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National nutritional programmes in india
1. Presenter
Dr Utpal Sharma
PG Student,
Moderator
Dr Debadeep Kalita
Assistant Professor
Department of Community Medicine
Gauhati medical college, Guwahati
2. With independenceâĻâĻ
īą Threat of famine and the resultant acute starvation due to low agricultural
production and the lack of an appropriate food distribution system
īą Chronic energy and micronutrient deficiencies due to:
īŧ Low dietary intake because of poverty and low purchasing power;
īŧ High prevalence of infection because of poor access to safe-drinking water,
sanitation and health care;
īŧ Poor utilization of available facilities due to low literacy and lack of
awareness.
Before independenceâĻâĻ..
īą1st phase- 1930âs the clinical/medical phase
3. 2nd phase- The food production phase in 1940âs
īą Over few past decades India attained self sufficiency in food production in 1970
through various interventions:
ī Green revolution
ī Public distribution system
ī R&D in the field of nutrition by NIN & CFTRI
3rd phase-the community phaseâĻ.
īą Direct interventions through national nutritional programmes in late1960âs and early
70âs with inception of â5-year plansâ
īą Number of short-term measures to combat problems of malnutrition.
īą Undernutrition is found mostly in rural areas
4th phase- the multi sectoral phaseâĻ..
4. Ministry of Rural Development
īą Applied nutrition programme
Ministry of Social Welfare
īą Integrated child development services scheme
īą Balwadi nutrition programme
īą Special nutrition programme
Ministry of Health and Family Welfare
īą National nutritional anemia prophylaxis programme
īą National prophylaxis programme for prevention of blindness
due to vitamin A deficiency
īą National iodine deficiency disorder control programme
Ministry of Education
īą Mid-day meal programme
5. īą One of the earliest nutritional programmes.
īą This project was started in Orissa on 1963
īą Later extended to Tamilnadu and UP
Objectives:
īPromoting production and of protective food such Vegetables and
fruits
īEnsure their consumption by pregnant & lactating women and
children.
1973 its extended to all states in INDIA
Services
īNutritional education
īNutrition worth 25 paise for children and 50 paise for pregnant and
lactating women for 52 days in a year
The programme maintained by Ministry of Rural Development.
6. ī This was started in 1970 under the department of social
welfare through voluntary organisations.
ī Voluntary organisations receiving the grants are responsible
for the running of this program
Beneficiary group
ī Preschool children 3-5years of age.
Services
ī 300kcal and 10gm protein for 270 days in a year.
ī Also provide with pre school education
Balawadis are being phased out because universalization of
ICDS
7. ī Started in 1970 by Ministry of Social Welfare.
ī Operation in urban slums, tribal areas and backward rural areas.
ī Operated under minimum need programme
ī Main aim is to improve nutritional status in targeted group.
Beneficiary group
ī Children below 6 years
ī Pregnant and lactating women
Services
ī Preschool children : 300kcal and 10-12gm protein
ī Pregnant & lactating mothers :500kcal and 25 gm protein
Total of 300 days in a year
īą Fund for nutrition component of ICDS programme was shared with SNP budget
īą This programme is gradually being merged into ICDS
8. ī Initiated-Oct.2,1975, in 33 CD Blocks under 5th Five Year Plan
ī Under aegis of Ministry of social welfare
ī In succession to objectives of National Children's Policy (Aug. 1974)
ī Worldâs largest program for early childhood development
ī Centrally sponsored scheme implemented by state/UT govts.
Rationale
īRoutine MCH services not reaching target Population
īNutritional component not covered by Health services
īNeed for community participation
9. Objectives
ī Lay the foundation for proper psychological, physical and social
development of child
ī Improve nutritional & health status of children
ī Reduce incidence of mortality, morbidity, malnutrition and
school drop-outs
ī Enhance the capability of mother & family
ī Achieve effective coordination among various departments
Beneficiaries
ī Children < 6 years
ī Pregnant & Lactating women
ī Women in Reproductive age group (15-44 yr)
ī Adolescent Girls (in selected Blocks)
10. Services
ī Supplementary nutrition
ī Non-formal pre-school education
ī Immunization
ī Health Check-up
ī Referral services
ī Nutrition and Health Education
Administration of the scheme
ī Community development block-Rural areas
ī Tribal blocks-tribal areas
ī Wards/ slums âurban areas
Service through Anganwadi:
Population
(Previously)
Type AWC/Population Mini AWC
Urban 500-1500 Nil
Rural 500-1500 150-500
Tribal 300-1500 150-300
Population
(Currently)
Urban 400-800 Nil
Rural 400-800 150-400
Tribal 300-800 150-300
11. Department of Women & Child Development, Ministry of Human Resource Development
Central level
Department of social welfare
State level
District level
CDPO (100 villages)
Medical officer (20-25) villages
Mukhya sevika (20-25 AWC)
Multipurpose worker (F) (4-5 no.)
