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Cholera Prevention and Control

                                WHO Iraq Epidemiologist

                                     + Lancet 2012




1|   Cholera | 3 October 2012
Introduction:
 Cholera is an acute, secretory diarrhoea caused by infection with Vibrio
  choleraeof the O1 or O139 serogroup.

 It is endemic in more than 50 countries &causes large epidemics.

 Since 1817, seven cholera pandemics have spread from Asia to much of the
  world.

 The seventh pandemic began in 1961 &affects 3–5 million people each year,
  killing 120 000.

 Although mild cholera can be indistinguishable from other diarrhoeal
  illnesses, the presentation of severe cholera is distinct, with pronounced
  diarrhoeal purging.


     2|   Cholera | 3 October 2012
Introduction:
 Management of patients with cholera involves aggressive fl uid replacement;
  eff ective therapy can decrease mortality from more than 50% to less than
  0·2%.

 Antibiotic treatment decreases volume & duration of diarrhoea by 50%
  &recommended for patients with moderate to severe dehydration.

 Prevention of cholera depends on access to safe water & sanitation.

 Two oral cholera vaccines are available&the most eff ective use of these in
  integrated prevention programmes is being actively assessed.




    3|   Cholera | 3 October 2012
History of Cholera

Cholera Epidemics in England
  – 1831-1832: 22 000 deaths
  – 1848-1849 : 54 000 deaths
  – 1853-1854 : John Snow’s work




4|   Cholera | 3 October 2012
EPIDEMIOLOGY
 Cholera continues to be an important public health problem
  among many communities
 It is one of the oldest diseases affecting humans.

 It is caused by the gram-negative bacteria Vibrio cholerae.

 About 20% of those who are infected develop acute, watery
  diarrhoea – 10–20% of these individuals develop severe watery
  diarrhoea with vomiting
 Can cause as high as 20 to 50% mortality if case management
  is not adequate.
 Conversely, the death rate can be low (<1%) if well treated .


5|   Cholera | 3 October 2012
Cholera: Causal agent

 While over 100 vibrio species have been isolated, only
  the “cholerae” species are responsible for cholera
  epidemics.

 Vibrio cholerae species are divided into 2 serogroups:


          1. V. cholerae O1, subdivided into Classical and El Tor biotypes, (Is
             the causal agent for 7th pandemic)
          2. V. cholerae O139 sero– group, was first identified in 1992 in India




6|   Cholera | 3 October 2012
Cholera : Causal Agent

.

 Both El Tor and Classic biotypes are divided into 3 serotypes:
  Ogawa, Inaba and Hikojima

 The three serotypes can co-exist during an epidemic because the
  bacteria can mutate between serotypes




    7|   Cholera | 3 October 2012
Cholera : Causal Agent

 Species: Vibrio Cholerae

 Serogroup: O139 & O1

 Biotypes :EL Tor Classic

 Serotypes Hikojima, Ogawa& Inaba




8|   Cholera | 3 October 2012
Reservoir

Humans are the main reservoir of Vibrio
 cholerae. Other potential reservoirs are water,
Vibrios grow easily in saline water and alkaline
 media. They survive at low temperatures but
 do not survive in acid media;




9|   Cholera | 3 October 2012
Carriers and transmission

The reservoir is mainly human, asymptomatic
 (healthy) carriers and patients carry huge
 quantities of vibrio in faeces and in vomit; up
 to 108 bacteria can be found in 1 ml of cholera
 liquid.

The infective dose depends upon individual
 susceptibility, but in general a 10 8 doses is
 needed.

Cholera is transmitted by a faecal-oral route

10 |   Cholera | 3 October 2012
TRANSMISION
 Cholera is transmitted by the fecal –oral route through contaminated
  water & food

 Person to person infection is rare

 The infection dose of bacteria required to cause clinical disease
  varies with the source

 If ingested with water the infective dose should be higher;

 When ingested with food fewer organism are required to cause the
  disease




11 |   Cholera | 3 October 2012
RISK FACTORS

 Poor social and economic environment, precarious living conditions
  associated with Insufficient water supply (quantity and quality)
 Poor sanitation and hygiene practices

 High population density: camps and slum populations are highly
  vulnerable.
 Underlying diseases such as malnutrition, chronic diseases and
  AIDS are thought to increase susceptibility to cholera, but this has
  not been proven.
 Environmental and seasonal factors




12 |   Cholera | 3 October 2012
Period of communicability


 Infected persons (symptomatic or not) can carry and
  transmit vibrios during 1-4 weeks



 A small number of individuals can remain healthy carriers
  for several months.




