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Tiruchchirappalli Area, India India
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lecturer
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Hospitality / Leisure
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kumars recipe file
nsk notes for second year bhm
second year food production notes for hotel manage
ihm chennai notes
nsk notes for bhm
regional cuisine menus
hotel management notes
tamil nadu cuisine
regional cuisine
practical notes for bsc hotel management students
institutional catering
nsk presentation
equipments used in large scale food production
indents
first
food production notes for first semester
theory notes for hotel management students
first year notes on soups.
notes for hotel management students
presentation for hotel management students
for hotel
first year notes on stocks
for hotel management students
institute of hotel management
chennai
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