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Dr. Suha M. Aabdeen
MBBS U OF K
introduction
 Air is essential for life it self, without it
we could survive only a few minutes.
 It constitutes immediate physical
environment of living organisms
 The atmosphere is layered in to four
distinct which are: Troposphere,
stratosphere, mesosphere, and
thermosphere.
Normal components of our atmosphere
 Nitrogen - 78.1%
 Oxygen - 20.9%
 Carbon dioxide - 0.03%
 Everything else - 0.07%
 noble gases (krypton, xenon, argon, helium)
 methane
 sulfur dioxide
3
What is air
Pollution?
Air pollution consists of gases,
liquids, or solids present in the
atmosphere in high enough
levels to harm humans, other
organisms, or materials
4
Cont….
 may be defined as any atmospheric
condition in which certain substances
are present in such concentrations that
they can produce undesirable effects on
man and his environment.
•Any visible or invisible particle or
gas found in the air that is not part
of the original, normal composition.
What is air Pollution?
 Air pollutants may be either emitted into
the atmosphere or formed within
atmosphere itself:
 Primary air pollutants:
Sources such as factory chimmey or
exhaust pipe.
 Secondary air pollutants:
Ex ozone.
Sources of Primary Air
Pollutants
The main sources of air
pollution are:
(a)AUTOMOBILES:
 Motor vehicles are a major source of air
pollution throughout the urban areas.
 They emit hydrocarbons, carbon
monoxide, lead, nitrogen oxides and
particulate matter.
 In strong sunlight, certain of these
hydrocarbons and oxides of nitrogen may
be converted in the atmosphere into
"photochemical" pollutants of oxidizing
nature.
The main sources of air
pollution are:
 In addition, diesel engines, when
misused or badly adjusted are capable
of emitting black smoke and
malodorous, fumes.
The main sources of air
pollution are:
(b) INDUSTRIES:
 Combustion of fuel to generate heat and
power produces smoke, sulphur dioxide,
nitrogen oxides and fly ash.
 Petrochemical industries generate
hydrogen fluoride, hydrochloric acid and
organic halides.
The main sources of air
pollution are:
 Many industries discharge carbon
monoxide, carbon dioxide, ozone,
hydrogen sulphide and sulphur dioxide.
 Industries discharge their wastes from
high chimneys at high temperature and
high speed.
The main sources of air
pollution are:
(c)DOMESTIC SOURCES :
 Domestic combustion of coal, wood or oil is
a major source of smoke, dust, sulphur
dioxide and nitrogen oxides.
(d) tobacco smoke:
 The most direct and important source of air
pollution affecting the health of many
people .
 Even those who do not smoke may inhale
the smoke produced by others ("passive
smoking").
The main sources of air
pollution are:
(e) MISCELLANEOUS:
 These comprise burning refuse,
incinerators, pesticide spraying, natural
sources (e.g., wind
borne dust, fungi, molds, bacteria) and
nuclear energy programmes.
All these contribute to air pollution.
NOTE…
 Although the Earth's atmosphere extends to several
layers above the surface, it is only the first30 km
that hold the major portion of the atmospheric
gases.
 Man is most directly concerned with only the 8-10
km of the atmosphere.
 The level of atmospheric pollution at anyone time
depends upon meteorological factors, e.g.,
topography, air movement and climate.
 Winds help in the dispersal and dilution of
pollutants.
 If the topography is dominated by mountains (or tall
buildings) the winds become weak and calm, and
pollutants tend to concentrate in the breathing zone.
NOTE…
 The vertical diffusion of pollutants depends
upon the temperature gradient.
 When there is a rapid cooling of lower
layers of air (temperature inversion), there
is little vertical motion and the pollutants
and water vapours remain trapped at the
lower levels and the result is "smog".
 The "temperature inversion "which is more
frequent in the winter months than in spring
or summer, is a threat to human health.
(1) Carbon monoxide
 It is colorless , odorless gas , a product
of incomplete combustion of carbon
containing materials, such as in in
automobiles, industrial process, heating
facilities and incinerators
 Some widespread natural non biological
and biological sources have also been
identified.
 Concentrations in urban areas depend
on weather and traffic density.
Effect of CO pollution on the
health:
 It causes harmful effect by reducing
oxygeen delivery to body organ , in
extermelly high level it can cause death.
 CO’s affinity for Hb is 240–270 times
greater than oxygen and Fetal Hb has
higher affinity for CO , so it competes
with O2 to bind (irreversibly) with
haemoglobin.
Effect of CO pollution on the
health:
 By this exposure to it reduce the oxygen
-carrying capacity of the blood to the
heart, brain and other organs .
 deprives body of O2 causing
headaches, fatigue, MI and impaired
vision.
(2) Sulphur dioxide
 It is one of the several forms in which sulphur
exists in air.
 The others include H2S,H2SO4and sulphate
salts.
 Sulphur dioxide results from the combustion of
sulphur containing fossil fuel, and when coal
and fuel oil are burned.
 Domestic fires can also produce emissions
containing sulphur dioxide.
 Acid aerosol - sulphuric acid (H2S04)is a
strong acid that is formed from the reaction of
sulphur trioxide gas (S03) with water.