13 |   Cholera | 3 October 2012
PATHOGENESIS

 V.cholerae cause clinical disease by producing an
  enterotoxin that promotes the secretion of fluid and
  electrolytes into the lumen of the gut




14 |   Cholera | 3 October 2012
15 |   Cholera | 3 October 2012
16 |   Cholera | 3 October 2012
Case Definitions for Cholera

Suspected
 In an area where the disease is not known to be present:
  severe dehydration or death from acute watery diarrhoea
  in a patient aged 5 years or more;
 In an area where there is cholera endemic: acute watery
  diarrhoea, with or without vomiting in a patient aged 5
  years or more
 Epidemic ongoing: acute watery diarrhoea with or without
  vomitting


17 |   Cholera | 3 October 2012
Case definition for cholera

Confirmed

 A suspected case that is laboratory-confirmed.( Isolation
  of Vibrio cholerae O1 or O139 from stools in any patient
  with diarrhoea is the laboratory criteria for diagnosis)




18 |   Cholera | 3 October 2012
CLINICAL FEATURE

 Cholera is an acute enteric disease characterized by the sudden
  onset of profuse painless watery diarrhoea or rice-water like
  diarrhoea, often accompanied by vomiting;

 Can rapidly lead to severe dehydration and cardiovascular collapse

 Clinical features are the same whatever the strain. Regardless the
  strain, the response is the same




19 |   Cholera | 3 October 2012
Clinical features
 No fever

 Dehydration appears within 12 to 24 hours.

 Asymptomatic and/or minor forms: in more than 80% of the cases,
  infection is asymptomatic or causes simple diarrhoea
 In moderate forms there are frequent watery stools, however, fluid
  loss and dehydration are moderate.
 In severe forms there is intense diarrhoea and vomiting with
  significant fluid loss




20 |   Cholera | 3 October 2012
21 |   Cholera | 3 October 2012
                                  2
22 |   Cholera | 3 October 2012
23 |   Cholera | 3 October 2012
Role of laboratory test

 Bacteriological confirmation is compulsory on the first
       suspected cases, in order to:
        Confirm cholera
         Identify the strain, biotype and serotype
         Assess antibiotic sensitivity




24 |   Cholera | 3 October 2012
Laboratory Test

 Confirmation on 10 to 20 stool samples is sufficient. Samples can
       be taken using different methods : filter paper, Cary Blair medium
       or rapid tests

 Rapid tests can give a quick confirmation of a cholera diagnosis,
       however, rapid tests
         Do not provide information on antibiotic sensitivity nor can
          they be used for biotyping,and therefore must always be
          followed by sampling.




25 |    Cholera | 3 October 2012
Selection of cases for bacteriologic sampling


 For confirmation of an outbreak, stool samples should be
  collected from up to 10-20 previously “untreated” cases
  who meet all of the following criteria:
   – onset of illness less than four days before sampling;
   – currently having watery diarrhoea;
   – have not received antibiotic treatment for this illness;




26 |   Cholera | 3 October 2012
Selection of transport media


 The most reliable, currently available transport medium is
  Carry-Blair. The CB transport medium should be
  refrigerated for one hour before collecting the stool
  specimen. (It can be used for 18 months or longer under
  proper conditions of storage, provided there is no loss of
  volume and no evidence of contamination or colour
  change)




27 |   Cholera | 3 October 2012
Collection of specimens


 Stool should be collected either by:

 Collecting a swab from a freshly passed stool specimen
  (fresh stool should be less than 1 hour old) or from

 A swab of the rectal contents (rectal swab)




28 |   Cholera | 3 October 2012
CASE MANAGEMENT

 The main stay of case management of correction of
  dehydration status




29 |   Cholera | 3 October 2012
Clinical Management of Cholera

        Aim for case fatality ratio of 1% or less

        80-90% of patients can be treated with ORS

        Initiate treatment promptly

        intravenous therapy (Ringers/Hartmann's) only for
         severely dehydrated




30 |   Cholera | 3 October 2012
31 |   Cholera | 3 October 2012
32 |   Cholera | 3 October 2012
What type of Dehydration is this ?




