2. BOC
GOURMET
It began since a true fascination with the right weather at Les
Garrigues, Catalonia on countryside, Its light, because our legendary
tree of arbequina olive is a very human adventure, built on happy
accidents, decisive meetings, and relationships between gourmets.
An immense respect for people and their expertise, an insistence on
quality, and real concer n for authenticity and sharing in an
increasingly divided world. A sense of and respect for tradition,
revisited in the light of modernity and originality. A demanding future,
a desire for transparency and traceability for a consumer who
respects nature and the environment. And finally: places for discovery
and conviviality, where unimagined tastes and smells come together.
Simplicity, quality and authenticity are the essential components of a
Mediterranean lifestyle. BOC works directly with award-winning chefs
w h o s h a re t h e s e v a l u e s t o re i n v e n t c l a s s i c re c i p e s i n t h e
Mediterranean repertoire. See more at:
www.biologicaloilcompany.com
3. T H E O R I G I N A L
A R B E Q U I N A O I L
Arbequina is a cultivar of olives. The fruit is highly aromatic, small,
symmetrical and dark brown, with a rounded apex and a broad
peduncular cavity. In Europe, it is mostly grown in Catalonia, Spain,
but it is also grown in Aragon and Andalucia, as well as California,
Argentina, Chile, and Australia. It has recently become one of the
dominant olive cultivars in the world, largely under highly intensive,
"super high-density" plantation. The name comes from the village of
Arbeca in the comarca of the Les Garrigues, where it was first
introduced to Europe from Palestine in the seventeenth century by the
Duke of Medinaceli. Although sold as a table olive as well, Arbequina
olives have one of the highest concentrations of oil, and are therefore
mostly used for olive oil production. Harvesting is easy since the trees
are typically low to the ground and allow for easy hand picking. Oils
made from Arbequina are generally buttery, fruity, and very mild in
flavor, being low in polyphenols. The combination of low polyphenol
levels and high levels of polyunsaturated fat as compared with other
olive cultivars means that it has relatively low stability and short shelf-
life.
B i o l o g i c a l O i l C o m p a n y
4. A C E B U C H E T R E E
Olea europaea var. sylvestris
Our name origin of Les Garrigues of BOC is distributed from London,
also said that the quality of our olive trees that are native to this
species, there are about 500 years old over the Duke of Medinaceli in
the seventeenth century thats the reason because our price.
In this region, where he created the first production Arbequina olive
fruit Acebuche a wild thickets of native -grown and imported from
Palestine by the Duke himself . And then it spread worldwide as the
highest quality olive oil to make the most aromatic in the world. The
exclusivity of this brand BOC garantitze the oil quality of the annual
harvest of Les Garrigues, With a deal of pruning and pay their own
sustainable biodynamic crop of production today. So our designation
of origin that other brands do not have this type of cultivation so in
our price match the quality of the original product.
5. CONTENTS
EXTRA VIRGIN ORGANIC OIL 100% ARBEQUINA OLIVE
from denomination of origin at Les Garrigues Catalonia Spain
ORDER
The minimum of order is one small container by the sea of 33,2
cum (cubic capacity). Equivalent to 10 pallets approximately
7200 liters pallet packaging. Or a big container 67,7 cum of 20
pallets approx 14400 liters. Commercial containers are canned
more than 2.5 L, also be ordered as packages upon request.
Custom in white brand mode is posible. (see our packagings
and contact the product manager).
PRICE
We offer 10% of discount from the second container. Our FOB
price of a liter of oil production for this quality premium are
₤14,50.- 16,80€.- $22,70.- for the first container. For oil samples
types can request data sent and we will contact you to send the
samples to their customers in the miniature format shown. That
price is without transport taxes to distributors. If you are
interested on to buy our current season of harvest please
contact to reserve the production as soon as posible.
7. OUR PRODUCTION
The exclusivity of the brand BOC (Biologial Oil Company) garantitze
the oil quality is always the same and the annual harvest of Les
Garrigues, with a deal of pruning and pay their own sustainable crop
are biodynamic approximately at 50% of the total production at the
present, but we are on track to have 75%. So our designation of
origin in other brands do not have this type of culture is because the
price that corresponds to hight quality of the original product. At the
same time our heating energy system of our storage containers to
maintain proper temperature during the winter is 100% green and
self sufficient, because we are the biomass feeds that produce olive
bones of our same production.
Our current capacity of
production is about 800
Tons of organic arbequina
olive oil par season.
8. B i o l o g i c a l O i l C o m p a n y
ARBEQUINA
ORIGINAL
O r g a n i c O l i v e O i l
BIOLOGICAL OIL COMPANY LTD
25 Leith Mansions, Grantully Road
London W9 1LQ