(3)Nitrogen Dioxide
 Nitric oxide (NO) is produced by
combustion.
 Nitrogen dioxide (NO2), which has
greater health effects, is a secondary
pollutant created by the oxidation of
NO under conditions of sunlight, or
may be formed directly by higher
temperature
 combustion in power plants or indoors
from gas stoves.
(3)Nitrogen Dioxide
• reddish, brown gas present in car
exhaust and power plants.
 Levels of exposure to nitrogen dioxide
that should not be exceeded (WHO
guideline levels) are respectively 400
μg/m3 (0.21 parts per million (ppm) for
one hour and 150 μg/m3 (0.08 ppm) for
24 hours (WHO, 1987a).
(4) Particulate matter :
 represents a complex mixture of organic and
inorganic substances.
 Mass and composition tend to divide into two
principal groups :
 coarse particles larger than 2.5 µm in aerodynamic
diameter, and fine particles smaller than 2.5 µm in
aerodynamic diameter.
 The smaller particles contain the secondarily formed
aerosols ,combustion particles and recompensed
organic and metal vapours.
 The large particles usually contain earth's crustal
material and fugitive dust from roads and industries.
(4) Particulate matter :
 Particulate matter of respirable size may
be emitted from a number of sources,
some of them natural (e.g. dust
storms)and many others that are more
widespread and more important (e.g.,
power plants and industrial processes,
domestic coal burning, industrial
incinerators).
(5) Ground level ozone
 This is formed when pollutants such as
nitrogen oxides and volatile organic
compounds (VOCs) react in sunlight .
 High levels can cause breathing problems,
reduce lung function and trigger asthma
symptoms.
 Ground level ozone can also seriously
damage crops and vegetation.
 Ozone is a powerful greenhouse gas and
contributes to global warming both directly
and by reducing carbon uptake by
vegetation.
(5) Ground level ozone
 The WHO guidelines are 150–200
μg/m3 (0.076–0.1 ppm) for one hour
exposure and 100–200 μg/m3 (0.05-
0.06 ppm) for 8 hour exposures (WHO,
1987a)
SMOG
 Smog is made up of mixture of those pollutants
in the atmosphere .
• Combination of words smoke and fog.
• There are two types : reducing smog
characterized by sulpher dioxide and
particulate.
• And photochemical smog characterized by
ozone and other oxidants.
•1st smog related deaths were in
London in 1873; death of 500 people;
can you imagine how much worse the
atmosphere is now?!
•Limits visibility
•Decreases UV radiation
•Yellow/black color over cities
•Causes respiratory problems and
bronchial related deaths
Other pollutant...
Carbon dioxide:
 This is not commonly regarded as an air
pollutant, although man generates enormous
amount of it in combustion process using coal,
oil and gas.
 Carbon dioxide is a natural constituent of the
air.
 It does not take part in any significant chemical
reactions with other substances in the air.
 However, its global concentration is rising
above the natural level by an amount that
could increase global temperature enough to
affect climate markedly
Volatile organic compounds:
 VOCs are divided into the separate categories of methane
(CH4) and non-methane (NMVOCs)
 Methane is an extremely efficient greenhouse gas which
contributes to enhanced global warming
 NMVOCs, the aromatic compounds benzene, toluene and
xylene are suspected carcinogens and may lead to leukaemia
through prolonged exposure .
35
Polynuclear aromatic
hydrocarbons (PAH) :
 are a large group of organic compounds
with two or more benzene rings.
 They are formed mainly as a result“ of
pyrolytic processes, especially the
incomplete combustion of organic
materials, as well as in natural
processes such as carbonization.
 There are about 500 PAH in the air ,the
best known is BaP.
Polynuclear aromatic
hydrocarbons (PAH) :
 The average total BaP content in the
mainstream smoke of one cigarette was 35 ng
before 1960and 18 ng in 1978/79; modern
low-tar cigarettes give 10 ng BaP .
 The concentration of BaP in a room extremely
polluted with cigarette smoke can be 22
ng/m3.
 In the past, chimney sweeps and tar-workers
were dermally exposed to substantial amounts
of PAH and there is sufficient evidence that
skin cancer in many of these workers was
caused by PAH.
Polynuclear aromatic
hydrocarbons (PAH) :
 Epidemiological studies in coke-oven
workers, coal-gas workers and
employees in aluminium production
plants provide sufficient evidence of the
role of PAH in the induction of lung
cancer.
 Owing to its carcinogenicity, no safe
level of PAH can be recommended.
Toxic metals:
Lead
Cadmium
Copper
 Those metals are produced from different
factories and can have immediate health
effects and long term effects on human
health
39
Others…
 Chlorofluorocarbons: (CFCs) –
 Peroxyacetyl nitrate (PAN)
Monitoring of air
pollution
©2009 abcteach.com
Monitoring of air pollution
 The best indicators of air pollution are :
(1)sulphur dioxide.
(2)smoke and suspended particles:
 A known volume of air is filtered through a
white filter paper under specified conditions
and the stain is measured by photoelectric
meter.
