This report provides a detailed analysis of the global shrimp market and the major requirements for setting up a shrimp processing plant. Analysis covered in this report includes market size, market trends, project cost, machinery, funding, rate of return, profit margins, feedstock requirement, etc. Read full report @ http://www.imarcgroup.com/prefeasibility-report-shrimp-processing-plant
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New Prefeasibility Report Released On a Shrimp Processing Plant
The global shrimp production reached 4.25 Million Tons in 2015 with the market growing at a CAGR of
4.7% during 2008-2015. This report on a shrimp processing plant can help the reader to formulate
suitable business and marketing strategies, overcome market challenges and hence build a successful
business in the market.
Shrimps are the most common and important type of seafood that are consumed worldwide. The
demand of sea food such as shrimps has been on the rise mainly due to their health benefits and high
nutritional value. It has been found that processed shrimp is one of the fastest moving commodities in
the global market. As a result, the shrimp market provides innumerable opportunities and a profitable
business for anyone who plans to venture into this market and set up a shrimp processing plant. IMARC
group’s new published report titled “Prefeasibility Report on a Shrimp Processing Plant” provides all the
prerequisite knowledge and various aspects of the shrimp processing industry. The study offers a
comprehensive analysis of the processing and manufacturing requirements, project cost, project funding,
project economics, expected returns on investment, profit margins, etc. This report on a shrimp
processing plant can help the reader to formulate suitable business and marketing strategies, overcome
market challenges and hence build a successful business in the market.
Browse our latest press release on shrimp processing plant:
http://www.imarcgroup.com/shrimp-processing-plant/
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According to the report, the global shrimp production reached 4.25 Million Tons in 2015 with the
market growing at a CAGR of 4.7% during 2008-2015. Although the market experienced a fluctuating
growth during the past five years due to the EMS disease that originated in China in 2009, a strong
rebound in growth was observed in 2014 with a slight decrease in 2015. The market, however, is
expected to grow continuously in the next five years.
The report has segmented the market on the basis of species, region and shrimp size. Based on
species, Penaeus Vannamei (or White-leg shrimp) represented the species with the highest
production in the global market, followed by Penaeus Monodon (or Black Tiger Shrimp) and
Macrobrachium Rosenbergii. On the basis of region, China represented the largest market in terms
of production. China was followed by Vietnam, India, Indonesia, Ecuador and Thailand. Moreover, as
the global shrimp supply is moving towards the smaller size shrimps, Asia being the largest shrimp
market is also shifting towards the production of smaller shrimp sizes (51-60 and smaller) since
2010. As a result, the category 41-50 represented the most popular category among the various
categories of shrimps produced in 2015. The categories 51-60 and 31-40 represented the second and
third most popular categories respectively.
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Table of Contents
1 Research Methodology
2 Executive Summary
3 Introduction
4 Global Shrimp Market: Industry Analysis
4.1 Current and Historical Market Trends
4.2 Market Breakup by Species
4.3 Market Breakup by Region
4.4 Market Breakup by Shrimp Size
4.5 Market Forecast
4.6 Global Imports of Processed Shrimp: Breakup by Type
4.7 Key Players
4.8 Value Chain
4.9 Market Drivers
4.10 Key Success Factors for Processors
4.11 Key Risk Factors for Processors
5 Processing of Shrimp
5.1 Shrimp Processing Plant: Conversion Rates of Feedstocks
5.2 Shrimp Processing Plant: Various Types of Unit Operations Involved
5.3 Shrimp Processing Plant: Detailed Process Flow
6 Project Details, Requirements and Costs Involved
6.1 Land, Location and Site Development
6.2 Plant Machinery
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6.3 Major Machinery Pictures
6.4 Raw Material Requirements
6.5 Raw Material and Final Product Pictures
6.6 Packaging
6.7 Utilities
6.8 Manpower
6.9 Other Capital Investments
7 Shrimp Processing Plant: Loans and Financial Assistance
8 Shrimp Processing Plant: Project Economics
8.1 Capital Cost of the Project
8.2 Techno-Economic Parameters
8.3 Product Pricing
8.4 Income Projections
8.5 Expenditure Projections
8.6 Financial Analysis
List of Figures
Figure 4 1: Global: Shrimp Market: Production Volume (in Million Tons), 2008-2015
Figure 4 2: Global: Shrimp Market: Production Breakup by Species (in %), 2015
Figure 4 3: Global: Shrimp Market: Production* Breakup by Country (in %), 2015
Figure 4 4: Global: Shrimp Market: Production Breakup by Size Categories (in %)
Figure 4 5: Global: Shrimp Production: Volume (in Million Tons), 2016-2021
Figure 4 6: Global: Shrimp Imports Market: Breakup by Processed Shrimp Type (in %), 2015
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Figure 6 9: Shrimp Processing Industry: Value Chain Analysis
Figure 7 1: Shrimp Processing Plant: Conversion Rate of Feedstocks
Figure 7 2: Shrimp Processing Plant: Various Types of Unit Operations Involved
Figure 8 1: Shrimp Processing Plant: Cooked Shrimp Packaging
Figure 8 2: Shrimp Processing Plant: Shrimp-Meal Packaging
Figure 10 1: Shrimp Processing Plant: Breakup of Capital Costs (in %)
Figure10 2: Shrimp Processing Plant: Breakup of Production Costs (in%)
List of Tables
Table 6 5: Global: Shrimp Farming: History Characterized by Diseases
Table 8 1: Shrimp Processing Plant: Costs Related to Land and Site Development(in US$)
Table 8 2: Shrimp Processing Plant: Costs Related to Civil Works(in US$)
Table 8 3: Shrimp Processing Plant: Costs Related to Machinery(in US$)
Table 8 4: Shrimp Processing Plant: Raw Material Requirements (in Tons/Year)
Table 8 5: Shrimp Processing Plant: Costs Related to Salaries and Wages in the First Year(in US$)
Table 8 6: Shrimp Processing Plant: Costs Related to Salaries and Wages in the Second Year(in US$)
Table 8 7: Shrimp Processing Plant: Costs Related to Salaries and Wages from Third Year Onwards(in US$)
Table 8 8: Shrimp Processing Plant: Costs Related to Other Capital Investments(in US$)
Table 9 1: Details of Financial Assistance Offered by Financial Institutions
Table 10 1: Shrimp Processing Plant: Capital Costs(in US$)
Table 10 2: Shrimp Processing Plant: Techno-Economic Parameters
Table 10 3: Shrimp Processing Plant: Income Projections (in US$)
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Table 10 4: Shrimp Processing Plant: Expenditure Projections (in US$)
Table 10 5: Shrimp Processing Plant: Cash Flow Analysis Without Considering the Income Tax Liability
Table 10 6: Shrimp Processing Plant: Cash Flow Analysis on Considering the Income Tax Liability
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