Warm up this season with some favourite holiday cocktails from around the world!

1. Cola de Mono
CHILE
Hot Toddy
SCOTLAND
Wassail
BRITAIN
Jólabland
ICELAND
Spiked Salep
TURKEY
Eggless Coquito
PUERTO RICO
https://snapguide.com/guides/make-coquito-puerto-rican-eggnog-with-no-eggs/
http://www.food.com/recipe/cola-de-mono-tail-of-the-monkey-50828
http://www.food.com/recipe/sahlep-salep-sahlab-448064
http://www.thekitchn.com/recipe-wassail-punch-133422
http://www.statcan.gc.ca/tables-tableaux/sum-som/l01/cst01/demo10a-eng.htm
http://www.popsugar.com/fitness/Hot-Toddy-Healthy-Low-Calorie-Cocktail-12709673
https://newsroom.bmo.com/press-releases/bmo-holiday-spirits-report-wine-beer-liquor-s-tsx-bmo-201212070840157001
http://www.who.int/substance_abuse/publications/global_alcohol_report/msb_gsr_2014_3.pdf
http://factfinder.census.gov/faces/tableservices/jsf/pages/productview.xhtml?pid=PEP_2014_PEPAGESEX&prodType=table
https://thairecipeswithcoconutmilk.wordpress.com/2006/11/27/icelandic-christmas-cocktail-jolabland/
In a small saucepan, bring all the ingredients to a low boil,
except for the alcohol. Then simmer for at least 30 minutes.
Add bourbon or whiskey before drinking.
1 oz
ORANGE JUICE
1 Tbsp
LEMON JUICE
1 tsp
SUGAR
1 Stick
CINNAMON
1 Pinch
ALLSPICE
1 Star
STAR ANISE
1 Star
STAR ANISE
8 oz
APPLE CIDER
1.5 oz
BOURBON OR WHISKEY
This is the perfect remedy for a cold. Stir together all
ingredients in a heatproof mug until combined and enjoy.
1.5 oz
BRANDY OR WHISKEY
2 Tbsp
LEMON JUICE
1 Tbsp
HONEY
1 Stick
CINNAMON
6 oz
HOT WATER
In a small saucepan, gently heat milk, sugar, cinnamon and
instant coffee until combined. Place mixture in fridge until
cold and serve with aguardiente.
1.5 oz
AGUARDIENTE
4 tsp
SUGAR
2 tsp
INSTANT COFFEE
1 Dash
VANILLA EXTRACT
To Taste
GROUND CINNAMON
4.5 oz
MILK
In a small saucepan, combine salep powder, sugar and milk
over medium heat, whisking constantly until it simmers. Turn
off element and keep whisking until thickened. Add whiskey
and cinnamon before drinking.
1 tsp
SUGAR
1/2 tsp
SALEP POWDER
To Taste
GROUND CINNAMON
6 oz
WHOLE MILK
1.5 oz
WHISKEY
1.5 oz
CONDENSED MILK
1.5 oz
EVAPORATED MILK
1.5 oz
WHITE RUM
1 Dash
VANILLA EXTRACT
To Taste
GROUND CINNAMON
AND NUTMEG
3 oz
COCONUT CREAM
8oz
BROWN ALE
8oz
ORANGE FIZZY DRINK
In a pint glass, create the mixture by pouring the orange
fizzy drink prior to the brown ale to minimalize foaming.
Blend all ingredients on high until smooth and serve cold.
THIS NUMBER IS
EQUIVALENT TO
OLYMPIC-SIZED
SWIMMING POOLS
IN NORTH AMERICA, OUR
ANNUAL AVERAGE ALCOHOL
CONSUMPTION IS NEARLY
LITERS
2.8B
1.2BOTTLES
OF SPIRITS
2.6BOTTLES
OF WINE
27BOTTLES
OF BEER
$85 CAN BUY YOU
AVERAGE SPEND ON ALCOHOL
IN THE MONTH OF DECEMBER
Consumption reaches a peak around the winter holidays
THIS HOLIDAY SEASON, WHY NOT TRY
THESE INTERNATIONAL FAVORITES?