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Community Nutrition and Public Health
Topic: Introduction to Nutrition for
physical fitness and sport
Feeding problems in children with
Special needs
Submitted by
Sowmiya Gunasekaran
II-M.Sc (N&D)
Introduction to Nutrition for physical
fitness
Health, as defined by the (WHO), is "a state of
complete physical, mental and social well-
being and not merely the absence
of disease or infirmity.
• A well-balanced diet provides all of the:
energy you need to keep active throughout
the day
• Nutrients you need for growth and repair,
helping you to stay strong and healthy and
help to prevent diet-related illness.
• Keeping active and eating a healthy balanced
diet can also help you to maintain a healthy
weight.
• Deficiencies in some key nutrients - such as
vitamin A, B, C and E, and zinc, iron and
selenium - can weaken parts of your immune
system.
Balanced Diet
• A diet that contains the proper proportions
of carbohydrates, fats, proteins, vitamins, mi
nerals, and water necessary to maintain
good health.
Important Nutrients In Diet
• Carbohydrates: They serves as the fuel for the
body.
• Protein: They help in growth and immunity of
the body.
• Fats: fat is the major storage form of energy in
the body.
• Vitamins and Minerals: They help in many
body functions like energy production and
muscle contraction.
• Water: It keeps you hydrated and replaces the
fluids that you lose during workouts.
“HEALTY EATING LEADS TO HEALTHY
LIVING”
Sport Feeding problems in
children with Special needs
• The term “Special Needs” is being replaced by
the term “Exceptional Learners.”
• Exceptional Learners are, “those who require
special education and related services if they
are to realize their full human potential.”
How to Recognize a Children with
Special Needs
• Difficulties with attention and concentration.
• Difficulty with getting along with others.
• Easily frustrated.
• Impulsive inactions.
• restlessness.
• Poor self-concept.
Children with Special Needs
• Disabilities – Cerebral Palsy
• Congenital Defects – Cleft Palate
• Health-related and Behavioural problems –
Learning Disorders or ADHD
• Autism
Cerebral Palsy
• Non progressive injury to the immature brain
Leading to motor dysfunction.
• Cerebral palsy affects muscle control and
coordination, so even simple movements —
like standing still — are difficult.
Risk factors
• Prenatal
• Prematurity (< 36 weeks)
• Low birth weight (less than 2500 g)
• Maternal epilepsy
• Infections (TORCH)
• Bleeding in the third trimester
• Severe toxemia,
• Eclampsia
• Multiple pregnancies
• Placental insufficiency
• Drug abuse and trauma
• Perinatal
• Prolonged and difficult labor
• Premature rupture of membranes
• Presentation anomalies
• Vaginal bleeding at the time of labor
• Bradycardia and hypoxia
• Postnatal
• CNS infection (encephalitis, meningitis)
• Neonatal hyperbilirubinemia
• Head trauma
• Seizures and Coagulopathies
Nutritional issues
• Teeth problems
• hyperbilirubinemia
• Malocclusion Spasticity
• Tooth decay, swallowing problems
• Antiepileptic drug use
Causes of inadequate food intake
• Difficulty chewing and swallowing
• Hyperactive gag reflex
• Spasticity of oropharyngeal muscles
• Loss of selective control of oropharyngeal
muscles Gastroesophageal reflux
AUTISM
• Autism spectrum disorder (ASD) is a
developmental disability that can
cause significant social,
communication and behavioral challenges.
Nutritional Concerns
• Children with ASD are five times more likely to
have mealtime challenges such as extremely
narrow food selections, ritualistic eating
behaviors (for example, no foods can touch)
and meal-related tantrums.
• Children with ASD have a lower than average
intake of protein, calcium, B12, and Vitamin D
as compared to their peers.
• Poor nutrition is linked to motor, cognitive,
and behavioral development problems in
children with ASD.
• Picky Eating
– Rigidity & Routine
– Sensory Issues
• Allergies
• High rates of Gastrointestinal (GI) Disorders
CLEFT LIP AND PALATE
• Feeding Difficulties
• Cleft lip= makes it more difficult for an infant
to suck on a nipple
• Cleft Palate= may cause formula or breast milk
to be accidently taken up into the nasal cavity
Inability to create negative pressure inside oral
cavity Frequent regurgitations
• Upper respiratory tract infections
Dental Problems
• ongenitally Missing teeth, Hypodontia,
Hyperdontia, Oligodontia
• Presence of natal and neonatal teeth
• Anamalies of tooth morphology like microdontia,
macrodontia etc
• Fused teeth
• Enamel Hypoplasia
• Poor periodontal support, early loss of teeth
• Gemination, Dilacerations
ADHD (Attention Deficit Hyperactivity
Disorder)
• “ADHD is a developmental disability with a
childhood onset that typically results in a
chronic and pervasive pattern of impairment
in school, social and/or work domains, and
often in daily adaptive functioning.”
Nutrition In ADHD
• Protein & Omega-3 fatty acids are important
for ADHD, as well as iron & magnesium.
• Eat a high-protein diet.
• Eat complex crabs at night (may aid sleep).
