal food used(no barium)
Disadvantages
 Cannot be used to visualize larynx & pharynx due
to skeletal interference
 Not effective for esophageal phase
24hrs ambulatory Ph monitoring –reliable for GERD
Procedure
 Proximal probe placed below UES
 Distal probe placed 5cm above LES(position
detected by manometry)
 Reflux measured along entire length of esophagus
Disadvantage
 Invasive
 Provokes relux
Physiology of deglutition and investigation
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Physiology of deglutition and investigation

  • 2. Definition- Normal deglutition involves a complex series of voluntary and involuntary neuromuscular contractions proceeding from the mouth to the stomach and is commonly divided into oropharyngeal and esophageal stages.  Swallowing by definition involves passage of bolus of food (solid / liquid) from the oral cavity to stomach via the pharynx and esophagus, passing over the entrance to laryngeal vestibule
  • 3.
  • 4.  12-14cm  4 layers :  Mucous membrane : ciliated columnar in nasopharynx, stratified squamous in the rest  Pharyngeal aponeurosis : fibrous layer lining the muscular layer  Muscular  Extrinsic : superior, middle and inferior constrictors  Intrinsic : stylopharyngeus, salpingopharyngeus and palatopharyngeus  Buccopharyngeal fascia : lines outer surface.
  • 5.  Nasopharynx : base of skull to soft palate, c1 vertebra  Oropharynx : junction of hard and soft palate to floor of vallecula, 2nd and 3rd cervical vert  Hypopharynx : floor of vallecula to lower border of cricoid cartilage, 3rd, 4th, 5th and 6th cervical vert
  • 6.
  • 7.  Sensory Nerve Supply: • Nasopharynx: Maxillary nerve • Oropharynx: Glossopharyngeal nerve • Laryngopharynx: Internal laryngeal branch of the vagus nerve  Motor Nerve Supply: • All the muscles of pharynx, except the stylopharyngeus, supplied by the pharyngeal plexus • The stylopharyngeus is supplied by the glossopharyngeal nerve • Cricopharyngeus ms has additional supply frm external laryngeal N & parasympathetic vagal fibres frm RLN ( relaxation ), postganlionic sympathetic fibres frm sup cervical ganglion ( contrction ).
  • 8.  Esophagus  25cm long  Layers : mucosa, submucosa, muscularis propria and adventia  Muscles : upper 1/3rd : skeletal middle 1/3rd : mixed lower 1/3rd : smooth  LES : 2-4cm tonically contracted thickened smooth muscle
  • 9.  Teeth-grinding & reducing food  Elevators & depressors of jaw helps in bolus formation  Tongue  Intrinsic muscles-changes shape of tongue  Extrinsic muscles-alters position of tongue  Lips maintain a seal preventing spilling of food  Buccinator returns food from the vestibule to the oral cavity  Soft palate prevents nasal regurgitation & premature movement of food into oropharynx
  • 10. 3 components  Passage of bolus from oral cavity to stomach  Airway protection  Inhibition of air passing into stomach 4 stages  Oral preparatory Phase-voluntary  Oral phase - voluntary  Pharyngeal Phase-reflexive  Oesophageal Phase-reflexive
  • 11.  Food is readied for swallowing by reducing & mixing with saliva  Jaw closed by jaw elevators masseter, temporalis & medial pterygoid  Chewing occurs with the help of both elevators & depressors  Lip maintains a tight seal under the action of orbicularis oris  Buccinator returns food from vestibule during mastication  Soft palate lowered by the action of palatoglossus & palatopharyngeus which approximates the respective arches to dorsal aspect of posterior part of tongue
  • 12.  Lateral rolling of tongue : most important , manipulation and mastication of food  At the end : tongue pulls food together into a bolus at the floor of mouth or against hard palate : preparation for beginning of oral stage  Respiration: normal through the nose (mouth closed
  • 13.  Involves moving food from front of oral cavity to the pharynx  Tongue plays a vital role in this phase : shapes, lifts and squeezes the bolus upward and backward along the hard palate  At this time lateral margins of tongue sealed against alveolar ridge  Soft palate elevated by tensor and levator veli palati  When bolus crosses the tongue base : pharyngeal swallowing reflex triggered.