33 |   Cholera | 3 October 2012
34 |   Cholera | 3 October 2012
35 |   Cholera | 3 October 2012
Severe Dehydration

 Loss of at least 10% of body weight

 Hypovolemic shock

 Low blood pressure

 Rapid, weak, or undetectable peripheral pulse

 Skin has lost normal turgor (“tenting”)

 Mouth is very dry

 Thinking is dulled
36 |   Cholera | 3 October 2012
What type of Dehydration is this ?

.




37 |   Cholera | 3 October 2012
38 |   Cholera | 3 October 2012
What type of dehydration is this ?




39 |   Cholera | 3 October 2012
40 |   Cholera | 3 October 2012
Moderate Dehydration

 Loss of 5-10% of body weight

 Normal blood pressure

 Normal or rapid pulse

 Increased thirst, drinks eagerly

 Mucosal membranes are dry

 Restless, irritable

 Skin goes back slowly after skin pinch
41 |   Cholera | 3 October 2012
42 |   Cholera | 3 October 2012
Step-2: Maintenance of hydration and monitoring the
                 hydration status

  Reassess the patient for signs of dehydration for first 6
   hours
        – Number and quantity of stool and vomit in order to compensate
          for the body fluids;
        – Radial pulse: If remains weak, rehydration should be continued;

        Provide frequent small meals with familiar foods during the first
          two days
        Provide food orally as soon as the patient is able to swallow
        Breastfeeding infants and children should continue




 43 |   Cholera | 3 October 2012
Step-3: Giving antibiotics if needed

 Why give antibiotic in cholera patients ?

       – Reduces the volume and duration of cholera related diarrhoea
         by half (50%); important adjunct to fluid treatment

 Benefits of giving antibiotics
       – Shortens hospital stay and reduction of need for intravenous
         fluid; Reduces the management cost




44 |   Cholera | 3 October 2012
Which Antibiotics ?




45 |   Cholera | 3 October 2012
ANTIBIOTICS

        Should be given only in severe cases to reduce the
          duration of symptoms and carriage of the pathogen



        Selective chemoprophylaxis may be useful for
          members of a household who share food and shelter
          with cholera patient




46 |    Cholera | 3 October 2012
Use of Ciprofloxacin : Offers short course
          for cholera treatment
  Offers short course for cholera treatment
        – Ease of administration: Single dose
        – Assurance of patients compliance;
        – Reduction of cost of treatment;

  Evidence: Single dose Ciprofloxacin (500 mg) is shown to be
   effective in both adults and children (Cure rate was 94% in adults
   and 60% in children: Resolution of diarrhoea within 48 hours of the
   start of treatment and no recurrence during 5 day stay in the
   hospital (Ref: Lancet 1996; 348: 296-300 and Lancet 2005; 366:
   1085-93)



 47 |   Cholera | 3 October 2012
48 |   Cholera | 3 October 2012
Zinc Supplementation in Cholera : What is the
                evidence ?
  Supplementation of zinc to the children with cholera
   reduces both stool volume and duration of diarrhoea, an
   effect that was more pronounced in malnourished
   children (Ref: S.K. Roy, K E Islam, et al. Impact of Zinc on Children with
       Cholera. Presented during 10th Annual Scientific Conferences (ASCON) of
       ICDDR,B, Dhaka)




49 |   Cholera | 3 October 2012
WHO and UNICEF’s Recommendation for
       Zinc Supplementation
          Age group                   Dose              Duration

 Infants under 6                  10 mg per day        10-14 days
 months old
 Children above 6                 20 mg per day        10-14 days
 months old


 Ref: WHO/UNICEF Joint Statement on Clinical Management of Acute
 Diarrhoea, May 2004




50 |   Cholera | 3 October 2012
51 |   Cholera | 3 October 2012
Cholera Prevention Measures
                 Other Than Rehydration

        Antibiotics are not necessary for patient recovery, but
         are used as a public health measure.