 Smoke concentration is estimated and
expressed as micrograms/cubic metre of
air as an average level over a period of
time.
Monitoring of air pollution
 The best indicators of air pollution are :
(1)sulphur dioxide.
(2)smoke and suspended particles.:
 A known volume of air is filtered through a
white filter paper under specified conditions
and the stain is measured by photoelectric
meter.
 Smoke concentration is estimated and
expressed as micrograms/cubic metre of
air as an average level over a period of
time.
Monitoring of air pollution
 (c) Grit and dust measurement :
 Deposit gauges collect grit, dust and
other solids. There are analyzed
monthly.
 (d) Coefficient of haze:
 A factor used, particularly in the USA in
assessing the amount of smoke or other
aerosol in air.
Monitoring of air pollution
 (e)AQI: Air Quality Index
• Indicates whether pollutant levels in air
may cause health concerns or not.
• Ranges from 0 (least concern) to 500
(greatest concern)
Types of air pollution
Air pollution can be divided into:
 Indoor air pollution (domestic level)
 Outdoor pollution
Indoor air pollution
Indoor air pollution
 Indoor air pollution is one of the most
critical global environmental problems,
 probably exposes more people
worldwide to important air pollutants
than does pollution in
outdoor air.
 Rural people in developing countries
may receive as much as two-thirds (2/3)
of global exposure to particulates.
According to WHO…..
 Around 3 billion people still cook and
heat their homes using solid fuels in
open fires and leaky stoves.
 About 2.7 billion burn biomass (wood,
animal dung, crop waste) and a further
0.4 billion use coal.
 Such cooking and heating produces
high levels of air pollution with a range
of health-damaging pollutants
Indoor air pollution
 In poorly ventilated dwellings, indoor
smoke can be 100 times higher than
acceptable levels for small particles.
 Exposure is particularly high among
women and young children, who spend
the most time near the domestic hearth
Pollutant Sources
Respirable particles
Tobacco smoke
Stove
Aerosol sprays
Carbon monoxide
Combustion equipment
Stove
Gas heaters
Nitrogen dioxide
Gas cookers
Cigarettes
Carbon dioxide
Combustion
Respiration
Formaldehyde
Particle board
Carpet adhesives
Insulation
Pollutants Sources
Sulphur dioxide Coal combustion
Other organic vapours
(benzene, toluene, etc)
Solvents
Adhesives
Resin products
Aerosol sprays
Ozone Electric arcing
UV light sources
Radon & “daughters” Building material
Asbestos Insulation
Fireproofing
Mineral fibres Appliances
SMOKY COOKING FUELS
Open fire cooking stoves
produce heavy smoke
containing::
 Fine particles
 Carbon monoxide (CO)
 Polycyclic aromatic
hydrocarbons (PAHs)
CARBON MONOXIDE (CO):
SOURCES
 Gas, kerosene, wood stoves
and coal
 Fires, fireplaces, furnaces
 Leaking chimneys and vents
 Room and water heaters
 Vehicle exhaust in closed
garage
 Tobacco smoke
Any place where combustion is
incomplete
SECONDHAND TOBACCO SMOKE
Children whose mothers
smoke:
 70% more respiratory problems
 Pneumonia and hospitalization
in year 1 is 38% higher
 Infant mortality is 80% higher
 20% of all infant deaths could
be avoided if all pregnant stop
smoking.
 5 times higher risk of sudden
infant death syndrome (SIDS)
PESTICIDES
Spraying pesticides at home / school:
 Higher concentrations near the floor
 Persistence in some surfaces (carpets, soft toys)
 Overuse and misuse
Children’s behaviour and inhalation of pesticides
 Crawling
 Playing close to the floor
 Plush toys
 Hand-to-mouth
 Object-to-mouth
MOSQUITO COILS
 Household use in
Africa, Asia, South
America
 Major active ingredient
– pyrethrins
 Long-term exposures
linked to asthma and
wheezing
SOLVENTS AND VOLATILE
ORGANIC COMPOUNDS
Allkanes,, aromattiic
hydrocarbons,, allcoholls,,
alldehydes,, kettones
 Sources:
 Solvents, fabric softeners, and
cleaning products
 Paints, glues, waxes and
polishing materials
 Spray propellants, dry
cleaning fluids
 Pens and markers
 Binders and plasticizers
 Cosmetics: hair sprays,
perfumes
BIOLOGICAL POLLUTANTS
Biological pollutants are/were living
organisms:
 Animal dander, dust mites, moulds,
infectious agents.
Sources of biological agents:
 Water-damaged surfaces and materials
 Humidifiers and stagnant water
 Water vapour from cooking and showering
 Air conditioning systems
 Mattresses, upholstered furniture and
carpets
Adverse health effect of
indoor air pollutants in health
Acute:
 Irritation of the mucous membranes (eyes,
nose, throat)
 Cough, wheeze, chest tightness
 Increased airway responsiveness to
allergens
 Increased incidence of acute respiratory
illness:
 "cold", pneumonia, otitis media
Tracheobronchitis Exacerbation of asthma
Adverse health effect of
indoor air pollutants in health
 Chronic:
 Long-term exposure decreases lung
growth
 Impairment of pulmonary function
 Increased susceptibility to chronic
obstructive lung diseases, including
asthma
 Others..