  • 14.  Bolus accumulates in the oropharyngeal surface of tongue due to repeated cycles of upward and downward movement of tongue Time taken  Bolus preparation- variable  Oral phase proper : 1- 2sec
  • 15.  This phase is reflexive in nature  Ventilatory & alimentary streams cross each other during this phase PROTECTION OF AIRWAY  Inhibition of diaphgramatic contraction making swallow & breathing impossible simultaneously  Soft palate elevation closing the nasopharynx by the action of tensor & levator veli palatini  Closure of larynx
  • 16. Opening of cricopharyngeal sphincter Airway closure Pharyngeal closure to clear residues Tongue base retraction to propel bolus through pharynx Velopharyngeal closure Pharyngeal swallow triggered
  • 17. ELEVATION OF SOFT PALATE ELEVATION OF LARYNX CLOSURE OF LARYNX-3 TIER MECHANISM *EPIGLOTTIS & ARYEPIGLOTTIC FOLDS *FALSE CORDS *TRUE CORDS
  • 18. Pharyngeal closure Food passes the tongue base Immediately tongue base retracts, moves backwards Increase in pressure in pharynx Lateral and ppw move inward( constrictor action )
  • 19. Cricopharyngeus relaxes at the time when pharyngeal contraction occus Allow food bolus to pass Immediately closes to prevent reflux of food into pahrynx
  • 20.  Time: 1 second  Respiration: briefly halted (apneic moment)
  • 21. 21  Stimulation of trigger points present in the oropharynx starts off the pharyngeal reflexive stage of swallowing  present at the faucial arches & mucosa of the posterior pharyngeal wal  innervated by glossopharyngeal nerve  Stimulation of these trigger points causes dilatation of pharynx due to relaxation of the constrictors, and elevation of pharynx & larynx due to contraction of longitudinal muscles  The pharynx constricts behind the bolus thereby propelling it  Contraction of the inferior constrictor moves the bolus towards the oesophagus
  • 22.  Involuntary in nature  Starts with the relaxation of cricopharyngeus  The anterosuperior movement of laryngohyoid complex opens the upper oesophageal sphincter  Bolus is then conducted from oesophagus to stomach
  • 23. Primary peristalsis  Continuation of peristalatic wave initiated in pharynx Secondary peristalsis  Initiated due to distension of oesophagus with food  These waves will continue till all the food is emptied into stomach  Produced due to intrinsic neural circuits and partly by vagal reflex Tertiary peristalsis  Irregular, non propulsive contractions involving long segments which occur during emotional stress.  Time taken- 7-8sec (solids) 3sec (liquids)
  • 24.
  • 25.
  • 26.  Swallow is initiated in trigger area. Afferent is the glossopharyngeal nerve  Efferents involve several cranial nuclei which include  Nucleus ambiguus supplying muscles of palate, pharynx & larynx  Hypoglossal nucleus supplying muscles of tongue  Motor nuclei of trigeminal nerve & facial nerve which supply muscles of face,jaw & lips
  • 27. Nucleus tractus solitarius, Trigeminal nuclei, Afferents from jaw, muscles of mastication, lips and tongue Triggering of swallow reflex Pharynx Food bolus in oral cavity
  • 28. Muscles of pharynx and esophagus Cranial nerve motor nuclei Nucleus ambiguus : muscles of palate, pharynx and larynx Hypoglossal : muscles of tongue Motor nuclei of trigeminal and facial for muscles of jaws and lips Medulla( dorsal and ventral group of neurons ) Dorsal : convergence of sensory input Vnetral : output to cranial motor nuclei Frontal cortex through ventral and lateral corticobulbar tracts
  • 29.