Anganwadi worker (5-6 Anganwadi centres)
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12. SUPPLEMENTARY NUTRITION
ī Supplementary feeding and Growth monitoring.
ī Prophylaxis against Vit. A deficiency.
ī Control of Nutritional Anemia.
ACTIVITIES
ī Target group identified from community.
ī They are provided supplementary feeding support for 300 days
in a year.
ī Weight for age growth cards are maintained for all children < 6
years.
ī Severely malnourished children are given special
supplementary feeding and referred to medical services.
13. Revised financial norms for food supplement
Beneficiary Pre-revised Revised w.e.f. Feb. 2009
Calories (KCal) Protein
(G)
Calories
(KCal)
Protein(G)
Children (6-72 months) 300 8-10 500 12-15
Severely malnourished
children (6-72 months)
600 20 800 20-25
Pregnant & Lactating 500 15-20 600 18-20
Category Pre-revised Revised w.e.f June 2010
Children (6-72 months) Rs. 2.00 Rs.4.84
Severely malnourished children (6-72
months)
Rs. 2.70 Rs.5.82
Pregnant & Lactating Rs. 2.30 Rs.6.00
14. īą Centrally sponsored programme, launched in 1986.
īą Implemented by the Ministry of Women & Child Development
īą Programme follows the norms of SNP.
īą Providing nutritious/ energy food to children below 6 years of
age and expectant /lactating women from disadvantaged sections
īą Implemented through ICDS
īą Food grains supplied under the programme- used to prepare
food for supplementary nutrition in ICDS
15. ī Introduced in the year 2002-2003 with 100% Central Assistance
Aims
1. Improve Nutritional and health status adolescent girls.
2. Provide nutrition and health education to the beneficiaries.
3. Empower adolescent girls through increased awareness to take better care of
their personal health and nutrition needs.
Beneficiaries
ī Adolescent girls <35 Kg
ī Pregnant women <45 kg
Services
ī 6 Kg ration per month for three months consecutively.
ī Implemented through the A.W. Centres
ī Weighing four times in a year
ī on the basis of the body weight, issuance of live rice will continue for 3 months.
ī In Assam, Kokrajhar and Karbi-Anglong as pilot districts.
16. īą Total of 230 blocks
īą Total 58118 functioning AWCs
īą Feeding days covered in 2011-12- 177days (target
300days)
īą Food sponsored for programme -90% of budget in NE
states.
New
īProvision of breakfast @ Rs 2 since 2010-11 to be continued till 2013
17. ī Programme was launched during 4th 5-year plan in 1970
by the Ministry of Health and Family Welfare
ī Prevention of nutritional anemia in mothers and children
Rationale
īSupplementary iron on daily basis is considered necessary in developing
countries because approaches like food fortification and dietary modification
are long term options.
ī Requirements during 2nd and 3rd trimester canât be made by daily intake.
īMajority of girls are anemic , even in their adolescence.
Souce: Gopalan C. child care in india: emerging challenger bull.1993
īDeleterious effect on neural tube development in folic acid development
during 1st 4 weeks of pregnancy
Source: Rosenberg IH. Folic acid and neural tube defect . Time for action? New Eng J.Med; 1992
18. Beneficiaries
ī Children 1-5years of age
ī Expecting and lactating mothers
ī Family planning (IUD) acceptors
Policy
ī Expecting and lactating mothers as well as IUD acceptors
-60 mg of elemental iron + 0.5 mg folate everyday for 100
days.
ī Children 1-5 years- 20mg of elemental iron + 0.1 mg
folate everyday for 100 days.
19. In the pursuit of prevention of anemia in countryâĻ.
ī 1991-Renamed as âNational nutritional anemia control programmeâ.