        Vaccination (mass chemoprophylaxis) and cordon
         sanitaire are NOT effective in controlling epidemics.

        Selective chemoprophylaxis is rarely practical.




52 |   Cholera | 3 October 2012
53 |   Cholera | 3 October 2012
Cholera Cot




54 |   Cholera | 3 October 2012
Complications

 Pulmonary edema if excessive IV fluid has been given

 Renal failure if too little IV fluid is given;

 Hypoglycaemia

 Hypokalaemia in children with malnutrition rehydrated
  with Ringer lactate only




55 |   Cholera | 3 October 2012
IV Fluid Therapy

 Ringer’s lactate is the preferred IV fluid



 Normal 9% saline or half –normal saline with 5% glucose
  can also be used



 ORS solution must be given at the same time to replace
  the missing electrolytes


56 |   Cholera | 3 October 2012
57 |   Cholera | 3 October 2012
Composition of Standard and
                      Reduced Osmolarity ORS
                                   Standard ORS       Reduced
                                  (mEq or mmol/l)   Osmolarity ORS

 Glucose                             111               75

 Sodium                               90               75

 Chloride                             80               65

 Potassium                            20               20

 Citrate                              10               10
 Osmolarity                          311              245


58 |   Cholera | 3 October 2012
Proper preparation of ORS




59 |   Cholera | 3 October 2012
Home based ORS

.




60 |   Cholera | 3 October 2012
.




61 |   Cholera | 3 October 2012
CHOLERA TREATMENT CENTRE (CTC)

 The organization of the CTC is meant to offer the best
  care to patients but also to protect other people from
  contamination



 Fences around the CTC are often necessary to reduce
  the number of visitors




62 |   Cholera | 3 October 2012
Cholera Treatment Centre




63 |   Cholera | 3 October 2012
Infection control

.




64 |   Cholera | 3 October 2012
 Assume infectious agent could be present in the
                         patient’s
                          – Blood
                          – Body fluids, secretions, excretions
                          – Non-intact skin
                          – Mucous membranes


                        Hand hygiene and PPE are critical


Infection Prevention 2012
 65 | Cholera | 3 October
Personal Protective Equipment (PPE)

 When used properly can
  protect you from exposure to
  infectious agents

 Know what type of PPE is
  necessary for the duties you
  perform and use it correctly




66 |   Cholera | 3 October 2012
Key Infection Control Points

      Minimize exposures
        – Plan before entering room
        –   Minimize number of visitors
        –   Separation of Cholera patients
        –   Flow of patients

      Avoid adjusting PPE after patient contact
        – Do not touch eyes, nose or mouth!

      Avoid spreading infection
        – Limit surfaces and items touched

      Change torn gloves
        – Wash hands before donning new gloves


67 |   Cholera | 3 October 2012
DISINFECTION OF PATIENT’S BEDDING AND
                     CLOTHING

Patient’s bedding and clothing can be disinfected
 by stirring them for 5 minutes in boiling water



Bedding including mattresses can also be
 disinfected by thorough drying in the sun




68 |   Cholera | 3 October 2012
Can we all now manage a cholera
            patient ?



               Yes?
             Yes!

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Cholera: WHO & Lancet statements.