  • 30.  DYSPHAGIA{Greek:dys-difficulty, phagia-to eat} Refers to difficulty in swallowing affecting any part from mouth to stomach  ODYNOPHAGIA Painful swallowing  GLOBUS HYSTERICUS Sensation of a lump lodged in throat  PHAGOPHAGIA Fear of swallowing as in rabies, tetanus, pharyngeal paralysis due to fear of aspiration  PRESBYDYSPHAGIA Refers to swallowing difficulties due to ageing
  • 31.  Lack of coordination or strength of muscles  Mechanical obstruction  If contractions fail to develop progress bolus distends the oesophageal lumen & causes discomfort  Low amplitude of primary & secondary peristaltic activity is insufficient to clear oesophagus as in elderly individuals
  • 32.  Mechanical narrowing of oesophageal lumen obstructs passage of bolus despite adequate contractions  Minimal obstructing lumen; large bolus  Lesions occluding lumen; liquids & solids  Abnormal sensory perception in oesophagus may cause sensation of dysphagia even after bolus is cleared
  • 33.  Oropharyngeal  Difficulty in preparing and transfferring food bolus through oral cavity  Difficulty in initiation of swallow  Aspiration/ nasopharyngeal regurgitation  Oesophageal dysphagia  patients complain of food sticking in their lower throat, neck, retro-sternal discomfort or epigastrium
  • 34.  Inability to initiate the act of swallowing.  It is a transfer problem caused by  impaired ability to transfer food from mouth to upper esophagus  impaired oral preparatory phase  Clinical presentation:  food sticking in the throat  difficulty initiating a swallow  nasal regurgitation  coughing during swallowing  They may also complain of  dysarthria  nasal speech because of associated muscle weaknesses  Other Neurological clinical findings
  • 35. STRUCTURAL-intrinsic STRUCTURAL-extrinsic NEUROMUSCULAR CONGENITAL- stenosis,web,atresia,TO fistula,diverticulum,cleft lip&palate,vascular rings Retropharyngeal parapharyngeal abscess or mass,ludwig’s angina Amyotropic lateral sclerosis,multiple sclerosis, parkinson’s d/s TRAUMATIC-Foreign body,sticture(postoperative,c orrosive,postradiation) Laryngeal malignancies,lymphatic metastasis of neck Myasthenia gravis,post polio syndrome, myotonic dystrophy INFLAMMATORY-Acute tonsillitis, Peritonsillar abcsess,stomatitis,pharyngiti s,epiglottitis Enlarged Thyroid gland, large thymus Idiopathic UES Dysfunction,thyroid dysfunction NEOPLASTIC Benign-Leiomyoma, Lipoma, Angioma Malignant- Squamous cell Ca, Adenocarcinoma, Lymphoma, Melanoma
  • 36.  Likely causes: reflux, certain cancers  Characteristics:  Structural abnormalities in esophagus  Decreased esophageal motility or contraction  Inadequate opening of lower esophageal sphincter (bolus cannot move into stomach)  Excessive opening of the lower esophageal sphincter, allowing backward flow of contents from stomach to esophagus (reflux)
  • 37. NEUROMUSCULAR DISORDERS STRUCTURAL PRIMARY Achalasia cardia,Diffuse esophageal spasm,Nutcracker esophagus,Hypertensive LES SECONDARY Chaga’s disease,reflux related dysmotility,sclerodrema & other rheumatological disorders INTRINSIC Diverticula,eosiniphilic esophagitis,foreign body,esophageal rings & webs,lower esophageal ring(schatzki’s),stricture(peptic,corro sive) EXTRINSIC Mediastinal mass,spinal osteophytes,vascular compression
  • 38. HISTORY  Age  Complaints-onset, duration, progression & severity  Type of food  Associated symptoms;-nasal regurgitation, aspiration, hoarseness, otalgia  h/o surgeries, h/o medications  CLINICAL EXAMINATION  Examination of oral cavity & oropharynx  IDL-to inspect pharynx, larynx & pooling of saliva  Lymph node examination neck  Thyroid Examination  Cranial nerve function
  • 39. Before swallow • Reduced tongue control • Delayed or absent pharyngeal swallow During swallow • Inadequate airway closure After swallow • Reduced laryngea; elevation • Decreased tongue base contraction • Decreased pharyngeal contraction
  • 40.