Outdoor air pollution
Outdoor air pollution
 Worldwide it is estimated that 1.3 million
people -- more than half of them in
developing countries -- die every year
from urban outdoor air pollution.
 Urban outdoor air pollution is a major
environmental health problem affecting
people in both developed and
developing countries
significant decreases in
lung function, inflammation and pain
when breathing.
) chronic bronchitis and
emphysema, as well as people with
heart disease. Exposure can trigger
asthma attacks and cause wheezing,
coughing, and respiratory irritation in
individuals with sensitive airways.
irritate the
lungs and lower resistance to
respiratory infections such as
influenza.
effects on
breathing, respiratory illness,
changes in the lung’s defenses, and
aggravation of existing heart disease.
 Acid Rain or Acid Deposition
a form of precipitation that contains
high levels of sulfuric or nitric
acids, can contaminate drinking
water and vegetation, damage
aquatic life, and erode buildings
Effects of outdoor air pollution
 (a) Health aspects
 (b) Social and economic aspects
(a) Health aspects:
 The health effects of air pollution are both
immediate and delayed. The immediate
effects are borne by the respiratory system,
the resulting state is acute bronchitis.
 If the air pollution is intense, it may result
even in immediate death by suffocation.
 The delayed effects most commonly linked
with air pollution are chronic bronchitis,
lung cancer, bronchial asthma,
emphysema, and respiratory allergies.
(a) Health aspects:
 Lead poisons many systems in the body and
is particularly dangerous to children
developing brain and nervous system.
 Elevated lead levels in children have been
associated with impaired neuropsychological
development as measured by loss of IQ, poor
school performance and behavioral
difficulties.
 The elderly, children, smokers and those with
chronic respiratory difficulties are most
vulnerable.
(b) Social and economic
aspects :
 These comprise destruction of plant and
animal life; corrosion of metals; damage
to buildings; cost of cleaning and
maintenance and repairs and aesthetic
nuisance:
 Air pollution also reduces visibility in
towns. It can soil and damage clothing.
Control of air
pollution
Control and prevention of air
pollution
 WHO has recommended the following
procedures for the prevention and
control of air pollution:
APPROACHES TO REDUCE
INDOOR AIR POLLUTION
1. Eliminate or control the sources of
pollution:
 Improved stoves
 Clean fuels (kerosene, gas)
 Venting stoves for cooking and heating
 Regular maintenance of cooking,
heating and cooling systems
APPROACHES TO REDUCE
INDOOR AIR POLLUTION
2. Ventilation –
building design
 Dilute and remove
pollutants through
ventilation with
outdoor air
APPROACHES TO REDUCE
INDOOR AIR POLLUTION
3. Air cleaning – NOT air fresheners!
 Air filters and ionizers may remove
some airborne particles
 Gas adsorbing material is used to
remove gaseous contaminants
APPROACHES TO REDUCE
INDOOR AIR POLLUTION
EDUCATION AND
ADVOCACY
Education of:
 Children
 Family and community
 Health care providers
APPROACHES TO REDUCE
INDOOR AIR POLLUTION
Environment policymaking:
 Framework Convention on Tobacco
Control
 Clean indoor air regulations
 Community actions
Research
Control of outdoor air
pollution
(a) Containment:
 That is, prevention of escape of toxic
substances into the ambient air.
 Containment can be achieved by a
variety of engineering methods such as
enclosure, ventilation and air cleaning.
 A major contribution in this field is the
development of "arresters" for the
removal of contaminants.
Control of outdoor air
pollution
 (b) Replacement:
 That is, replacing a technological
process causing air pollution, by a new
process that does not.
 Increased use of electricity, natural gas
and central heating in place of coal have
greatly helped in smoke reduction.
 There is a move now to reduce lead in
petrol which is a cumulative poison.
Control of outdoor air
pollution
 (c) Dilution:
 Dilution is valid so long as it is within the self-
cleaning capacity of the environment.
 some air pollutants are readily removed by
vegetation.
 The establishment of "green belts“ between
industrial and residential areas is an attempt at
dilution.
 The capacity for dilution is, however, limited
and trouble occurs when the atmosphere is
overburdened with pollutants.
green belts
Control of outdoor air
pollution
d) Legislation:
 e.g., Clean Air Acts, legislation covers such
matters as:
 height of chimneys .
 powers to local authorities to carry out
investigations, research and education
concerning air pollution
 creation of smokeless zones and
enforcement of standard for ambient air
quality.
smokeless zones
 The term ozone hole refers to annual
thinning of the ozone layer observed
yearly over the South Pole areas,
 whereby the amount of ozone in the
atmosphere drastically decreases in
local spring
 .Since the beginning of the eighties one
notices that this hole is getting deeper
and that the covered surface is getting
larger.
 The Montreal Protocol was one of the first
environmental agreements to formally
recognize the precautionary principle.
 Related actions taken consistent with this
principle have included the preemptive
decision to ban new ozone depleting
substances before they were ever produced
commercially;
 In 2009, the Montreal Protocol became the
first treaty in history to achieve universal
ratification with 196 governments (Parties).