īą Beneficiaries redefined- extended to both anemic and non-anemic
lactating& expecting mothers and 1-5years children.
īą Dosage of iron- from 60 mg to 100mg of elemental iron daily.
īą IEC regarding increase consumption of iron-rich food
ī 1992-programme was made integral part of CSSM programme
īą 100mg Fe+0.5 folate for 100days started along 1st dose of inj T.T
īą Therapeutic dose- 2 tabs of Irofol for 100 days.
ī 1997- Programme is integrated with RCHâĻ..
ī 2005- Programme is integrated with NRHMâĻâĻ
20. 2007 -new directives from MoH&FW, GoI
ī 6-12 months infants be included in the programme .
ī Dose for under 5 children in liquid formulation.
ī Children 6-10years & adolescent 11-18years included
Recommended dose:
īŧ 6-59month children-liquid 20 mg Fe+ 0.1 mg Folate for 100 days
īŧ 6-10 years-1 tab. 30 mg Fe+ 0.25 mg Folate for 100 days.
īŧ Adolescent & adults-1 tab. 100 mg Fe+ 0.5 mg Folate for 100 days
īŧ Folic acid tab.(500Îŧg) is given in 1st trimester in first 4 weeks.
New
īPilot districts as Kamrup and Dibrugarh selected for iron sucrose injection
īBeneficiaries : Moderate and severe anemia with Hb <9gm/dl detected in 2nd
trimester and early 3rd trimester, not responding to IFA oral tablet.
īDosage : 100 mg per 5ml, 2 ampoules for each beneficiaries.
21. ī Also known as WIFS-Blue campaign.
ī Nodal agency- Ministry of H&FW
Beneficiaries-
ī Adolescent girls/boys enrolled in school, 6th- 12th std.
ī Adolescent girls not enrolled in schools
Services
ī IFA tablet to target population on weekly basis on a fixed
day(Monday) for 52 weeks.
ī Biannual deworming (February and August)
IMPLEMENTATION
In-school students
Ministry of education
Out of school students
Ministry of Social Welfare
22. ī Launched in 1970 as a centrally sponsored scheme by
Ministry of H&FW, GoI.
ī Component of National programme for
control of blindness1976
Rationale
īą Target group- all children 1-3 years of age.
īą Activity âMegadose of vit.A (2 lac IU) orally every six months
Human liver can store vitamin A when consumed in excess of daily requirements.
The stored Vitamin A is released when in need
23. ī 8th 5-year plan- vitamin A supplementation linked with immunization
programme.
ī 10th 5-year plan- Megadoses to given biannually in pre-summer &
pre-winter period.
ī 2006-07-to cover all the children in 6months to 5 years age.
Short term strategy
ī Administation of supplemental dose of Vit. A in Arachis oil.
ī 6-11months-1 dose of 1 lac IU.
ī 1-5 years- 2 lac IU bianually.
Long term strategy
ī Promotion of regular intake of Vit A- rich food.
ī Feeding locally available food.
ī Kitchen gardening of Vit A-rich food.
Treatment of Vit A defciency
ī Immediately after diagnosis-2 lac IU followed by another dose of 2 lac
IU 1-4 weeks later.
24. ī The beginning-Kangra valley study (1956-72)
ī National Goitre Control Programme launched in 1962, at the end of 2nd
5-year plan by Ministry of H&FW ,GoI.
ī Focuses on use of Iodised Salt â Replace of common salt with iodised
salt, Cheapest method to control IDD.
ī Use of Iodized oil Injection to those suffering from IDD, Oral
administration as prophylaxis in IDD severe areas
Rationale
īNo State or UT in India is free from IDD, as evident from the surveys carried by ICMR
īIodine deficiency leads to a spectrum of disorders mostly affecting physical and
mental development
īThe fact that human brain development is completed by 3 years of age , iodine
deficiency in early age leads to permanent and irreversible damage.
īFortification of salt is a preventive programme, can be considered as a âvaccineâ
Dr V Ramalingaswami (1921 - 2001)
25. īą The turning point- meeting of prime minister in 1983.
īą 1983- Universal iodisation of salt (30 ppm at manufacture level
and 15ppm at consumption level)
īą 1992- programme renamed as âNational iodine deficiency
disorder controlâ
Objectives
īą Surveys to assess the magnitude of IDD.