  • 41. OVERVIEW  LABORATORY EVALUATION  RADIOLOGICAL STUDIES  SPECIAL TECHNIQUES
  • 42.  Haemoglobin-anemia  Peripheral smear-plummer vincent syndrome (cricopharyngeal web causing dysphagia)  Serum ferritin,TIBC  Total WBC count,Differential count-infections,TB  ESR,C-Reactive protein-malignancy,TB,rheumatic disease  Thyroid function test-thyroid dysfunction  Creatine kinase levels-myopathies
  • 43.  Plain X-Ray  Barium swallow  CT & MRI  Videofluroscopy
  • 44. X-RAY SOFT TISSUE NECK  Lateral view  AP view LATERAL VIEW(taken in full inspiration with neck extn)  Examine patency of airway  Examine soft tissues of neck  Examine the cervical vertebra  Foreign body
  • 45. AP VIEW  For glottic & subglottic areas CHEST X-RAY  PA View  Lateral View To detect general conditions of lung  Rule out aspiration,chest infection,pulmonary neoplasm,achalasia cardia  Patency of airway
  • 46.
  • 48.  PROCEDURE  Patient is given liquid barium(barium sulfate)to swallow while bolus is followed fluroscopically  COMPONENTS  Static: Provides information on structural abnormalities eg-zenker’s diverticulum, cervical osteophytes  Dynamic: Oesophageal motility assesed with multiple single swallows in different positions(including recumbent)
  • 49.  Continuous & single swallows are observed separately as second swallow obliterates the peristalsis of first swallow  Look for  Filling defects  Obliterative lesions  Spill over  Extrinsic compression
  • 50.  BARIUM SUPHATE Contrast used in barium studies ADVANTAGES:  Inert  Suspendable in water  very minimal absorption in GIT DISADVANTAGES:  Outside the lumen of GIT acts as foreign body  Contrast leak in mediastinum leads to inflammatory reaction
  • 51.
  • 52. ACHALASIA CARDIA DIFFUSE ESOPHAGEAL SPASM
  • 53.
  • 54.
  • 55.
  • 56. ADVANTAGES DISADVANTAGES WIDELY AVAILABLE COST EFFECTIVE IRRADIATION DOCUMENTED ON PLAIN FILM,NO VIDEOTAPE AVAILABLE
  • 57. Performed like barium swallow but with addition of effervescent granules to barium Advantages:  Better anatomical details especially edge contrast Disadvantages:  Irradiation  Documented on plain film
  • 59. Definition Dynamic fluoroscopic imaging procedure that enables visualization of rapid & integrated movements involved in all phases of deglutition Equipment  X-Ray screening facility  Digital/video recorder with microphone & timer Personnel  Radiologist, radiographer, speech & language therapist, otolaryngologist
  • 60. 60
  • 61. Procedure  Bolus(Barium sulfate) of all consistencies (liquid, semi-solid, solid) incorporated with special contrast materials in increasing volume to minimize risk of aspiration.  Patient in upright position  Start with 1 ml  Simultaneous viewing of oral, pharyngeal & laryngeal areas  Images recorded on videotapes in lateral & AP views
  • 62. Analysis Subjective  Flow, misdirection & residue of bolus  Aspiration Objective  Kinematics of swallowing  Capturing & manipulating digital images to make exact timing of bolus flow & movements of structures  Spatial measurement of distance & area
  • 63.