 As a consequence, it can now be said that
the entire global community has legally
committed it self to meeting specific time-
bound targets for the virtual phase-out of
nearly 100 chemicals that have ozone
depleting properties;
Air pollution
Air pollution
Air pollution
Air pollution
Air pollution
Air pollution
Air pollution

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Air pollution

  • 1. Dr. Suha M. Aabdeen MBBS U OF K
  • 2. introduction  Air is essential for life it self, without it we could survive only a few minutes.  It constitutes immediate physical environment of living organisms  The atmosphere is layered in to four distinct which are: Troposphere, stratosphere, mesosphere, and thermosphere.
  • 3. Normal components of our atmosphere  Nitrogen - 78.1%  Oxygen - 20.9%  Carbon dioxide - 0.03%  Everything else - 0.07%  noble gases (krypton, xenon, argon, helium)  methane  sulfur dioxide 3
  • 4. What is air Pollution? Air pollution consists of gases, liquids, or solids present in the atmosphere in high enough levels to harm humans, other organisms, or materials 4
  • 5. Cont….  may be defined as any atmospheric condition in which certain substances are present in such concentrations that they can produce undesirable effects on man and his environment.
  • 6. •Any visible or invisible particle or gas found in the air that is not part of the original, normal composition.
  • 7. What is air Pollution?  Air pollutants may be either emitted into the atmosphere or formed within atmosphere itself:  Primary air pollutants: Sources such as factory chimmey or exhaust pipe.  Secondary air pollutants: Ex ozone.
  • 8. Sources of Primary Air Pollutants
  • 9. The main sources of air pollution are: (a)AUTOMOBILES:  Motor vehicles are a major source of air pollution throughout the urban areas.  They emit hydrocarbons, carbon monoxide, lead, nitrogen oxides and particulate matter.  In strong sunlight, certain of these hydrocarbons and oxides of nitrogen may be converted in the atmosphere into "photochemical" pollutants of oxidizing nature.
  • 10. The main sources of air pollution are:  In addition, diesel engines, when misused or badly adjusted are capable of emitting black smoke and malodorous, fumes.
  • 11. The main sources of air pollution are: (b) INDUSTRIES:  Combustion of fuel to generate heat and power produces smoke, sulphur dioxide, nitrogen oxides and fly ash.  Petrochemical industries generate hydrogen fluoride, hydrochloric acid and organic halides.
  • 12. The main sources of air pollution are:  Many industries discharge carbon monoxide, carbon dioxide, ozone, hydrogen sulphide and sulphur dioxide.  Industries discharge their wastes from high chimneys at high temperature and high speed.
  • 13. The main sources of air pollution are: (c)DOMESTIC SOURCES :  Domestic combustion of coal, wood or oil is a major source of smoke, dust, sulphur dioxide and nitrogen oxides. (d) tobacco smoke:  The most direct and important source of air pollution affecting the health of many people .  Even those who do not smoke may inhale the smoke produced by others ("passive smoking").
  • 14. The main sources of air pollution are: (e) MISCELLANEOUS:  These comprise burning refuse, incinerators, pesticide spraying, natural sources (e.g., wind borne dust, fungi, molds, bacteria) and nuclear energy programmes. All these contribute to air pollution.
  • 15. NOTE…  Although the Earth's atmosphere extends to several layers above the surface, it is only the first30 km that hold the major portion of the atmospheric gases.  Man is most directly concerned with only the 8-10 km of the atmosphere.  The level of atmospheric pollution at anyone time depends upon meteorological factors, e.g., topography, air movement and climate.  Winds help in the dispersal and dilution of pollutants.  If the topography is dominated by mountains (or tall buildings) the winds become weak and calm, and pollutants tend to concentrate in the breathing zone.
  • 16. NOTE…  The vertical diffusion of pollutants depends upon the temperature gradient.  When there is a rapid cooling of lower layers of air (temperature inversion), there is little vertical motion and the pollutants and water vapours remain trapped at the lower levels and the result is "smog".  The "temperature inversion "which is more frequent in the winter months than in spring or summer, is a threat to human health.
  • 17.
  • 18. (1) Carbon monoxide  It is colorless , odorless gas , a product of incomplete combustion of carbon containing materials, such as in in automobiles, industrial process, heating facilities and incinerators  Some widespread natural non biological and biological sources have also been identified.  Concentrations in urban areas depend on weather and traffic density.
  • 19. Effect of CO pollution on the health:  It causes harmful effect by reducing oxygeen delivery to body organ , in extermelly high level it can cause death.  CO’s affinity for Hb is 240–270 times greater than oxygen and Fetal Hb has higher affinity for CO , so it competes with O2 to bind (irreversibly) with haemoglobin.
  • 20. Effect of CO pollution on the health:  By this exposure to it reduce the oxygen -carrying capacity of the blood to the heart, brain and other organs .  deprives body of O2 causing headaches, fatigue, MI and impaired vision.