  • 1. Cholera Prevention and Control WHO Iraq Epidemiologist + Lancet 2012 1| Cholera | 3 October 2012
  • 2. Introduction:  Cholera is an acute, secretory diarrhoea caused by infection with Vibrio choleraeof the O1 or O139 serogroup.  It is endemic in more than 50 countries &causes large epidemics.  Since 1817, seven cholera pandemics have spread from Asia to much of the world.  The seventh pandemic began in 1961 &affects 3–5 million people each year, killing 120 000.  Although mild cholera can be indistinguishable from other diarrhoeal illnesses, the presentation of severe cholera is distinct, with pronounced diarrhoeal purging. 2| Cholera | 3 October 2012
  • 3. Introduction:  Management of patients with cholera involves aggressive fl uid replacement; eff ective therapy can decrease mortality from more than 50% to less than 0·2%.  Antibiotic treatment decreases volume & duration of diarrhoea by 50% &recommended for patients with moderate to severe dehydration.  Prevention of cholera depends on access to safe water & sanitation.  Two oral cholera vaccines are available&the most eff ective use of these in integrated prevention programmes is being actively assessed. 3| Cholera | 3 October 2012
  • 4. History of Cholera Cholera Epidemics in England – 1831-1832: 22 000 deaths – 1848-1849 : 54 000 deaths – 1853-1854 : John Snow’s work 4| Cholera | 3 October 2012
  • 5. EPIDEMIOLOGY  Cholera continues to be an important public health problem among many communities  It is one of the oldest diseases affecting humans.  It is caused by the gram-negative bacteria Vibrio cholerae.  About 20% of those who are infected develop acute, watery diarrhoea – 10–20% of these individuals develop severe watery diarrhoea with vomiting  Can cause as high as 20 to 50% mortality if case management is not adequate.  Conversely, the death rate can be low (<1%) if well treated . 5| Cholera | 3 October 2012
  • 6. Cholera: Causal agent  While over 100 vibrio species have been isolated, only the “cholerae” species are responsible for cholera epidemics.  Vibrio cholerae species are divided into 2 serogroups: 1. V. cholerae O1, subdivided into Classical and El Tor biotypes, (Is the causal agent for 7th pandemic) 2. V. cholerae O139 sero– group, was first identified in 1992 in India 6| Cholera | 3 October 2012
  • 7. Cholera : Causal Agent .  Both El Tor and Classic biotypes are divided into 3 serotypes: Ogawa, Inaba and Hikojima  The three serotypes can co-exist during an epidemic because the bacteria can mutate between serotypes 7| Cholera | 3 October 2012
  • 8. Cholera : Causal Agent  Species: Vibrio Cholerae  Serogroup: O139 & O1  Biotypes :EL Tor Classic  Serotypes Hikojima, Ogawa& Inaba 8| Cholera | 3 October 2012
  • 9. Reservoir Humans are the main reservoir of Vibrio cholerae. Other potential reservoirs are water, Vibrios grow easily in saline water and alkaline media. They survive at low temperatures but do not survive in acid media; 9| Cholera | 3 October 2012
  • 10. Carriers and transmission The reservoir is mainly human, asymptomatic (healthy) carriers and patients carry huge quantities of vibrio in faeces and in vomit; up to 108 bacteria can be found in 1 ml of cholera liquid. The infective dose depends upon individual susceptibility, but in general a 10 8 doses is needed. Cholera is transmitted by a faecal-oral route 10 | Cholera | 3 October 2012
  • 11. TRANSMISION  Cholera is transmitted by the fecal –oral route through contaminated water & food  Person to person infection is rare  The infection dose of bacteria required to cause clinical disease varies with the source  If ingested with water the infective dose should be higher;  When ingested with food fewer organism are required to cause the disease 11 | Cholera | 3 October 2012
  • 12. RISK FACTORS  Poor social and economic environment, precarious living conditions associated with Insufficient water supply (quantity and quality)  Poor sanitation and hygiene practices  High population density: camps and slum populations are highly vulnerable.  Underlying diseases such as malnutrition, chronic diseases and AIDS are thought to increase susceptibility to cholera, but this has not been proven.  Environmental and seasonal factors 12 | Cholera | 3 October 2012
  • 13. Period of communicability  Infected persons (symptomatic or not) can carry and transmit vibrios during 1-4 weeks  A small number of individuals can remain healthy carriers for several months. 13 | Cholera | 3 October 2012
  • 14. PATHOGENESIS  V.cholerae cause clinical disease by producing an enterotoxin that promotes the secretion of fluid and electrolytes into the lumen of the gut 14 | Cholera | 3 October 2012
  • 15. 15 | Cholera | 3 October 2012
  • 16. 16 | Cholera | 3 October 2012
  • 17. Case Definitions for Cholera Suspected  In an area where the disease is not known to be present: severe dehydration or death from acute watery diarrhoea in a patient aged 5 years or more;  In an area where there is cholera endemic: acute watery diarrhoea, with or without vomiting in a patient aged 5 years or more  Epidemic ongoing: acute watery diarrhoea with or without vomitting 17 | Cholera | 3 October 2012
