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DESIGN REVIEW OF ANY
PRODUCT/SYSTEM FOR AESTHETIC
AND ERGNOMIC CONSIDERATIONS.
(JUICER)
MSD Assignment by,
JADHAV SHRIKANT DINKAR
B.E- MECHANICAL
ROLL NO. 18
DIV- B
MAIN COMPONENT OF PRODUCT
DESIGN
DESIGN
Ergonomics
Aesthetics Technology
INTRODUCTION
• Aesthetics is define as a set of principles of
appreciation of beauty. And it deals with the
appearance.
• Ergonomics considered as the scientific study
of man-machine-working environment.
IMPORTANCE OF AESTHETICS IN
DESIGN
The parameter that are normally considered:
• Appearance.
• Appearance reflects performance.
• Appearance reflects quality.
• Extra appearance extra cost.
• Comfort to user.
• Suitable to environment.
AESTHETIC CONSIDERATIONS IN
JUICER DESIGN
• First appearance should be pleasing to the
customer’s eye.
• symmetry should be maintained as much as
possible.
• Sharp edges should be avoided or chamfered.
• High quality surface finish always attracts.
• Silent operation is very important to any
customer.
• Lids, knobs, juicing bowl... Should be user friendly,
uncomplicated and smooth in operation.
• Colour and contrast should be eye pleasing.
• wires, motor and other unattractive components
should be well covered.
MAJOR AREAS LOOKED INTO BY
ERGONOMICS ARE
• Human anatomy, posture and body mechanics.
• Anthropometry.
• Design of human-machine interaction.
• Human compatibilities, skills, workload, fatigue.
• Environmental conditions on man and machine
system.
MAN- MACHINE CLOSED LOOP
SYSTEM.
• The aim of ergonomics is to reduce the operation difficulties present
in man-machine system and thereby reduce resulting physical and
mental stresses.
Information
reception
MAN
Corrective
action
Vibration or
noise
MACHINE
Machine
controls
ERGONOMIC CONSIDERATIONS IN
JUICER DESIGN
• During or after session on the juicer the user must
feel comfortable and his body should not feel
burdened and tired.
• During the operation the body posture must be
such that it causes one the least discomfort.
• The body should not ache especially neck,
shoulders, upper arms, back and knees.
• Opening and closing of the lid must be easy.
• Loading of fruits and unloading of the juice in the
bowl must be easy.
• The instruction on the machine should be clear and
the knob should be easy to handle.
• The indication light should be readable from all
angles.
CONCLUSION
• The aesthetics and ergonomics must go hand in
hand to achieve high attraction and user
friendliness to have best performance.
THANK YOU

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Design review of any product/system for Aethetic and ergonomic considerations

  • 1. DESIGN REVIEW OF ANY PRODUCT/SYSTEM FOR AESTHETIC AND ERGNOMIC CONSIDERATIONS. (JUICER) MSD Assignment by, JADHAV SHRIKANT DINKAR B.E- MECHANICAL ROLL NO. 18 DIV- B
  • 2. MAIN COMPONENT OF PRODUCT DESIGN DESIGN Ergonomics Aesthetics Technology
  • 3. INTRODUCTION • Aesthetics is define as a set of principles of appreciation of beauty. And it deals with the appearance. • Ergonomics considered as the scientific study of man-machine-working environment.
  • 4. IMPORTANCE OF AESTHETICS IN DESIGN The parameter that are normally considered: • Appearance. • Appearance reflects performance. • Appearance reflects quality. • Extra appearance extra cost. • Comfort to user. • Suitable to environment.
  • 5. AESTHETIC CONSIDERATIONS IN JUICER DESIGN • First appearance should be pleasing to the customer’s eye. • symmetry should be maintained as much as possible. • Sharp edges should be avoided or chamfered. • High quality surface finish always attracts. • Silent operation is very important to any customer.
  • 6. • Lids, knobs, juicing bowl... Should be user friendly, uncomplicated and smooth in operation. • Colour and contrast should be eye pleasing. • wires, motor and other unattractive components should be well covered.
  • 7. MAJOR AREAS LOOKED INTO BY ERGONOMICS ARE • Human anatomy, posture and body mechanics. • Anthropometry. • Design of human-machine interaction. • Human compatibilities, skills, workload, fatigue. • Environmental conditions on man and machine system.
  • 8. MAN- MACHINE CLOSED LOOP SYSTEM. • The aim of ergonomics is to reduce the operation difficulties present in man-machine system and thereby reduce resulting physical and mental stresses. Information reception MAN Corrective action Vibration or noise MACHINE Machine controls
  • 9. ERGONOMIC CONSIDERATIONS IN JUICER DESIGN • During or after session on the juicer the user must feel comfortable and his body should not feel burdened and tired. • During the operation the body posture must be such that it causes one the least discomfort. • The body should not ache especially neck, shoulders, upper arms, back and knees. • Opening and closing of the lid must be easy.
  • 10. • Loading of fruits and unloading of the juice in the bowl must be easy. • The instruction on the machine should be clear and the knob should be easy to handle. • The indication light should be readable from all angles.
  • 11. CONCLUSION • The aesthetics and ergonomics must go hand in hand to achieve high attraction and user friendliness to have best performance.