  • 21. (2) Sulphur dioxide  It is one of the several forms in which sulphur exists in air.  The others include H2S,H2SO4and sulphate salts.  Sulphur dioxide results from the combustion of sulphur containing fossil fuel, and when coal and fuel oil are burned.  Domestic fires can also produce emissions containing sulphur dioxide.  Acid aerosol - sulphuric acid (H2S04)is a strong acid that is formed from the reaction of sulphur trioxide gas (S03) with water.
  • 22. (3)Nitrogen Dioxide  Nitric oxide (NO) is produced by combustion.  Nitrogen dioxide (NO2), which has greater health effects, is a secondary pollutant created by the oxidation of NO under conditions of sunlight, or may be formed directly by higher temperature  combustion in power plants or indoors from gas stoves.
  • 23. (3)Nitrogen Dioxide • reddish, brown gas present in car exhaust and power plants.  Levels of exposure to nitrogen dioxide that should not be exceeded (WHO guideline levels) are respectively 400 μg/m3 (0.21 parts per million (ppm) for one hour and 150 μg/m3 (0.08 ppm) for 24 hours (WHO, 1987a).
  • 24. (4) Particulate matter :  represents a complex mixture of organic and inorganic substances.  Mass and composition tend to divide into two principal groups :  coarse particles larger than 2.5 µm in aerodynamic diameter, and fine particles smaller than 2.5 µm in aerodynamic diameter.  The smaller particles contain the secondarily formed aerosols ,combustion particles and recompensed organic and metal vapours.  The large particles usually contain earth's crustal material and fugitive dust from roads and industries.
  • 25. (4) Particulate matter :  Particulate matter of respirable size may be emitted from a number of sources, some of them natural (e.g. dust storms)and many others that are more widespread and more important (e.g., power plants and industrial processes, domestic coal burning, industrial incinerators).
  • 26. (5) Ground level ozone  This is formed when pollutants such as nitrogen oxides and volatile organic compounds (VOCs) react in sunlight .  High levels can cause breathing problems, reduce lung function and trigger asthma symptoms.  Ground level ozone can also seriously damage crops and vegetation.  Ozone is a powerful greenhouse gas and contributes to global warming both directly and by reducing carbon uptake by vegetation.
  • 27. (5) Ground level ozone  The WHO guidelines are 150–200 μg/m3 (0.076–0.1 ppm) for one hour exposure and 100–200 μg/m3 (0.05- 0.06 ppm) for 8 hour exposures (WHO, 1987a)
  • 28.
  • 29.
  • 30. SMOG  Smog is made up of mixture of those pollutants in the atmosphere . • Combination of words smoke and fog. • There are two types : reducing smog characterized by sulpher dioxide and particulate. • And photochemical smog characterized by ozone and other oxidants.
  • 31. •1st smog related deaths were in London in 1873; death of 500 people; can you imagine how much worse the atmosphere is now?! •Limits visibility •Decreases UV radiation •Yellow/black color over cities •Causes respiratory problems and bronchial related deaths
  • 32.
  • 34. Carbon dioxide:  This is not commonly regarded as an air pollutant, although man generates enormous amount of it in combustion process using coal, oil and gas.  Carbon dioxide is a natural constituent of the air.  It does not take part in any significant chemical reactions with other substances in the air.  However, its global concentration is rising above the natural level by an amount that could increase global temperature enough to affect climate markedly
  • 35. Volatile organic compounds:  VOCs are divided into the separate categories of methane (CH4) and non-methane (NMVOCs)  Methane is an extremely efficient greenhouse gas which contributes to enhanced global warming  NMVOCs, the aromatic compounds benzene, toluene and xylene are suspected carcinogens and may lead to leukaemia through prolonged exposure . 35
  • 36. Polynuclear aromatic hydrocarbons (PAH) :  are a large group of organic compounds with two or more benzene rings.  They are formed mainly as a result“ of pyrolytic processes, especially the incomplete combustion of organic materials, as well as in natural processes such as carbonization.  There are about 500 PAH in the air ,the best known is BaP.
  • 37. Polynuclear aromatic hydrocarbons (PAH) :  The average total BaP content in the mainstream smoke of one cigarette was 35 ng before 1960and 18 ng in 1978/79; modern low-tar cigarettes give 10 ng BaP .  The concentration of BaP in a room extremely polluted with cigarette smoke can be 22 ng/m3.  In the past, chimney sweeps and tar-workers were dermally exposed to substantial amounts of PAH and there is sufficient evidence that skin cancer in many of these workers was caused by PAH.
  • 38. Polynuclear aromatic hydrocarbons (PAH) :  Epidemiological studies in coke-oven workers, coal-gas workers and employees in aluminium production plants provide sufficient evidence of the role of PAH in the induction of lung cancer.  Owing to its carcinogenicity, no safe level of PAH can be recommended.
  • 39. Toxic metals: Lead Cadmium Copper  Those metals are produced from different factories and can have immediate health effects and long term effects on human health 39
  • 40. Others…  Chlorofluorocarbons: (CFCs) –  Peroxyacetyl nitrate (PAN)
  • 43. Monitoring of air pollution  The best indicators of air pollution are : (1)sulphur dioxide. (2)smoke and suspended particles:  A known volume of air is filtered through a white filter paper under specified conditions and the stain is measured by photoelectric meter.  Smoke concentration is estimated and expressed as micrograms/cubic metre of air as an average level over a period of time.