  • 18. Case definition for cholera Confirmed  A suspected case that is laboratory-confirmed.( Isolation of Vibrio cholerae O1 or O139 from stools in any patient with diarrhoea is the laboratory criteria for diagnosis) 18 | Cholera | 3 October 2012
  • 19. CLINICAL FEATURE  Cholera is an acute enteric disease characterized by the sudden onset of profuse painless watery diarrhoea or rice-water like diarrhoea, often accompanied by vomiting;  Can rapidly lead to severe dehydration and cardiovascular collapse  Clinical features are the same whatever the strain. Regardless the strain, the response is the same 19 | Cholera | 3 October 2012
  • 20. Clinical features  No fever  Dehydration appears within 12 to 24 hours.  Asymptomatic and/or minor forms: in more than 80% of the cases, infection is asymptomatic or causes simple diarrhoea  In moderate forms there are frequent watery stools, however, fluid loss and dehydration are moderate.  In severe forms there is intense diarrhoea and vomiting with significant fluid loss 20 | Cholera | 3 October 2012
  • 21. 21 | Cholera | 3 October 2012 2
  • 22. 22 | Cholera | 3 October 2012
  • 23. 23 | Cholera | 3 October 2012
  • 24. Role of laboratory test  Bacteriological confirmation is compulsory on the first suspected cases, in order to: Confirm cholera  Identify the strain, biotype and serotype  Assess antibiotic sensitivity 24 | Cholera | 3 October 2012
  • 25. Laboratory Test  Confirmation on 10 to 20 stool samples is sufficient. Samples can be taken using different methods : filter paper, Cary Blair medium or rapid tests  Rapid tests can give a quick confirmation of a cholera diagnosis, however, rapid tests  Do not provide information on antibiotic sensitivity nor can they be used for biotyping,and therefore must always be followed by sampling. 25 | Cholera | 3 October 2012
  • 26. Selection of cases for bacteriologic sampling  For confirmation of an outbreak, stool samples should be collected from up to 10-20 previously “untreated” cases who meet all of the following criteria: – onset of illness less than four days before sampling; – currently having watery diarrhoea; – have not received antibiotic treatment for this illness; 26 | Cholera | 3 October 2012
  • 27. Selection of transport media  The most reliable, currently available transport medium is Carry-Blair. The CB transport medium should be refrigerated for one hour before collecting the stool specimen. (It can be used for 18 months or longer under proper conditions of storage, provided there is no loss of volume and no evidence of contamination or colour change) 27 | Cholera | 3 October 2012
  • 28. Collection of specimens  Stool should be collected either by:  Collecting a swab from a freshly passed stool specimen (fresh stool should be less than 1 hour old) or from  A swab of the rectal contents (rectal swab) 28 | Cholera | 3 October 2012
  • 29. CASE MANAGEMENT  The main stay of case management of correction of dehydration status 29 | Cholera | 3 October 2012
  • 30. Clinical Management of Cholera  Aim for case fatality ratio of 1% or less  80-90% of patients can be treated with ORS  Initiate treatment promptly  intravenous therapy (Ringers/Hartmann's) only for severely dehydrated 30 | Cholera | 3 October 2012
  • 31. 31 | Cholera | 3 October 2012
  • 32. 32 | Cholera | 3 October 2012
  • 33. What type of Dehydration is this ? 33 | Cholera | 3 October 2012
  • 34. 34 | Cholera | 3 October 2012
  • 35. 35 | Cholera | 3 October 2012
  • 36. Severe Dehydration  Loss of at least 10% of body weight  Hypovolemic shock  Low blood pressure  Rapid, weak, or undetectable peripheral pulse  Skin has lost normal turgor (“tenting”)  Mouth is very dry  Thinking is dulled 36 | Cholera | 3 October 2012
  • 37. What type of Dehydration is this ? . 37 | Cholera | 3 October 2012
  • 38. 38 | Cholera | 3 October 2012
  • 39. What type of dehydration is this ? 39 | Cholera | 3 October 2012
  • 40. 40 | Cholera | 3 October 2012
  • 41. Moderate Dehydration  Loss of 5-10% of body weight  Normal blood pressure  Normal or rapid pulse  Increased thirst, drinks eagerly  Mucosal membranes are dry  Restless, irritable  Skin goes back slowly after skin pinch 41 | Cholera | 3 October 2012
  • 42. 42 | Cholera | 3 October 2012
  • 43. Step-2: Maintenance of hydration and monitoring the hydration status  Reassess the patient for signs of dehydration for first 6 hours – Number and quantity of stool and vomit in order to compensate for the body fluids; – Radial pulse: If remains weak, rehydration should be continued; Provide frequent small meals with familiar foods during the first two days Provide food orally as soon as the patient is able to swallow Breastfeeding infants and children should continue 43 | Cholera | 3 October 2012