  • 64. ADVANTAGES DISADVANTAGES ALL STAGES OF SWALLOWING ASSESSED COMPREHENSIVELY ANATOMY OF STRUCTURES BETTER UNDERSTOOD DIFFERENT POSITIONS ASSESSED ALL RANGE OF CONSISTENCIES TESTED DIAGNOSING SILENT ASPIRATION SYMPTOMS ESTIMATING THE AMOUNT OF ASPIRATION EASY TO VIDEOTAPE IRRADIATION HIGH COST PATIENT INCOMPATIBILITY LIMITED INFERENCE ABOUT SENSATION,MUCOSA,GLOTTIC CLOSURE,INTER BOLUS PRESSURE
  • 65.  Contraindictations :  Patients without a pharyngeal swallow  Uncooperative, drosy patient  h/o adverse reactions to contrast media  Caution in pts with h/o respiratiory distress/ arrest due to aspiration
  • 66.  CT used to stage the disease in malignant dysphagia-both intrinsic & extrinsic  MRI used to detect intracranial lesions and vascular abnormalities Disadvantages  Expensive  Patient has to be in supine which does not reflect stages of swallowing
  • 67.  MANOMETRY  MANOFLUROSCOPY  DIRECT PHARYNGOSCOPY  ENDOSCOPY  BOLUS SCINTIGRAPHY  24 HR OESOPHAGEAL PH MONITORING
  • 68. Definition Technique used to measure intraluminal pressure & coordination of pressures in 3 regions  Lower esophageal sphinchter(LES)  Oesophageal body  Upper esophageal sphinchter(UES)  To assess oesophageal peristalsis & oesophageal motor dysfunction
  • 69. Technique  Performed with water infusion catheters  They contain several small caliber lumens perfused with water  These are inserted into oesophagus via nares
  • 70. Mechanism Oesophageal contraction occludes catheter Water pressure builds in catheter exerting a force,conveyed to external transducer Electrical signals from transducers reflected in computer which produces graphic record
  • 71. Catheter advanced to approx.60cm to enter the stomach Patient placed in left supine position & catheter calibrated Catheter slowly withdrawn through LES,oesophagus & UES
  • 72. Basal LES pressure 10-45mm Hg LES relaxation with swallow Complete Wave progression Peristalsis Distal wave amplitude 30-180 mm Hg
  • 73.  High resting LES Pressure  Absent or incomplete LES Relaxation  Loss of peristalsis
  • 74. Peristalsis with 20% simultaneous contractions Distal wave amplitude is high
  • 75. Advantages Disadvantages Actual test of pressure wave pathology Assessment of pressur events only Due to movement of larynx difficult to reading from middle transducer measuring cricopharyngeus muscle activity
  • 76.  Solid probe with 36 sensors spaced at 1cm intervals, having12 circumferential sectors measuring pressure over 2.5mm length  Average of pressure detected by each sensor taken Advantage  Simple  Precise  Accurate  Faster
  • 77. Similar to videofluroscopy & manometry Advantages  Combines pressure & bolus information simultaneously Disadvantages  Not widely used  Costly
  • 78.  Done under general anaesthesia  Used to visualize the pharynx & upper oesophagus  To take biopsy and staging tumors of pharynx & upper oesophagus  To examine postcricoid area
  • 79.  Done in acute stages of dysphagia  Persistent dysphagia  Assesment of pharyngeal and laryngeal anatomy and physiology with normal food and drink Equipment  Flexible nasal endoscope, camera, monitor, digital/video recorder, microphone
  • 80. Procedure  Patient sits upright,nose examined for any septal deviation  Decongestants & lubrication of nasal passages along with topical anaesthesia  Scope passed between inferior turbinate & floor of nose  Examine nasopharynx for nasal reflux, oropharynx and hypopharynx
  • 81.
  • 82.
  • 83. Advantages Disadvantages Good view of anatomical variations Visualization of secretion & pooling of secretions Observation of swallowing with a range of normal food and drink Can assess swallow when patient is nil orally Lengthy assessments-enables assessment throughout meals Portable No view of oral phase Loss of view due to pharyngeal constriction around endoscope lens Cannot measure structure displacement Cannot measure the amount of aspirate
  • 84.  Short lived isoptope mixed with single swallow bolus  Gamma camera registers the radiation  Bolus transit & aspiration assessed Advantages  Aspiration assessed Disadvantages  Oropharyngeal anatomy not assessed  Cannot perform multiple swallows  Technical expertise needed
  • 85.
  • 86.  Submental transducers used to image  Structures  Mobility of bolus transit  Vallecular status Advantages  Avoids irradiation  Normal food used(no barium) Disadvantages  Cannot be used to visualize larynx & pharynx due to skeletal interference  Not effective for esophageal phase
  • 87. 24hrs ambulatory Ph monitoring –reliable for GERD Procedure  Proximal probe placed below UES  Distal probe placed 5cm above LES(position detected by manometry)  Reflux measured along entire length of esophagus Disadvantage  Invasive  Provokes relux

Editor's Notes

  1. -passage of bolus from oral cavity to stomach - airway protection - inhibition of ingestion of air into stomach