  • 44. Monitoring of air pollution  The best indicators of air pollution are : (1)sulphur dioxide. (2)smoke and suspended particles.:  A known volume of air is filtered through a white filter paper under specified conditions and the stain is measured by photoelectric meter.  Smoke concentration is estimated and expressed as micrograms/cubic metre of air as an average level over a period of time.
  • 45. Monitoring of air pollution  (c) Grit and dust measurement :  Deposit gauges collect grit, dust and other solids. There are analyzed monthly.  (d) Coefficient of haze:  A factor used, particularly in the USA in assessing the amount of smoke or other aerosol in air.
  • 46. Monitoring of air pollution  (e)AQI: Air Quality Index • Indicates whether pollutant levels in air may cause health concerns or not. • Ranges from 0 (least concern) to 500 (greatest concern)
  • 47. Types of air pollution Air pollution can be divided into:  Indoor air pollution (domestic level)  Outdoor pollution
  • 49. Indoor air pollution  Indoor air pollution is one of the most critical global environmental problems,  probably exposes more people worldwide to important air pollutants than does pollution in outdoor air.  Rural people in developing countries may receive as much as two-thirds (2/3) of global exposure to particulates.
  • 50. According to WHO…..  Around 3 billion people still cook and heat their homes using solid fuels in open fires and leaky stoves.  About 2.7 billion burn biomass (wood, animal dung, crop waste) and a further 0.4 billion use coal.  Such cooking and heating produces high levels of air pollution with a range of health-damaging pollutants
  • 51. Indoor air pollution  In poorly ventilated dwellings, indoor smoke can be 100 times higher than acceptable levels for small particles.  Exposure is particularly high among women and young children, who spend the most time near the domestic hearth
  • 52. Pollutant Sources Respirable particles Tobacco smoke Stove Aerosol sprays Carbon monoxide Combustion equipment Stove Gas heaters Nitrogen dioxide Gas cookers Cigarettes Carbon dioxide Combustion Respiration Formaldehyde Particle board Carpet adhesives Insulation
  • 53. Pollutants Sources Sulphur dioxide Coal combustion Other organic vapours (benzene, toluene, etc) Solvents Adhesives Resin products Aerosol sprays Ozone Electric arcing UV light sources Radon & “daughters” Building material Asbestos Insulation Fireproofing Mineral fibres Appliances
  • 54. SMOKY COOKING FUELS Open fire cooking stoves produce heavy smoke containing::  Fine particles  Carbon monoxide (CO)  Polycyclic aromatic hydrocarbons (PAHs)
  • 55. CARBON MONOXIDE (CO): SOURCES  Gas, kerosene, wood stoves and coal  Fires, fireplaces, furnaces  Leaking chimneys and vents  Room and water heaters  Vehicle exhaust in closed garage  Tobacco smoke Any place where combustion is incomplete
  • 56. SECONDHAND TOBACCO SMOKE Children whose mothers smoke:  70% more respiratory problems  Pneumonia and hospitalization in year 1 is 38% higher  Infant mortality is 80% higher  20% of all infant deaths could be avoided if all pregnant stop smoking.  5 times higher risk of sudden infant death syndrome (SIDS)
  • 57. PESTICIDES Spraying pesticides at home / school:  Higher concentrations near the floor  Persistence in some surfaces (carpets, soft toys)  Overuse and misuse Children’s behaviour and inhalation of pesticides  Crawling  Playing close to the floor  Plush toys  Hand-to-mouth  Object-to-mouth
  • 58. MOSQUITO COILS  Household use in Africa, Asia, South America  Major active ingredient – pyrethrins  Long-term exposures linked to asthma and wheezing
  • 59. SOLVENTS AND VOLATILE ORGANIC COMPOUNDS Allkanes,, aromattiic hydrocarbons,, allcoholls,, alldehydes,, kettones  Sources:  Solvents, fabric softeners, and cleaning products  Paints, glues, waxes and polishing materials  Spray propellants, dry cleaning fluids  Pens and markers  Binders and plasticizers  Cosmetics: hair sprays, perfumes
  • 60. BIOLOGICAL POLLUTANTS Biological pollutants are/were living organisms:  Animal dander, dust mites, moulds, infectious agents. Sources of biological agents:  Water-damaged surfaces and materials  Humidifiers and stagnant water  Water vapour from cooking and showering  Air conditioning systems  Mattresses, upholstered furniture and carpets
  • 61. Adverse health effect of indoor air pollutants in health Acute:  Irritation of the mucous membranes (eyes, nose, throat)  Cough, wheeze, chest tightness  Increased airway responsiveness to allergens  Increased incidence of acute respiratory illness:  "cold", pneumonia, otitis media Tracheobronchitis Exacerbation of asthma
  • 62. Adverse health effect of indoor air pollutants in health  Chronic:  Long-term exposure decreases lung growth  Impairment of pulmonary function  Increased susceptibility to chronic obstructive lung diseases, including asthma  Others..