  • 44. Step-3: Giving antibiotics if needed  Why give antibiotic in cholera patients ? – Reduces the volume and duration of cholera related diarrhoea by half (50%); important adjunct to fluid treatment  Benefits of giving antibiotics – Shortens hospital stay and reduction of need for intravenous fluid; Reduces the management cost 44 | Cholera | 3 October 2012
  • 45. Which Antibiotics ? 45 | Cholera | 3 October 2012
  • 46. ANTIBIOTICS  Should be given only in severe cases to reduce the duration of symptoms and carriage of the pathogen  Selective chemoprophylaxis may be useful for members of a household who share food and shelter with cholera patient 46 | Cholera | 3 October 2012
  • 47. Use of Ciprofloxacin : Offers short course for cholera treatment  Offers short course for cholera treatment – Ease of administration: Single dose – Assurance of patients compliance; – Reduction of cost of treatment;  Evidence: Single dose Ciprofloxacin (500 mg) is shown to be effective in both adults and children (Cure rate was 94% in adults and 60% in children: Resolution of diarrhoea within 48 hours of the start of treatment and no recurrence during 5 day stay in the hospital (Ref: Lancet 1996; 348: 296-300 and Lancet 2005; 366: 1085-93) 47 | Cholera | 3 October 2012
  • 48. 48 | Cholera | 3 October 2012
  • 49. Zinc Supplementation in Cholera : What is the evidence ?  Supplementation of zinc to the children with cholera reduces both stool volume and duration of diarrhoea, an effect that was more pronounced in malnourished children (Ref: S.K. Roy, K E Islam, et al. Impact of Zinc on Children with Cholera. Presented during 10th Annual Scientific Conferences (ASCON) of ICDDR,B, Dhaka) 49 | Cholera | 3 October 2012
  • 50. WHO and UNICEF’s Recommendation for Zinc Supplementation Age group Dose Duration Infants under 6 10 mg per day 10-14 days months old Children above 6 20 mg per day 10-14 days months old Ref: WHO/UNICEF Joint Statement on Clinical Management of Acute Diarrhoea, May 2004 50 | Cholera | 3 October 2012
  • 51. 51 | Cholera | 3 October 2012
  • 52. Cholera Prevention Measures Other Than Rehydration  Antibiotics are not necessary for patient recovery, but are used as a public health measure.  Vaccination (mass chemoprophylaxis) and cordon sanitaire are NOT effective in controlling epidemics.  Selective chemoprophylaxis is rarely practical. 52 | Cholera | 3 October 2012
  • 53. 53 | Cholera | 3 October 2012
  • 54. Cholera Cot 54 | Cholera | 3 October 2012
  • 55. Complications  Pulmonary edema if excessive IV fluid has been given  Renal failure if too little IV fluid is given;  Hypoglycaemia  Hypokalaemia in children with malnutrition rehydrated with Ringer lactate only 55 | Cholera | 3 October 2012
  • 56. IV Fluid Therapy  Ringer’s lactate is the preferred IV fluid  Normal 9% saline or half –normal saline with 5% glucose can also be used  ORS solution must be given at the same time to replace the missing electrolytes 56 | Cholera | 3 October 2012
  • 57. 57 | Cholera | 3 October 2012
  • 58. Composition of Standard and Reduced Osmolarity ORS Standard ORS Reduced (mEq or mmol/l) Osmolarity ORS Glucose 111 75 Sodium 90 75 Chloride 80 65 Potassium 20 20 Citrate 10 10 Osmolarity 311 245 58 | Cholera | 3 October 2012
  • 59. Proper preparation of ORS 59 | Cholera | 3 October 2012
  • 60. Home based ORS . 60 | Cholera | 3 October 2012
  • 61. . 61 | Cholera | 3 October 2012
  • 62. CHOLERA TREATMENT CENTRE (CTC)  The organization of the CTC is meant to offer the best care to patients but also to protect other people from contamination  Fences around the CTC are often necessary to reduce the number of visitors 62 | Cholera | 3 October 2012
  • 63. Cholera Treatment Centre 63 | Cholera | 3 October 2012
  • 64. Infection control . 64 | Cholera | 3 October 2012
  • 65.  Assume infectious agent could be present in the patient’s – Blood – Body fluids, secretions, excretions – Non-intact skin – Mucous membranes  Hand hygiene and PPE are critical Infection Prevention 2012 65 | Cholera | 3 October
  • 66. Personal Protective Equipment (PPE)  When used properly can protect you from exposure to infectious agents  Know what type of PPE is necessary for the duties you perform and use it correctly 66 | Cholera | 3 October 2012
  • 67. Key Infection Control Points  Minimize exposures – Plan before entering room – Minimize number of visitors – Separation of Cholera patients – Flow of patients  Avoid adjusting PPE after patient contact – Do not touch eyes, nose or mouth!  Avoid spreading infection – Limit surfaces and items touched  Change torn gloves – Wash hands before donning new gloves 67 | Cholera | 3 October 2012
  • 68. DISINFECTION OF PATIENT’S BEDDING AND CLOTHING Patient’s bedding and clothing can be disinfected by stirring them for 5 minutes in boiling water Bedding including mattresses can also be disinfected by thorough drying in the sun 68 | Cholera | 3 October 2012
  • 69. Can we all now manage a cholera patient ? Yes? Yes!