īą Supply of iodised salt
īą Resurveys 5yearly to assess impact of iodised salt & IDD
īą Lab monitering of iodised salt and UIE
īą Health education.
Strategy
īą Iodise entire edible salt in the countryby 1992.
īą Ban of non-iodised salt under PFA act (1954).
26. īą Goitre survey- 18 districts covered since 2009
īą Salt survey completed in 19 district (2012)
īą 42 blocks- >75% population using salt with <15ppm iodine
content of salt
īą IDD monitoring lab functional but UIE estimation yet to be
started.
īą UIE estimation done in state health laboratory,
Bamunimaidan.
īą 3 iodisation plants exists in state- Dibrugarh, Lakhimpur
and Guwahati
27. ī First started in Tamilnadu.
ī Also known as School lunch programme.
ī Programme in operation since 1961 under Ministry of Education.
Aim
ī To provide at least one nourishing meal to school going children per day.
Objectives
ī Improve the school attendance
ī Reduce school drop outs
ī Beneficial impact on childâs nutrition
Principles
ī Supplement and not a substitute to home diet.
ī Supply at least 1/3 of the energy requirement and 1/2 of the protein needed
ī The cost of meal should be reasonably low.
ī Meal prepared easily in schools, no complicating cooking procedures
ī Locally available foods should be used
ī The menu should be frequently changed
28. īą Started in 2000, feeding 1500 children in 5 schools in Bangalore.
īą Successfully involved private sector participation in the programme.
īą Programme managed with a centralized kitchen that runs through a
public/private partnership.
īą Food delivered to schools in sealed and heat retaining containers just
before the lunch break every day
Objectives
ī Providing underprivileged children with a healthy, balanced meal .
ī Reduce the dropout rate and increases classroom attendance.
ī Improve socialization among castes, address malnutrition
ī Empower women through employment.
īAssam is the 8th state in the run
īLaunched on 19 feb 2010
ī20 thousand students of 260 schools of the district in the first phase.
29. īą Annapurna Scheme
ī Launched in 2000-2001 by Ministry of Rural Development
ī Senior citizens of âĨ65 years of age, not getting the pension under the National
Old Age Pension Scheme (NOAPS)
ī 10 kgs. of food grains/person/month are supplied free of cost.
īą Maa-moni
ī Under Assam Bikash Yojna.
ī Beneficiaries are pregnant mothers
ī Rs. 1000 provided for nutrition and ambulance
īą Antyodaya Anna Yojna
ī Launched in 25th Dec 2000
ī Aim- to create hunger-free india in next 5 year and reform PDS
ī Target group- poor families who couldnât afford food grains even at BPL rates
ī Service- 35 kg/Family/month of wheat @Rs 2/- & rice @Rs 3/-
īą CMâs Vision for Women and Children 2016
ī Yet to roll outâĻ.
31. ī Launched by Dept. of Women and Child Development ,Ministry of Human
Resource Development in 1991
ī Targeted All adolescent girls in the age group of 11-18 years
common services
1. Watch over menarche,
2. Immunization,
3. General health check-ups once in every six-months,
4. Training for minor ailments,
5. De-worming,
6. Prophylactic measures against anemia, goiter, vitamin deficiency, etc., and
7. Referral to PHC. District hospital in case of acute need.
8. Girls are also provided supplementary nutrition at Rs. 2.50 per girl, per day
Editor's Notes
With independence we faced two major nutritional problems:
(N.P.A.G.-Pilot Project):Nutrition Programme for Adolescent Girls, a Pilot project,
he main objective of AkshayaPatra's Mid-Day Meal Scheme is to help underprivileged children by providing them with a healthy, balanced meal that they would otherwise have to work for. The meal is an incentive for them to continue their education. It helps reduce the dropout rate to an enormous extent and increases classroom attendance.[8]Other objectives include improve socialization among castes, address malnutrition and empower women through employment.
From 2002-2003 it has been transferred to State Plan along with the National Social Assistance Programme comprising the National Old Age Pension Scheme and the National Family Benefit Scheme. The funds for the transferred scheme are being released by the Ministry of Finance as Additional Central Assistance (ACA) to the State Plan and the States have the requisite flexibility in the choice of beneficiaries and implementation. The food grains are released to the State Governments on the existing norms at BPL rates.