Nutrition for physical fitness and feeding issues in children with special needs

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Nutrition for physical fitness and feeding issues in children with special needs

  • 1. Community Nutrition and Public Health
  • 2. Topic: Introduction to Nutrition for physical fitness and sport Feeding problems in children with Special needs Submitted by Sowmiya Gunasekaran II-M.Sc (N&D)
  • 3. Introduction to Nutrition for physical fitness Health, as defined by the (WHO), is "a state of complete physical, mental and social well- being and not merely the absence of disease or infirmity.
  • 4. • A well-balanced diet provides all of the: energy you need to keep active throughout the day • Nutrients you need for growth and repair, helping you to stay strong and healthy and help to prevent diet-related illness.
  • 5. • Keeping active and eating a healthy balanced diet can also help you to maintain a healthy weight.
  • 6. • Deficiencies in some key nutrients - such as vitamin A, B, C and E, and zinc, iron and selenium - can weaken parts of your immune system.
  • 7. Balanced Diet • A diet that contains the proper proportions of carbohydrates, fats, proteins, vitamins, mi nerals, and water necessary to maintain good health.
  • 8. Important Nutrients In Diet • Carbohydrates: They serves as the fuel for the body. • Protein: They help in growth and immunity of the body. • Fats: fat is the major storage form of energy in the body.
  • 9. • Vitamins and Minerals: They help in many body functions like energy production and muscle contraction. • Water: It keeps you hydrated and replaces the fluids that you lose during workouts.
  • 10. “HEALTY EATING LEADS TO HEALTHY LIVING”
  • 11. Sport Feeding problems in children with Special needs • The term “Special Needs” is being replaced by the term “Exceptional Learners.” • Exceptional Learners are, “those who require special education and related services if they are to realize their full human potential.”
  • 12. How to Recognize a Children with Special Needs • Difficulties with attention and concentration. • Difficulty with getting along with others. • Easily frustrated. • Impulsive inactions. • restlessness. • Poor self-concept.
  • 13. Children with Special Needs • Disabilities – Cerebral Palsy • Congenital Defects – Cleft Palate • Health-related and Behavioural problems – Learning Disorders or ADHD • Autism
  • 14. Cerebral Palsy • Non progressive injury to the immature brain Leading to motor dysfunction.
  • 15. • Cerebral palsy affects muscle control and coordination, so even simple movements — like standing still — are difficult.
  • 16. Risk factors • Prenatal • Prematurity (< 36 weeks) • Low birth weight (less than 2500 g) • Maternal epilepsy • Infections (TORCH) • Bleeding in the third trimester • Severe toxemia, • Eclampsia • Multiple pregnancies • Placental insufficiency • Drug abuse and trauma
  • 17. • Perinatal • Prolonged and difficult labor • Premature rupture of membranes • Presentation anomalies • Vaginal bleeding at the time of labor • Bradycardia and hypoxia
  • 18. • Postnatal • CNS infection (encephalitis, meningitis) • Neonatal hyperbilirubinemia • Head trauma • Seizures and Coagulopathies
  • 19. Nutritional issues • Teeth problems • hyperbilirubinemia • Malocclusion Spasticity • Tooth decay, swallowing problems • Antiepileptic drug use
  • 20. Causes of inadequate food intake • Difficulty chewing and swallowing • Hyperactive gag reflex • Spasticity of oropharyngeal muscles • Loss of selective control of oropharyngeal muscles Gastroesophageal reflux
  • 21. AUTISM • Autism spectrum disorder (ASD) is a developmental disability that can cause significant social, communication and behavioral challenges.
  • 22. Nutritional Concerns • Children with ASD are five times more likely to have mealtime challenges such as extremely narrow food selections, ritualistic eating behaviors (for example, no foods can touch) and meal-related tantrums.
  • 23. • Children with ASD have a lower than average intake of protein, calcium, B12, and Vitamin D as compared to their peers. • Poor nutrition is linked to motor, cognitive, and behavioral development problems in children with ASD.
  • 24. • Picky Eating – Rigidity & Routine – Sensory Issues • Allergies • High rates of Gastrointestinal (GI) Disorders
  • 25.
  • 26. CLEFT LIP AND PALATE • Feeding Difficulties • Cleft lip= makes it more difficult for an infant to suck on a nipple • Cleft Palate= may cause formula or breast milk to be accidently taken up into the nasal cavity Inability to create negative pressure inside oral cavity Frequent regurgitations • Upper respiratory tract infections
  • 27. Dental Problems • ongenitally Missing teeth, Hypodontia, Hyperdontia, Oligodontia • Presence of natal and neonatal teeth • Anamalies of tooth morphology like microdontia, macrodontia etc • Fused teeth • Enamel Hypoplasia • Poor periodontal support, early loss of teeth • Gemination, Dilacerations
  • 28. ADHD (Attention Deficit Hyperactivity Disorder) • “ADHD is a developmental disability with a childhood onset that typically results in a chronic and pervasive pattern of impairment in school, social and/or work domains, and often in daily adaptive functioning.”
  • 29. Nutrition In ADHD • Protein & Omega-3 fatty acids are important for ADHD, as well as iron & magnesium. • Eat a high-protein diet. • Eat complex crabs at night (may aid sleep).