Editor's Notes

  1. World Health Organization अक्तॊबर 3, 2012 It is useful to explain how cholera causes disease. Vibrio pass through the intestinal tract and produce a toxin that paralyzes the normal pumping mechanism of the epithelial cells. This ‘locks’ the cellular pump in the ‘on’ position and results in a major loss of water and electrolytes with little reabsorption. Dehydration ensues. But there is rapid turnover of the superficial epithelium of the intestine and both vibrio and dead, poisoned cells occurs. Regeneration of health epithelium stops the disease. Cholera is self-limiting. All that is required is rehydration. There is no invasion of the intestinal wall by the organism, and antibiotics are not required .
  2. World Health Organization अक्तॊबर 3, 2012 Do not disrespect the importance of intravenous therapy -- however, treatment with anything other than Ringer’s Lactate is a waste of time. Also, careful monitoring is important -- some articles suggest that up to 25% of mortality in a cholera outbreak can be due to congestive heart failure secondary to over-hydration .
  3. World Health Organization अक्तॊबर 3, 2012
  4. World Health Organization अक्तॊबर 3, 2012 This slide should usually be accompanied by the film on clinical dehydration from WHO .
  5. World Health Organization अक्तॊबर 3, 2012
  6. World Health Organization अक्तॊबर 3, 2012 These are examples of ORS packets that have been used in emergencies or for epidemic control. Do all UNICEF health offices know how to order ?
  7. World Health Organization अक्तॊबर 3, 2012 The most significant change is the reduction in sodium concentration from 90milliequivalents per liter to 75 and the resulting reduction in osmolarity from 311milliosmoles per liter to 245. The net result of these changes will be fewer complications in non-cholera diarrhea patients. But the overall effectiveness of this newer formulation for cholera may be lessened .
  8. World Health Organization अक्तॊबर 3, 2012 Use of Barriers-PPE&apos;s Session # 7
  9. World Health Organization अक्तॊबर 3, 2012 Use of Barriers-PPE&apos;s Session # 7
  10. World Health Organization अक्तॊबर 3, 2012 Use of Barriers-PPE&apos;s Session # 7
  11. World Health Organization अक्तॊबर 3, 2012 DAVID