  • 64. Outdoor air pollution  Worldwide it is estimated that 1.3 million people -- more than half of them in developing countries -- die every year from urban outdoor air pollution.  Urban outdoor air pollution is a major environmental health problem affecting people in both developed and developing countries
  • 65. significant decreases in lung function, inflammation and pain when breathing. ) chronic bronchitis and emphysema, as well as people with heart disease. Exposure can trigger asthma attacks and cause wheezing, coughing, and respiratory irritation in individuals with sensitive airways.
  • 66. irritate the lungs and lower resistance to respiratory infections such as influenza. effects on breathing, respiratory illness, changes in the lung’s defenses, and aggravation of existing heart disease.
  • 67.  Acid Rain or Acid Deposition a form of precipitation that contains high levels of sulfuric or nitric acids, can contaminate drinking water and vegetation, damage aquatic life, and erode buildings
  • 68. Effects of outdoor air pollution  (a) Health aspects  (b) Social and economic aspects
  • 69. (a) Health aspects:  The health effects of air pollution are both immediate and delayed. The immediate effects are borne by the respiratory system, the resulting state is acute bronchitis.  If the air pollution is intense, it may result even in immediate death by suffocation.  The delayed effects most commonly linked with air pollution are chronic bronchitis, lung cancer, bronchial asthma, emphysema, and respiratory allergies.
  • 70. (a) Health aspects:  Lead poisons many systems in the body and is particularly dangerous to children developing brain and nervous system.  Elevated lead levels in children have been associated with impaired neuropsychological development as measured by loss of IQ, poor school performance and behavioral difficulties.  The elderly, children, smokers and those with chronic respiratory difficulties are most vulnerable.
  • 71. (b) Social and economic aspects :  These comprise destruction of plant and animal life; corrosion of metals; damage to buildings; cost of cleaning and maintenance and repairs and aesthetic nuisance:  Air pollution also reduces visibility in towns. It can soil and damage clothing.
  • 73. Control and prevention of air pollution  WHO has recommended the following procedures for the prevention and control of air pollution:
  • 74. APPROACHES TO REDUCE INDOOR AIR POLLUTION 1. Eliminate or control the sources of pollution:  Improved stoves  Clean fuels (kerosene, gas)  Venting stoves for cooking and heating  Regular maintenance of cooking, heating and cooling systems
  • 75. APPROACHES TO REDUCE INDOOR AIR POLLUTION 2. Ventilation – building design  Dilute and remove pollutants through ventilation with outdoor air
  • 76. APPROACHES TO REDUCE INDOOR AIR POLLUTION 3. Air cleaning – NOT air fresheners!  Air filters and ionizers may remove some airborne particles  Gas adsorbing material is used to remove gaseous contaminants
  • 77. APPROACHES TO REDUCE INDOOR AIR POLLUTION EDUCATION AND ADVOCACY Education of:  Children  Family and community  Health care providers
  • 78. APPROACHES TO REDUCE INDOOR AIR POLLUTION Environment policymaking:  Framework Convention on Tobacco Control  Clean indoor air regulations  Community actions Research
  • 79. Control of outdoor air pollution (a) Containment:  That is, prevention of escape of toxic substances into the ambient air.  Containment can be achieved by a variety of engineering methods such as enclosure, ventilation and air cleaning.  A major contribution in this field is the development of "arresters" for the removal of contaminants.
  • 80. Control of outdoor air pollution  (b) Replacement:  That is, replacing a technological process causing air pollution, by a new process that does not.  Increased use of electricity, natural gas and central heating in place of coal have greatly helped in smoke reduction.  There is a move now to reduce lead in petrol which is a cumulative poison.
  • 81. Control of outdoor air pollution  (c) Dilution:  Dilution is valid so long as it is within the self- cleaning capacity of the environment.  some air pollutants are readily removed by vegetation.  The establishment of "green belts“ between industrial and residential areas is an attempt at dilution.  The capacity for dilution is, however, limited and trouble occurs when the atmosphere is overburdened with pollutants.
  • 83. Control of outdoor air pollution d) Legislation:  e.g., Clean Air Acts, legislation covers such matters as:  height of chimneys .  powers to local authorities to carry out investigations, research and education concerning air pollution  creation of smokeless zones and enforcement of standard for ambient air quality.
  • 85.
  • 86.  The term ozone hole refers to annual thinning of the ozone layer observed yearly over the South Pole areas,  whereby the amount of ozone in the atmosphere drastically decreases in local spring  .Since the beginning of the eighties one notices that this hole is getting deeper and that the covered surface is getting larger.
  • 87.
  • 88.  The Montreal Protocol was one of the first environmental agreements to formally recognize the precautionary principle.  Related actions taken consistent with this principle have included the preemptive decision to ban new ozone depleting substances before they were ever produced commercially;
  • 89.  In 2009, the Montreal Protocol became the first treaty in history to achieve universal ratification with 196 governments (Parties).  As a consequence, it can now be said that the entire global community has legally committed it self to meeting specific time- bound targets for the virtual phase-out of nearly 100 chemicals that have ozone depleting properties;